BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

794 related articles for article (PubMed ID: 21831036)

  • 1. Role of ω3 long-chain polyunsaturated fatty acids in reducing cardio-metabolic risk factors.
    Abeywardena MY; Patten GS
    Endocr Metab Immune Disord Drug Targets; 2011 Sep; 11(3):232-46. PubMed ID: 21831036
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Association of polyunsaturated/saturated fatty acids to metabolic syndrome cardiovascular risk factors and lipoprotein (a) in hypertensive type 2 diabetic patients.
    Bennacer AF; Haffaf E; Kacimi G; Oudjit B; Koceir EA
    Ann Biol Clin (Paris); 2017 Jun; 75(3):293-304. PubMed ID: 28540852
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Marine OMEGA-3 fatty acids in the prevention of cardiovascular disease.
    Mori TA
    Fitoterapia; 2017 Nov; 123():51-58. PubMed ID: 28964873
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Effect of plant-based diets with varying ratios of ω6 to ω3 fatty acids on growth performance, tissue composition, fatty acid biosynthesis and lipid-related gene expression in Atlantic salmon (Salmo salar).
    Katan T; Caballero-Solares A; Taylor RG; Rise ML; Parrish CC
    Comp Biochem Physiol Part D Genomics Proteomics; 2019 Jun; 30():290-304. PubMed ID: 31003197
    [TBL] [Abstract][Full Text] [Related]  

  • 5. High fat / high cholesterol diet does not provoke atherosclerosis in the ω3-and ω6-polyunsaturated fatty acid synthesis-inactivated Δ6-fatty acid desaturase-deficient mouse.
    Stoffel W; Binczek E; Schmidt-Soltau I; Brodesser S; Wegner I
    Mol Metab; 2021 Dec; 54():101335. PubMed ID: 34530175
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Analysis of the 2nd symposium "Anomalies of fatty acids, ageing and degenerating pathologies".
    Guesnet P; Alessandri JM; Vancassel S; Zamaria N
    Reprod Nutr Dev; 2004; 44(3):263-71. PubMed ID: 15460165
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Dietary ω3-and ω6-Polyunsaturated fatty acids reconstitute fertility of Juvenile and adult Fads2-Deficient mice.
    Stoffel W; Schmidt-Soltau I; Binczek E; Thomas A; Thevis M; Wegner I
    Mol Metab; 2020 Jun; 36():100974. PubMed ID: 32272092
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Methyl-end desaturases with ∆12 and ω3 regioselectivities enable the de novo PUFA biosynthesis in the cephalopod Octopus vulgaris.
    Garrido D; Kabeya N; Hontoria F; Navarro JC; Reis DB; Martín MV; Rodríguez C; Almansa E; Monroig Ó
    Biochim Biophys Acta Mol Cell Biol Lipids; 2019 Aug; 1864(8):1134-1144. PubMed ID: 31048041
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Dietary polyunsaturated fatty acids (C18:2 omega6 and C18:3 omega3) do not suppress hepatic lipogenesis.
    Sealls W; Gonzalez M; Brosnan MJ; Black PN; DiRusso CC
    Biochim Biophys Acta; 2008 Aug; 1781(8):406-14. PubMed ID: 18655845
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Reprint of: Marine OMEGA-3 fatty acids in the prevention of cardiovascular disease.
    Mori TA
    Fitoterapia; 2018 Apr; 126():8-15. PubMed ID: 29657077
    [TBL] [Abstract][Full Text] [Related]  

  • 11. ω6/ω3 Polyunsaturated fatty acid supplementations in renal cell model lead to a particular regulation through lipidome for preserved ω6/ω3 ratios.
    Fares M; Armand M; Francois C; Maixent JM
    Cell Mol Biol (Noisy-le-grand); 2012 Jun; 58 Suppl():OL1715-9. PubMed ID: 22762527
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Comparison of the Substrate Preferences of ω3 Fatty Acid Desaturases for Long Chain Polyunsaturated Fatty Acids.
    Shrestha P; Zhou XR; Vibhakaran Pillai S; Petrie J; de Feyter R; Singh S
    Int J Mol Sci; 2019 Jun; 20(12):. PubMed ID: 31234541
    [TBL] [Abstract][Full Text] [Related]  

  • 13. [Molecular mechanisms of action and health benefits of polyunsaturated fatty acids].
    Rodríguez-Cruz M; Tovar AR; del Prado M; Torres N
    Rev Invest Clin; 2005; 57(3):457-72. PubMed ID: 16187707
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Randomized placebo-controlled intervention with n-3 LC-PUFA-supplemented yoghurt: effects on circulating eicosanoids and cardiovascular risk factors.
    Dawczynski C; Massey KA; Ness C; Kiehntopf M; Stepanow S; Platzer M; Grün M; Nicolaou A; Jahreis G
    Clin Nutr; 2013 Oct; 32(5):686-96. PubMed ID: 23332800
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Rapid effects of the intravenous injection of a medium-chain triglyceride: fish oil emulsion on the triglyceride fatty acid pattern of soleus muscle from omega3 fatty acid-depleted rats.
    Portois L; Agascioglu E; Zhang Y; Sener A; Chardigny JM; Malaisse WJ; Carpentier YA
    Horm Metab Res; 2007 Mar; 39(3):202-6. PubMed ID: 17373635
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Role of omega-3 fatty acids in obesity, metabolic syndrome, and cardiovascular diseases: a review of the evidence.
    Lorente-Cebrián S; Costa AG; Navas-Carretero S; Zabala M; Martínez JA; Moreno-Aliaga MJ
    J Physiol Biochem; 2013 Sep; 69(3):633-51. PubMed ID: 23794360
    [TBL] [Abstract][Full Text] [Related]  

  • 17. A high ratio of dietary n-3/n-6 polyunsaturated fatty acids improves obesity-linked inflammation and insulin resistance through suppressing activation of TLR4 in SD rats.
    Liu HQ; Qiu Y; Mu Y; Zhang XJ; Liu L; Hou XH; Zhang L; Xu XN; Ji AL; Cao R; Yang RH; Wang F
    Nutr Res; 2013 Oct; 33(10):849-58. PubMed ID: 24074743
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Influence of Dietary Long-Chain Polyunsaturated Fatty Acids and ω6 to ω3 Ratios on Head Kidney Lipid Composition and Expression of Fatty Acid and Eicosanoid Metabolism Genes in Atlantic Salmon (
    Katan T; Xue X; Caballero-Solares A; Taylor RG; Rise ML; Parrish CC
    Front Mol Biosci; 2020; 7():602587. PubMed ID: 33381522
    [TBL] [Abstract][Full Text] [Related]  

  • 19. N-3 long chain polyunsaturated fatty acids: a nutritional tool to prevent insulin resistance associated to type 2 diabetes and obesity?
    Delarue J; LeFoll C; Corporeau C; Lucas D
    Reprod Nutr Dev; 2004; 44(3):289-99. PubMed ID: 15460168
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Replacement of dietary fish oil for Atlantic salmon parr (Salmo salar L.) with a stearidonic acid containing oil has no effect on omega-3 long-chain polyunsaturated fatty acid concentrations.
    Miller MR; Nichols PD; Carter CG
    Comp Biochem Physiol B Biochem Mol Biol; 2007 Feb; 146(2):197-206. PubMed ID: 17134928
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 40.