233 related articles for article (PubMed ID: 21917197)
1. Degradation of pectin in the caecum contributes to bioavailability of iron in rats.
Miyada T; Nakajima A; Ebihara K
Br J Nutr; 2012 May; 107(10):1452-7. PubMed ID: 21917197
[TBL] [Abstract][Full Text] [Related]
2. Iron bound to pectin is utilised by rats.
Miyada T; Nakajima A; Ebihara K
Br J Nutr; 2011 Jul; 106(1):73-8. PubMed ID: 21521538
[TBL] [Abstract][Full Text] [Related]
3. Effect of dietary fibre mixture on growth and intestinal iron absorption in rats recovering from iron-deficiency anaemia.
Weber TK; Freitas Kde C; Amancio OM; de Morais MB
Br J Nutr; 2010 Nov; 104(10):1471-6. PubMed ID: 20687971
[TBL] [Abstract][Full Text] [Related]
4. Structure of dietary pectin, iron bioavailability and hemoglobin repletion in anemic rats.
Kim M; Atallah MT
J Nutr; 1992 Nov; 122(11):2298-305. PubMed ID: 1432267
[TBL] [Abstract][Full Text] [Related]
5. Metabolic and morphometric changes in small and large intestine in rats fed high-fiber diets.
Stark A; Nyska A; Madar Z
Toxicol Pathol; 1996; 24(2):166-71. PubMed ID: 8992606
[TBL] [Abstract][Full Text] [Related]
6. Predominant conjugation with glycine of biliary and lumen bile acids in rats fed on pectin.
Ide T; Horii M
Br J Nutr; 1989 May; 61(3):545-57. PubMed ID: 2547429
[TBL] [Abstract][Full Text] [Related]
7. Ingestion of guar-gum hydrolysate partially restores calcium absorption in the large intestine lowered by suppression of gastric acid secretion in rats.
Hara H; Suzuki T; Kasai T; Aoyama Y; Ohta A
Br J Nutr; 1999 Apr; 81(4):315-21. PubMed ID: 10999019
[TBL] [Abstract][Full Text] [Related]
8. Evaluation of iron bioavailability from bonito dark muscle using anemic rats.
Matsumoto J; Mori N; Doi M; Kishida T; Ebihara K
J Agric Food Chem; 2003 Jul; 51(15):4478-82. PubMed ID: 12848529
[TBL] [Abstract][Full Text] [Related]
9. Does ascorbic acid supplementation affect iron bioavailability in rats fed micronized dispersible ferric pyrophosphate fortified fruit juice?
Haro-Vicente JF; Pérez-Conesa D; Rincón F; Ros G; Martínez-Graciá C; Vidal ML
Eur J Nutr; 2008 Dec; 47(8):470-8. PubMed ID: 18953478
[TBL] [Abstract][Full Text] [Related]
10. Effect of soluble fiber pectin on growth and intestinal iron absorption in rats during recovery from iron deficiency anemia.
Feltrin C; Batista de Morais M; de Cássia Freitas K; Beninga de Morais T; Fagundes Neto U; Silvério Amancio OM
Biol Trace Elem Res; 2009; 129(1-3):221-8. PubMed ID: 19183868
[TBL] [Abstract][Full Text] [Related]
11. Intra-caecal short chain fatty acids are altered by dietary pectin in the rat.
Thomsen LL; Roberton AM; Wong J; Lee SP; Tasman-Jones C
Digestion; 1984; 29(3):129-37. PubMed ID: 6086434
[TBL] [Abstract][Full Text] [Related]
12. Fructo-oligosaccharides and iron bioavailability in anaemic rats: the effects on iron species distribution, ferroportin-1 expression, crypt bifurcation and crypt cell proliferation in the caecum.
Lobo AR; Gaievski EH; De Carli E; Alvares EP; Colli C
Br J Nutr; 2014 Oct; 112(8):1286-95. PubMed ID: 25192308
[TBL] [Abstract][Full Text] [Related]
13. The human gut bacteria Bacteroides thetaiotaomicron and Fusobacterium varium produce putrescine and spermidine in cecum of pectin-fed gnotobiotic rats.
Noack J; Dongowski G; Hartmann L; Blaut M
J Nutr; 2000 May; 130(5):1225-31. PubMed ID: 10801923
[TBL] [Abstract][Full Text] [Related]
14. Pectin with low molecular weight and high degree of esterification increases absorption of 58Fe in growing rats.
Kim M; Atallah MT; Amarasiriwardena C; Barnes R
J Nutr; 1996 Jul; 126(7):1883-90. PubMed ID: 8683351
[TBL] [Abstract][Full Text] [Related]
15. Dietary iron overload: short- and long-term effects on cecal morphometry in growing rats.
Lobo AR; Cocato ML; De Sá LR; Colli C
J Nutr Sci Vitaminol (Tokyo); 2014; 60(6):397-402. PubMed ID: 25866302
[TBL] [Abstract][Full Text] [Related]
16. Reducing effect of ingesting tannic acid on the absorption of iron, but not of zinc, copper and manganese by rats.
Afsana K; Shiga K; Ishizuka S; Hara H
Biosci Biotechnol Biochem; 2004 Mar; 68(3):584-92. PubMed ID: 15056891
[TBL] [Abstract][Full Text] [Related]
17. Effects of differing purified cellulose, pectin and hemicellulose fiber diets on mucosal morphology in the rat small and large intestine.
Dirks P; Freeman HJ
Clin Invest Med; 1987 Jan; 10(1):32-8. PubMed ID: 3028682
[TBL] [Abstract][Full Text] [Related]
18. Effects of the soluble fibre pectin on intestinal cell proliferation, fecal short chain fatty acid production and microbial population.
Fukunaga T; Sasaki M; Araki Y; Okamoto T; Yasuoka T; Tsujikawa T; Fujiyama Y; Bamba T
Digestion; 2003; 67(1-2):42-9. PubMed ID: 12743440
[TBL] [Abstract][Full Text] [Related]
19. Partially hydrolyzed guar gum increases intestinal absorption of iron in growing rats with iron deficiency anemia.
de Cássia Freitas K; Amancio OM; Ferreira Novo N; Fagundes-Neto U; de Morais MB
Clin Nutr; 2006 Oct; 25(5):851-8. PubMed ID: 16678310
[TBL] [Abstract][Full Text] [Related]
20. Effects of pectin supplementation on the fermentation patterns of different structural carbohydrates in rats.
Tian L; Scholte J; Borewicz K; van den Bogert B; Smidt H; Scheurink AJ; Gruppen H; Schols HA
Mol Nutr Food Res; 2016 Oct; 60(10):2256-2266. PubMed ID: 27174558
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
