144 related articles for article (PubMed ID: 21834638)
1. Chemical composition and antioxidant activities of extracts from Apocyni Veneti Folium.
Yan SH; Zhao YY; Zeng HS; Zhang Y; Lin RC; Sun WJ
Nat Prod Res; 2012; 26(7):600-8. PubMed ID: 21834638
[TBL] [Abstract][Full Text] [Related]
2. [HPLC fingerprint of total flavonoids of Folium Apocyni Veneti].
Hao XL; Zhang SQ; Wang XJ; Li QS
Zhongguo Zhong Yao Za Zhi; 2008 Aug; 33(16):1968-71. PubMed ID: 19086630
[TBL] [Abstract][Full Text] [Related]
3. [HPLC investigation of antioxidant components in Solidago herba].
Apáti P; Houghton PJ; Kéry A
Acta Pharm Hung; 2004; 74(4):223-31. PubMed ID: 16316050
[TBL] [Abstract][Full Text] [Related]
4. Simultaneous analysis of flavonoids from Hypericum japonicum Thunb.ex Murray (Hypericaceae) by HPLC-DAD-ESI/MS.
Su J; Fu P; Shen Y; Zhang C; Liang M; Liu R; Li H; Zhang W
J Pharm Biomed Anal; 2008 Jan; 46(2):342-8. PubMed ID: 18065183
[TBL] [Abstract][Full Text] [Related]
5. Site-specific accumulation and dynamic change of flavonoids in Apocyni Veneti Folium.
Chen CH; Xu H; Liu XH; Zou LS; Wang M; Liu ZX; Fu XS; Zhao H; Yan Y
Microsc Res Tech; 2017 Dec; 80(12):1315-1322. PubMed ID: 28861922
[TBL] [Abstract][Full Text] [Related]
6. Soil quality effects on Chenopodium album flavonoid content and antioxidant potential.
Chludil HD; Corbino GB; Leicach SR
J Agric Food Chem; 2008 Jul; 56(13):5050-6. PubMed ID: 18553886
[TBL] [Abstract][Full Text] [Related]
7. Integrating serum pharmacochemistry and network pharmacology to identify chemical markers for quality control of Apocyni Veneti Folium.
Shi X; Long F; Wu CY; Zhou J; Shen H; Zhou SS; Xu JD; Zhang W; Li SL
Phytochem Anal; 2023 Jan; 34(1):56-66. PubMed ID: 36208087
[TBL] [Abstract][Full Text] [Related]
8. Purification and identification of flavonoids from the yellow green cocoon shell (Sasamayu) of the silkworm, Bombyx mori.
Kurioka A; Yamazaki M
Biosci Biotechnol Biochem; 2002 Jun; 66(6):1396-9. PubMed ID: 12162567
[TBL] [Abstract][Full Text] [Related]
9. Statistical optimization of an RP-HPLC method for the determination of selected flavonoids in berry juices and evaluation of their antioxidant activities.
Ciric A; Jelikic-Stankov M; Cvijovic M; Djurdjevic P
Biomed Chromatogr; 2018 Apr; 32(4):. PubMed ID: 29166540
[TBL] [Abstract][Full Text] [Related]
10. Quality Evaluation of Apocyni Veneti Folium from Different Habitats and Commercial Herbs Based on Simultaneous Determination of Multiple Bioactive Constituents Combined with Multivariate Statistical Analysis.
Chen C; Liu Z; Zou L; Liu X; Chai C; Zhao H; Yan Y; Wang C
Molecules; 2018 Mar; 23(3):. PubMed ID: 29510487
[TBL] [Abstract][Full Text] [Related]
11. Flavonoids profiles, antioxidant, acetylcholinesterase inhibition activities of extract from Dryoathyrium boryanum (Willd.) Ching.
Cao J; Xia X; Dai X; Xiao J; Wang Q; Andrae-Marobela K; Okatch H
Food Chem Toxicol; 2013 May; 55():121-8. PubMed ID: 23313795
[TBL] [Abstract][Full Text] [Related]
12. Studies on the antioxidant potential of flavones of Allium vineale isolated from its water-soluble fraction.
Demirtas I; Erenler R; Elmastas M; Goktasoglu A
Food Chem; 2013 Jan; 136(1):34-40. PubMed ID: 23017389
[TBL] [Abstract][Full Text] [Related]
13. [Studies on HPCE fingerprint of Folium Apocyni Veneti].
Wang M; Zhang YC; Liu XH; Song JP; Wang LJ
Zhong Yao Cai; 2010 Feb; 33(2):201-4. PubMed ID: 20575410
[TBL] [Abstract][Full Text] [Related]
14. Phytochemicals of apple peels: isolation, structure elucidation, and their antiproliferative and antioxidant activities.
He X; Liu RH
J Agric Food Chem; 2008 Nov; 56(21):9905-10. PubMed ID: 18828600
[TBL] [Abstract][Full Text] [Related]
15. Simultaneous determination of quercetin and its glycosides from the leaves of Nelumbo nucifera by reversed-phase high-performance liquid chromatography.
Goo HR; Choi JS; Na DH
Arch Pharm Res; 2009 Feb; 32(2):201-6. PubMed ID: 19280149
[TBL] [Abstract][Full Text] [Related]
16. Flavonoids and antioxidant activity of flowers of Mexican Crataegus spp.
García-Mateos R; Aguilar-Santelises L; Soto-Hernández M; Nieto-Angel R
Nat Prod Res; 2013; 27(9):834-6. PubMed ID: 22799569
[TBL] [Abstract][Full Text] [Related]
17. Phenolic profile and antioxidant evaluation of Mentha x piperita L. (peppermint) extracts.
Dorman HJ; Koşar M; Başer KH; Hiltunen R
Nat Prod Commun; 2009 Apr; 4(4):535-42. PubMed ID: 19476001
[TBL] [Abstract][Full Text] [Related]
18. Antioxidant flavonoids from the seed of Oroxylum indicum.
Yan RY; Cao YY; Chen CY; Dai HQ; Yu SX; Wei JL; Li H; Yang B
Fitoterapia; 2011 Sep; 82(6):841-8. PubMed ID: 21596112
[TBL] [Abstract][Full Text] [Related]
19. Simultaneous determination of nine flavonoids and qualitative evaluation of Herba Epimedii by high performance liquid chromatography with ultraviolet detection.
Huang H; Liang M; Zhang X; Zhang C; Shen Z; Zhang W
J Sep Sci; 2007 Dec; 30(18):3207-13. PubMed ID: 18008281
[TBL] [Abstract][Full Text] [Related]
20. Qualitative evaluation and quantitative determination of 10 major active components in Carthamus tinctorius L. by high-performance liquid chromatography coupled with diode array detector.
Fan L; Zhao HY; Xu M; Zhou L; Guo H; Han J; Wang BR; Guo DA
J Chromatogr A; 2009 Mar; 1216(11):2063-70. PubMed ID: 18394634
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
