These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

105 related articles for article (PubMed ID: 2180658)

  • 1. Frozen desserts and glycemic response in well-controlled NIDDM patients.
    Bukar J; Mezitis NH; Saitas V; Pi-Sunyer FX
    Diabetes Care; 1990 Apr; 13(4):382-5. PubMed ID: 2180658
    [TBL] [Abstract][Full Text] [Related]  

  • 2. The effects of sucrose, fructose, and high-fructose corn syrup meals on plasma glucose and insulin in non-insulin-dependent diabetic subjects.
    Akgün S; Ertel NH
    Diabetes Care; 1985; 8(3):279-83. PubMed ID: 3891268
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Long-term effects of dietary fructose on carbohydrate metabolism in non-insulin-dependent diabetes mellitus.
    Thorburn AW; Crapo PA; Griver K; Wallace P; Henry RR
    Metabolism; 1990 Jan; 39(1):58-63. PubMed ID: 2403621
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Comparison of predictive capabilities of diabetic exchange lists and glycemic index of foods.
    Laine DC; Thomas W; Levitt MD; Bantle JP
    Diabetes Care; 1987; 10(4):387-94. PubMed ID: 3304892
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Clinical characteristics of type II diabetic subjects consuming high versus low carbohydrate diets in Mexico City and San Antonio, Texas.
    Gonzélez C; Stern MP; Mitchell BD; Valdez RA; Haffner SM; Pérez BA
    Diabetes Care; 1994 May; 17(5):397-404. PubMed ID: 8062606
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Low-glycemic index foods improve long-term glycemic control in NIDDM.
    Brand JC; Colagiuri S; Crossman S; Allen A; Roberts DC; Truswell AS
    Diabetes Care; 1991 Feb; 14(2):95-101. PubMed ID: 2060429
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Effect of source of dietary carbohydrate on plasma glucose and insulin responses to mixed meals in subjects with NIDDM.
    Coulston AM; Hollenbeck CB; Swislocki AL; Reaven GM
    Diabetes Care; 1987; 10(4):395-400. PubMed ID: 3304893
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Controlled portions of presweetened cereals present no glycemic penalty in persons with insulin-dependent diabetes mellitus.
    Wheeler ML; Fineberg SE; Gibson R; Fineberg N
    J Am Diet Assoc; 1996 May; 96(5):458-63. PubMed ID: 8621870
    [TBL] [Abstract][Full Text] [Related]  

  • 9. The serum insulin and plasma glucose responses to milk and fruit products in type 2 (non-insulin-dependent) diabetic patients.
    Gannon MC; Nuttall FQ; Krezowski PA; Billington CJ; Parker S
    Diabetologia; 1986 Nov; 29(11):784-91. PubMed ID: 3545955
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Comparison of plasma glucose, serum insulin, and C-peptide responses to three isocaloric breakfasts in non-insulin-dependent diabetic subjects.
    Colagiuri S; Miller JJ; Holliday JL; Phelan E
    Diabetes Care; 1986; 9(3):250-4. PubMed ID: 3525055
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Comparison of plasma glucose and insulin responses to mixed meals of high-, intermediate-, and low-glycemic potential.
    Hollenbeck CB; Coulston AM; Reaven GM
    Diabetes Care; 1988 Apr; 11(4):323-9. PubMed ID: 3042308
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Effects of high-fructose (90%) corn syrup on plasma glucose, insulin, and C-peptide in non-insulin-dependent diabetes mellitus and normal subjects.
    Hung CT
    Taiwan Yi Xue Hui Za Zhi; 1989 Sep; 88(9):883-5. PubMed ID: 2695593
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Dessert formulation using sucralose and dextrin affects favorably postprandial response to glucose, insulin, and C-peptide in type 2 diabetic patients.
    Argyri K; Sotiropoulos A; Psarou E; Papazafiropoulou A; Zampelas A; Kapsokefalou M
    Rev Diabet Stud; 2013; 10(1):39-48. PubMed ID: 24172697
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Large variations of sucrose in constant carbohydrate diets in type II diabetes.
    Abraira C; Derler J
    Am J Med; 1988 Feb; 84(2):193-200. PubMed ID: 3044068
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Acute metabolic response to high-carbohydrate, high-starch meals compared with moderate-carbohydrate, low-starch meals in subjects with type 2 diabetes.
    Gannon MC; Nuttall FQ; Westphal SA; Fang S; Ercan-Fang N
    Diabetes Care; 1998 Oct; 21(10):1619-26. PubMed ID: 9773720
    [TBL] [Abstract][Full Text] [Related]  

  • 16. The effects of one month high fructose intake on plasma glucose and lipid levels in non-insulin-dependent diabetes.
    McAteer EJ; O'Reilly G; Hadden DR
    Diabet Med; 1987; 4(1):62-4. PubMed ID: 2951223
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effects of dietary treatment on serum insulin and proinsulin response in newly diagnosed NIDDM.
    Yoshioka N; Kuzuya T; Matsuda A; Iwamoto Y
    Diabetes; 1989 Feb; 38(2):262-6. PubMed ID: 2644145
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Plasma glucose responses to glucose, sucrose, and honey in patients with diabetes mellitus: an analysis of glycaemic and peak incremental indices.
    Samanta A; Burden AC; Jones GR
    Diabet Med; 1985 Sep; 2(5):371-3. PubMed ID: 2951092
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Effects of fish oil supplementation on glucose and lipid metabolism in NIDDM.
    Borkman M; Chisholm DJ; Furler SM; Storlien LH; Kraegen EW; Simons LA; Chesterman CN
    Diabetes; 1989 Oct; 38(10):1314-9. PubMed ID: 2676659
    [TBL] [Abstract][Full Text] [Related]  

  • 20. The effects of carbohydrate-enriched meals on glucose turnover and metabolic clearance rates of glucose in type 2 diabetic patients.
    Osei K; Falko JM; Fields PG; Bossetti B; O'Dorisio TM
    Diabetologia; 1986 Feb; 29(2):100-5. PubMed ID: 3516764
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.