179 related articles for article (PubMed ID: 21786671)
1. [Associations between 60 SNPs identified by APEX microarray and growth rate, meatiness and selection index in boars].
Brym P; Sazanov AA; Kaminski S
Genetika; 2011 May; 47(5):651-9. PubMed ID: 21786671
[TBL] [Abstract][Full Text] [Related]
2. SNiPORK - a microarray of SNPs in candidate genes potentially associated with pork yield and quality - development and validation in commercial breeds.
Kaminski S; Help H; Brym P; Rusc A; Wójcik E
Anim Biotechnol; 2008; 19(1):43-69. PubMed ID: 18228175
[TBL] [Abstract][Full Text] [Related]
3. Predictive markers in calpastatin for tenderness in commercial pig populations.
Nonneman D; Lindholm-Perry AK; Shackelford SD; King DA; Wheeler TL; Rohrer GA; Bierman CD; Schneider JF; Miller RK; Zerby H; Moeller SJ
J Anim Sci; 2011 Sep; 89(9):2663-72. PubMed ID: 21454860
[TBL] [Abstract][Full Text] [Related]
4. Production and processing studies on calpain-system gene markers for tenderness in Brahman cattle: 2. Objective meat quality.
Cafe LM; McIntyre BL; Robinson DL; Geesink GH; Barendse W; Pethick DW; Thompson JM; Greenwood PL
J Anim Sci; 2010 Sep; 88(9):3059-69. PubMed ID: 20495132
[TBL] [Abstract][Full Text] [Related]
5. Polymorphism of MyoD1 and Myf6 genes and associations with carcass and meat quality traits in beef cattle.
Du XH; Gan QF; Yuan ZR; Gao X; Zhang LP; Gao HJ; Li JY; Xu SZ
Genet Mol Res; 2013 Dec; 12(4):6708-17. PubMed ID: 24391012
[TBL] [Abstract][Full Text] [Related]
6. Relationships among calpastatin single nucleotide polymorphisms, calpastatin expression and tenderness in pork longissimus.
Lindholm-Perry AK; Rohrer GA; Holl JW; Shackelford SD; Wheeler TL; Koohmaraie M; Nonneman D
Anim Genet; 2009 Oct; 40(5):713-21. PubMed ID: 19422367
[TBL] [Abstract][Full Text] [Related]
7. Association of A-FABP gene polymorphism in intron 1 with meat quality traits in Junmu No. 1 white swine.
Gao Y; Zhang YH; Zhang S; Li F; Wang S; Dai L; Jiang H; Xiao S; Liu D; Sun B; Zhao Z; Zhang JB
Gene; 2011 Nov; 487(2):170-3. PubMed ID: 21846497
[TBL] [Abstract][Full Text] [Related]
8. Effects of polymorphisms in the calpastatin and μ-calpain genes on meat tenderness in 3 French beef breeds.
Allais S; Journaux L; Levéziel H; Payet-Duprat N; Raynaud P; Hocquette JF; Lepetit J; Rousset S; Denoyelle C; Bernard-Capel C; Renand G
J Anim Sci; 2011 Jan; 89(1):1-11. PubMed ID: 21178177
[TBL] [Abstract][Full Text] [Related]
9. Molecular characterization, polymorphism of the ACOX1 gene and association with ultrasound traits in Bos taurus.
Jiao Y; Zan LS; Liu YF; Wang HB
Genet Mol Res; 2011 Sep; 10(3):1948-57. PubMed ID: 21948757
[TBL] [Abstract][Full Text] [Related]
10. Polymorphism in genes of growth hormone receptor (GHR) and insulin-like growth factor-1 (IGF1) and its association with both the IGF1 expression in liver and its level in blood in Polish Holstein-Friesian cattle.
