BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

293 related articles for article (PubMed ID: 21780136)

  • 21. Rooibos (Aspalathus linearis) offers cardiac protection against ischaemia/reperfusion in the isolated perfused rat heart.
    Pantsi WG; Marnewick JL; Esterhuyse AJ; Rautenbach F; van Rooyen J
    Phytomedicine; 2011 Nov; 18(14):1220-8. PubMed ID: 21982437
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Xanthine oxidase inhibitory activity and hypouricemic effect of aspalathin from unfermented rooibos.
    Kondo M; Hirano Y; Nishio M; Furuya Y; Nakamura H; Watanabe T
    J Food Sci; 2013 Dec; 78(12):H1935-9. PubMed ID: 24261664
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Amelioration of palmitate-induced insulin resistance in C₂C₁₂ muscle cells by rooibos (Aspalathus linearis).
    Mazibuko SE; Muller CJ; Joubert E; de Beer D; Johnson R; Opoku AR; Louw J
    Phytomedicine; 2013 Jul; 20(10):813-9. PubMed ID: 23639187
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Model development for predicting in vitro bio-capacity of green rooibos extract based on composition for application as screening tool in quality control.
    Viraragavan A; Hlengwa N; de Beer D; Riedel S; Miller N; Bowles S; Walczak B; Muller C; Joubert E
    Food Funct; 2020 Apr; 11(4):3084-3094. PubMed ID: 32195502
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Evaluation of spectrophotometric methods for screening of green rooibos (Aspalathus linearis) and green honeybush (Cyclopia genistoides) extracts for high levels of Bio-active compounds.
    Joubert E; Manley M; Botha M
    Phytochem Anal; 2008; 19(2):169-78. PubMed ID: 17893845
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Reaction kinetics of aspalathin degradation and flavanone isomer formation in aqueous model solutions: Effect of temperature, pH and metal chelators.
    de Beer D; Human C; van der Rijst M; Joubert E
    Food Res Int; 2023 Oct; 172():113188. PubMed ID: 37689940
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Oxidation of the dihydrochalcone aspalathin leads to dimerization.
    Krafczyk N; Heinrich T; Porzel A; Glomb MA
    J Agric Food Chem; 2009 Aug; 57(15):6838-43. PubMed ID: 19601579
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Chemistry of color formation during rooibos fermentation.
    Heinrich T; Willenberg I; Glomb MA
    J Agric Food Chem; 2012 May; 60(20):5221-8. PubMed ID: 22571468
    [TBL] [Abstract][Full Text] [Related]  

  • 29. A review of the bioactivity of South African herbal teas: rooibos (Aspalathus linearis) and honeybush (Cyclopia intermedia).
    McKay DL; Blumberg JB
    Phytother Res; 2007 Jan; 21(1):1-16. PubMed ID: 16927447
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Potential of rooibos, its major C-glucosyl flavonoids, and Z-2-(β-D-glucopyranosyloxy)-3-phenylpropenoic acid in prevention of metabolic syndrome.
    Muller CJF; Malherbe CJ; Chellan N; Yagasaki K; Miura Y; Joubert E
    Crit Rev Food Sci Nutr; 2018 Jan; 58(2):227-246. PubMed ID: 27305453
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Analysis of Phenolic Compounds in Rooibos Tea (Aspalathus linearis) with a Comparison of Flavonoid-Based Compounds in Natural Populations of Plants from Different Regions.
    Stander MA; Van Wyk BE; Taylor MJC; Long HS
    J Agric Food Chem; 2017 Nov; 65(47):10270-10281. PubMed ID: 29063755
    [TBL] [Abstract][Full Text] [Related]  

  • 32. The effects of rooibos (Aspalathus linearis), green tea (Camellia sinensis) and commercial rooibos and green tea supplements on epididymal sperm in oxidative stress-induced rats.
    Awoniyi DO; Aboua YG; Marnewick J; Brooks N
    Phytother Res; 2012 Aug; 26(8):1231-9. PubMed ID: 22228422
    [TBL] [Abstract][Full Text] [Related]  

  • 33. In vitro hepatic biotransformation of aspalathin and nothofagin, dihydrochalcones of rooibos (Aspalathus linearis), and assessment of metabolite antioxidant activity.
    van der Merwe JD; Joubert E; Manley M; de Beer D; Malherbe CJ; Gelderblom WC
    J Agric Food Chem; 2010 Feb; 58(4):2214-20. PubMed ID: 20039677
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Modulating effects of rooibos and honeybush herbal teas on the development of esophageal papillomas in rats.
    Sissing L; Marnewick J; de Kock M; Swanevelder S; Joubert E; Gelderblom W
    Nutr Cancer; 2011; 63(4):600-10. PubMed ID: 21541901
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Bioavailability and antioxidant potential of rooibos flavonoids in humans following the consumption of different rooibos formulations.
    Breiter T; Laue C; Kressel G; Gröll S; Engelhardt UH; Hahn A
    Food Chem; 2011 Sep; 128(2):338-47. PubMed ID: 25212140
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Variation in phenolic content and antioxidant activity of fermented rooibos herbal tea infusions: role of production season and quality grade.
    Joubert E; Beelders T; de Beer D; Malherbe CJ; de Villiers AJ; Sigge GO
    J Agric Food Chem; 2012 Sep; 60(36):9171-9. PubMed ID: 22920220
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Occurrence and sensory perception of Z-2-(β-d-glucopyranosyloxy)-3-phenylpropenoic acid in rooibos (Aspalathus linearis).
    Joubert E; de Beer D; Malherbe CJ; Muller N; Bonnet SL; van der Westhuizen JH; Ferreira D
    Food Chem; 2013 Jan; 136(2):1078-85. PubMed ID: 23122165
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Antioxidant activity of the dihydrochalcones Aspalathin and Nothofagin and their corresponding flavones in relation to other Rooibos ( Aspalathus linearis ) Flavonoids, Epigallocatechin Gallate, and Trolox.
    Snijman PW; Joubert E; Ferreira D; Li XC; Ding Y; Green IR; Gelderblom WC
    J Agric Food Chem; 2009 Aug; 57(15):6678-84. PubMed ID: 19722573
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Inhibitory Interactions of Aspalathus linearis (Rooibos) Extracts and Compounds, Aspalathin and Z-2-(β-d-Glucopyranosyloxy)-3-phenylpropenoic Acid, on Cytochromes Metabolizing Hypoglycemic and Hypolipidemic Drugs.
    Patel O; Muller C; Joubert E; Louw J; Rosenkranz B; Awortwe C
    Molecules; 2016 Nov; 21(11):. PubMed ID: 27845750
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Oxidative Fragmentation of Aspalathin Leads to the Formation of Dihydrocaffeic Acid and the Related Lysine Amide Adduct.
    Mertens N; Heymann T; Glomb MA
    J Agric Food Chem; 2020 Nov; 68(46):13111-13120. PubMed ID: 32023062
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 15.