221 related articles for article (PubMed ID: 21799761)
1. Overexpression of hydroxynitrile lyase in cassava roots elevates protein and free amino acids while reducing residual cyanogen levels.
Narayanan NN; Ihemere U; Ellery C; Sayre RT
PLoS One; 2011; 6(7):e21996. PubMed ID: 21799761
[TBL] [Abstract][Full Text] [Related]
2. Engineering cyanogen synthesis and turnover in cassava (Manihot esculenta).
Siritunga D; Sayre R
Plant Mol Biol; 2004 Nov; 56(4):661-9. PubMed ID: 15630626
[TBL] [Abstract][Full Text] [Related]
3. Over-expression of hydroxynitrile lyase in transgenic cassava roots accelerates cyanogenesis and food detoxification.
Siritunga D; Arias-Garzon D; White W; Sayre RT
Plant Biotechnol J; 2004 Jan; 2(1):37-43. PubMed ID: 17166141
[TBL] [Abstract][Full Text] [Related]
4. Cyanogenesis in cassava. The role of hydroxynitrile lyase in root cyanide production.
White WLB; Arias-Garzon DI; McMahon JM; Sayre RT
Plant Physiol; 1998 Apr; 116(4):1219-25. PubMed ID: 9536038
[TBL] [Abstract][Full Text] [Related]
5. Transgenic approaches for cyanogen reduction in cassava.
Siritunga D; Sayre R
J AOAC Int; 2007; 90(5):1450-5. PubMed ID: 17955993
[TBL] [Abstract][Full Text] [Related]
6. Generation of cyanogen-free transgenic cassava.
Siritunga D; Sayre RT
Planta; 2003 Jul; 217(3):367-73. PubMed ID: 14520563
[TBL] [Abstract][Full Text] [Related]
7. Cyanogenesis in cassava and its molecular manipulation for crop improvement.
McMahon J; Sayre R; Zidenga T
J Exp Bot; 2022 Apr; 73(7):1853-1867. PubMed ID: 34905020
[TBL] [Abstract][Full Text] [Related]
8. Linamarase expression in cassava cultivars with roots of low- and high-cyanide content.
Santana MA; Vásquez V; Matehus J; Aldao RR
Plant Physiol; 2002 Aug; 129(4):1686-94. PubMed ID: 12177481
[TBL] [Abstract][Full Text] [Related]
9. Purification, characterization, and cloning of alpha-hydroxynitrile lyase from cassava (Manihot esculenta Crantz).
Hughes J; Carvalho FJ; Hughes MA
Arch Biochem Biophys; 1994 Jun; 311(2):496-502. PubMed ID: 8203915
[TBL] [Abstract][Full Text] [Related]
10. Properties of alpha-hydroxynitrile lyase from the petiole of cassava (Manihot esculenta Crantz).
Chueskul S; Chulavatnatol M
Arch Biochem Biophys; 1996 Oct; 334(2):401-5. PubMed ID: 8900417
[TBL] [Abstract][Full Text] [Related]
11. Cyanogen Metabolism in Cassava Roots: Impact on Protein Synthesis and Root Development.
Zidenga T; Siritunga D; Sayre RT
Front Plant Sci; 2017; 8():220. PubMed ID: 28286506
[TBL] [Abstract][Full Text] [Related]
12. Extending cassava root shelf life via reduction of reactive oxygen species production.
Zidenga T; Leyva-Guerrero E; Moon H; Siritunga D; Sayre R
Plant Physiol; 2012 Aug; 159(4):1396-407. PubMed ID: 22711743
[TBL] [Abstract][Full Text] [Related]
13. Strategies for elimination of cyanogens from cassava for reducing toxicity and improving food safety.
Nambisan B
Food Chem Toxicol; 2011 Mar; 49(3):690-3. PubMed ID: 21074593
[TBL] [Abstract][Full Text] [Related]
14. An efficient treatment for detoxification process of cassava starch by plant cell wall-degrading enzymes.
Sornyotha S; Kyu KL; Ratanakhanokchai K
J Biosci Bioeng; 2010 Jan; 109(1):9-14. PubMed ID: 20129074
[TBL] [Abstract][Full Text] [Related]
15. Characterization and expression profile of two UDP-glucosyltransferases, UGT85K4 and UGT85K5, catalyzing the last step in cyanogenic glucoside biosynthesis in cassava.
Kannangara R; Motawia MS; Hansen NK; Paquette SM; Olsen CE; Møller BL; Jørgensen K
Plant J; 2011 Oct; 68(2):287-301. PubMed ID: 21736650
[TBL] [Abstract][Full Text] [Related]
16. The BioCassava plus program: biofortification of cassava for sub-Saharan Africa.
Sayre R; Beeching JR; Cahoon EB; Egesi C; Fauquet C; Fellman J; Fregene M; Gruissem W; Mallowa S; Manary M; Maziya-Dixon B; Mbanaso A; Schachtman DP; Siritunga D; Taylor N; Vanderschuren H; Zhang P
Annu Rev Plant Biol; 2011; 62():251-72. PubMed ID: 21526968
[TBL] [Abstract][Full Text] [Related]
17. Transgenic biofortification of the starchy staple cassava (Manihot esculenta) generates a novel sink for protein.
Abhary M; Siritunga D; Stevens G; Taylor NJ; Fauquet CM
PLoS One; 2011 Jan; 6(1):e16256. PubMed ID: 21283593
[TBL] [Abstract][Full Text] [Related]
18. Genomic organization and structure of alpha-hydroxynitrile lyase in cassava (Manihot esculenta Crantz).
Hughes J; Keresztessy Z; Brown K; Suhandono S; Hughes MA
Arch Biochem Biophys; 1998 Aug; 356(2):107-16. PubMed ID: 9705200
[TBL] [Abstract][Full Text] [Related]
19. Biosynthesis of the cyanogenic glucosides linamarin and lotaustralin in cassava: isolation, biochemical characterization, and expression pattern of CYP71E7, the oxime-metabolizing cytochrome P450 enzyme.
Jørgensen K; Morant AV; Morant M; Jensen NB; Olsen CE; Kannangara R; Motawia MS; Møller BL; Bak S
Plant Physiol; 2011 Jan; 155(1):282-92. PubMed ID: 21045121
[TBL] [Abstract][Full Text] [Related]
20. Reduction of cyanide levels in cassava during sequential sundrying and solid state fermentation.
Zvauya R; Muzondo MI
Int J Food Sci Nutr; 1995 Feb; 46(1):13-6. PubMed ID: 7712337
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]