Maj A; Snochowski M; Siadkowska E; Rowinska B; Lisowski P; Robakowska-Hyzorek D; Oprzadek J; Grochowska R; Kochman K; Zwierzchowski L
Neuro Endocrinol Lett; 2008 Dec; 29(6):981-9. PubMed ID: 19112400
[TBL] [Abstract][Full Text] [Related]
11. A genome scan for quantitative trait loci influencing carcass, post-natal growth and reproductive traits in commercial Angus cattle.
McClure MC; Morsci NS; Schnabel RD; Kim JW; Yao P; Rolf MM; McKay SD; Gregg SJ; Chapple RH; Northcutt SL; Taylor JF
Anim Genet; 2010 Dec; 41(6):597-607. PubMed ID: 20477797
[TBL] [Abstract][Full Text] [Related]
12. Association of MYF5 and MYOD1 gene polymorphisms and meat quality traits in Large White x Meishan F2 pig populations.
Liu M; Peng J; Xu DQ; Zheng R; Li FE; Li JL; Zuo B; Lei MG; Xiong YZ; Deng CY; Jiang SW
Biochem Genet; 2008 Dec; 46(11-12):720-32. PubMed ID: 18777094
[TBL] [Abstract][Full Text] [Related]
13. Microarray of SNPs for diverse applications in commercial pig breeding.
Kamińiski S; Brym P; Help H; Ruść A; Wójcik E
Pol J Vet Sci; 2009; 12(1):69-74. PubMed ID: 19459442
[TBL] [Abstract][Full Text] [Related]
14. Identification of genetic markers associated with residual feed intake and meat quality traits in the pig.
Fan B; Lkhagvadorj S; Cai W; Young J; Smith RM; Dekkers JC; Huff-Lonergan E; Lonergan SM; Rothschild MF
Meat Sci; 2010 Apr; 84(4):645-50. PubMed ID: 20374837
[TBL] [Abstract][Full Text] [Related]
15. Identification of four SNPs and association analysis with meat quality traits in the porcine Pitx2c gene.
Wu W; Zuo B; Ren Z; Hapsari AA; Lei M; Xu D; Li F; Xiong Y
Sci China Life Sci; 2011 May; 54(5):426-33. PubMed ID: 21574044
[TBL] [Abstract][Full Text] [Related]
16. A novel polymorphism of the MYPN gene and its association with meat quality traits in Bos taurus.
Jiao Y; Zan LS; Liu YF; Wang HB; Guo BL
Genet Mol Res; 2010 Aug; 9(3):1751-8. PubMed ID: 20812196
[TBL] [Abstract][Full Text] [Related]
17. Relation between Ava I polymorphism within the estrogen receptor gene (ESR) and meatiness in Polish Large White boars.
Kamiński S; Ruść A; Brym P
J Appl Genet; 2003; 44(4):521-4. PubMed ID: 14617832
[TBL] [Abstract][Full Text] [Related]
18. Genotypic effects of calpain 1 and calpastatin on the tenderness of cooked M. longissimus dorsi steaks from Jersey x Limousin, Angus and Hereford-cross cattle.
Morris CA; Cullen NG; Hickey SM; Dobbie PM; Veenvliet BA; Manley TR; Pitchford WS; Kruk ZA; Bottema CD; Wilson T
Anim Genet; 2006 Aug; 37(4):411-4. PubMed ID: 16879360
[TBL] [Abstract][Full Text] [Related]
19. Quantitative trait loci analysis of swine meat quality traits.
Li HD; Lund MS; Christensen OF; Gregersen VR; Henckel P; Bendixen C
J Anim Sci; 2010 Sep; 88(9):2904-12. PubMed ID: 20495113
[TBL] [Abstract][Full Text] [Related]
20. μ-Calpain, calpastatin, and growth hormone receptor genetic effects on preweaning performance, carcass quality traits, and residual variance of tenderness in Angus cattle selected to increase minor haplotype and allele frequencies.
Tait RG; Shackelford SD; Wheeler TL; King DA; Casas E; Thallman RM; Smith TP; Bennett GL
J Anim Sci; 2014 Feb; 92(2):456-66. PubMed ID: 24398843
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]