These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

97 related articles for article (PubMed ID: 21919641)

  • 21. Toddlers' food preferences. The impact of novel food exposure, maternal preferences and food neophobia.
    Howard AJ; Mallan KM; Byrne R; Magarey A; Daniels LA
    Appetite; 2012 Dec; 59(3):818-25. PubMed ID: 22940687
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Family structure, nonresident father involvement, and adolescent eating patterns.
    Stewart SD; Menning CL
    J Adolesc Health; 2009 Aug; 45(2):193-201. PubMed ID: 19628147
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Association between Food Preferences, Eating Behaviors and Socio-Demographic Factors, Physical Activity among Children and Adolescents: A Cross-Sectional Study.
    Qiu C; Hou M
    Nutrients; 2020 Feb; 12(3):. PubMed ID: 32121152
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Applying the information-motivation-behavioral skills model to explain adolescents' fruits and vegetables consumption.
    Fleary SA; Joseph P; Chang H
    Appetite; 2020 Apr; 147():104546. PubMed ID: 31809812
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Family correlates of fruit and vegetable consumption in children and adolescents: a systematic review.
    Pearson N; Biddle SJ; Gorely T
    Public Health Nutr; 2009 Feb; 12(2):267-83. PubMed ID: 18559129
    [TBL] [Abstract][Full Text] [Related]  

  • 26. A family-based intervention to increase fruit and vegetable consumption in adolescents: a pilot study.
    Pearson N; Atkin AJ; Biddle SJ; Gorely T
    Public Health Nutr; 2010 Jun; 13(6):876-85. PubMed ID: 20196908
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Mapping and Predicting Patterns of Chinese Adolescents' Food Preferences.
    Sun S; He J; Fan X
    Nutrients; 2019 Sep; 11(9):. PubMed ID: 31489904
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Fruit and vegetable consumption, nutritional knowledge and beliefs in mothers and children.
    Gibson EL; Wardle J; Watts CJ
    Appetite; 1998 Oct; 31(2):205-28. PubMed ID: 9792733
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Time trends (1995-2008) in dietary habits among adolescents in relation to the Norwegian school fruit scheme: the HUNT study.
    Hovdenak IM; Bere E; Stea TH
    Nutr J; 2019 Nov; 18(1):77. PubMed ID: 31747954
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Parents' food choice motives and their associations with children's food preferences.
    Russell CG; Worsley A; Liem DG
    Public Health Nutr; 2015 Apr; 18(6):1018-27. PubMed ID: 24887485
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Maternal diet during early childhood, but not pregnancy, predicts diet quality and fruit and vegetable acceptance in offspring.
    Ashman AM; Collins CE; Hure AJ; Jensen M; Oldmeadow C
    Matern Child Nutr; 2016 Jul; 12(3):579-90. PubMed ID: 25294406
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Socioeconomic variation in diet and activity-related behaviours of Australian children and adolescents aged 2-16 years.
    Cameron AJ; Ball K; Pearson N; Lioret S; Crawford DA; Campbell K; Hesketh K; McNaughton SA
    Pediatr Obes; 2012 Aug; 7(4):329-42. PubMed ID: 22715088
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Prompts to eat novel and familiar fruits and vegetables in families with 1-3 year-old children: Relationships with food acceptance and intake.
    Edelson LR; Mokdad C; Martin N
    Appetite; 2016 Apr; 99():138-148. PubMed ID: 26792770
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Eating fruits and vegetables. An ethnographic study of American and French family dinners.
    Kremer-Sadlik T; Morgenstern A; Peters C; Beaupoil P; Caët S; Debras C; le Mené M
    Appetite; 2015 Jun; 89():84-92. PubMed ID: 25616214
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Parental control over feeding and children's fruit and vegetable intake: how are they related?
    Wardle J; Carnell S; Cooke L
    J Am Diet Assoc; 2005 Feb; 105(2):227-32. PubMed ID: 15668680
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Predictors of high-energy foods and beverages: a longitudinal study among socio-economically disadvantaged adolescents.
    Stephens LD; McNaughton SA; Crawford D; Ball K
    Public Health Nutr; 2014 Feb; 17(2):324-37. PubMed ID: 23122445
    [TBL] [Abstract][Full Text] [Related]  

  • 37. [Simple obesity in children. A study on the role of nutritional factors].
    Weker H
    Med Wieku Rozwoj; 2006; 10(1):3-191. PubMed ID: 16733288
    [TBL] [Abstract][Full Text] [Related]  

  • 38. The influence of sociodemographic factors on patterns of fruit and vegetable consumption in Canadian adolescents.
    Riediger ND; Shooshtari S; Moghadasian MH
    J Am Diet Assoc; 2007 Sep; 107(9):1511-8. PubMed ID: 17761228
    [TBL] [Abstract][Full Text] [Related]  

  • 39. The effects of a nutrition education curriculum on improving young children's fruit and vegetable preferences and nutrition and health knowledge.
    Schmitt SA; Bryant LM; Korucu I; Kirkham L; Katare B; Benjamin T
    Public Health Nutr; 2019 Jan; 22(1):28-34. PubMed ID: 30345939
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Sensory-based food education in early childhood education and care, willingness to choose and eat fruit and vegetables, and the moderating role of maternal education and food neophobia.
    Kähkönen K; Rönkä A; Hujo M; Lyytikäinen A; Nuutinen O
    Public Health Nutr; 2018 Sep; 21(13):2443-2453. PubMed ID: 29734970
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 5.