BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

233 related articles for article (PubMed ID: 21941918)

  • 1. Chemical diversity in Mentha spicata: antioxidant and potato sprout inhibition activity of its essential oils.
    Chauhan SS; Prakash O; Padalia RC; Vivekanand ; Pant AK; Mathela CS
    Nat Prod Commun; 2011 Sep; 6(9):1373-8. PubMed ID: 21941918
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Mentha spicata Essential Oil: Chemical Composition, Antioxidant and Antibacterial Activities against Planktonic and Biofilm Cultures of Vibrio spp. Strains.
    Snoussi M; Noumi E; Trabelsi N; Flamini G; Papetti A; De Feo V
    Molecules; 2015 Aug; 20(8):14402-24. PubMed ID: 26262604
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Composition and antioxidant activity of Inula crithmoides essential oil grown in central Italy (Marche region).
    Giamperi L; Bucchini A; Fraternale D; Genovese S; Curini M; Ricci D
    Nat Prod Commun; 2010 Feb; 5(2):315-8. PubMed ID: 20334151
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Foeniculum vulgare essential oils: chemical composition, antioxidant and antimicrobial activities.
    Miguel MG; Cruz C; Faleiro L; Simões MT; Figueiredo AC; Barroso JG; Pedro LG
    Nat Prod Commun; 2010 Feb; 5(2):319-28. PubMed ID: 20334152
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Chemical composition, antimicrobial and antioxidant activities of essential oil from Gnaphlium affine.
    Zeng WC; Zhu RX; Jia LR; Gao H; Zheng Y; Sun Q
    Food Chem Toxicol; 2011 Jun; 49(6):1322-8. PubMed ID: 21414372
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Phytochemical Profile and Evaluation of the Biological Activities of Essential Oils Derived from the Greek Aromatic Plant Species Ocimum basilicum, Mentha spicata, Pimpinella anisum and Fortunella margarita.
    Fitsiou E; Mitropoulou G; Spyridopoulou K; Tiptiri-Kourpeti A; Vamvakias M; Bardouki H; Panayiotidis MΙ; Galanis A; Kourkoutas Y; Chlichlia K; Pappa A
    Molecules; 2016 Aug; 21(8):. PubMed ID: 27537869
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Composition and antioxidant activities of leaf and root volatile oils of Morinda lucida.
    Okoh SO; Asekun OT; Familoni OB; Afolayan AJ
    Nat Prod Commun; 2011 Oct; 6(10):1537-41. PubMed ID: 22164802
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Acetylcholinesterase inhibition and antioxidant activity of essential oils from Schinus areira L. and Schinus longifolia (Lindl.) Speg.
    Murray AP; Gurovic MS; Rodriguez SA; Murray MG; Ferrero AA
    Nat Prod Commun; 2009 Jun; 4(6):873-6. PubMed ID: 19634341
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Chemical composition, antioxidant, antimicrobial and Antiproliferative activities of essential oil of Mentha spicata L. (Lamiaceae) from Algerian Saharan atlas.
    Bardaweel SK; Bakchiche B; ALSalamat HA; Rezzoug M; Gherib A; Flamini G
    BMC Complement Altern Med; 2018 Jul; 18(1):201. PubMed ID: 29970065
    [TBL] [Abstract][Full Text] [Related]  

  • 10. The effect of essential oil formulations for potato sprout suppression.
    Owolabi MS; Lajide L; Oladimeji MO; Setzer WN
    Nat Prod Commun; 2010 Apr; 5(4):645-8. PubMed ID: 20433090
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Essential oils composition in two Rosmarinus officinalis L. varieties and incidence for antimicrobial and antioxidant activities.
    Zaouali Y; Bouzaine T; Boussaid M
    Food Chem Toxicol; 2010 Nov; 48(11):3144-52. PubMed ID: 20728499
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Free radical scavenging and antibacterial activities, and GC/MS analysis of essential oils from different parts of Falcaria vulgaris from two regions.
    Shafaghat A
    Nat Prod Commun; 2010 Jun; 5(6):981-4. PubMed ID: 20614839
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Chemical diversity in Himalayan Elsholtzia species.
    Mathela CS; Padalia RC; Joshi SC; Singh KK; Bisht DS; Pant AK; Kharkwal H
    Chem Biodivers; 2009 Dec; 6(12):2217-26. PubMed ID: 20020454
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Chemical composition and antioxidant, antimicrobial, and larvicidal activities of the essential oils of Annona salzmannii and A. pickelii (Annonaceae).
    Costa EV; Dutra LM; de Jesus HC; Nogueira PC; Moraes VR; Salvador MJ; Cavalcanti SC; dos Santos RL; Prata AP
    Nat Prod Commun; 2011 Jun; 6(6):907-12. PubMed ID: 21815437
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Mint essential oil can induce or inhibit potato sprouting by differential alteration of apical meristem.
    Teper-Bamnolker P; Dudai N; Fischer R; Belausov E; Zemach H; Shoseyov O; Eshel D
    Planta; 2010 Jun; 232(1):179-86. PubMed ID: 20390295
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Essential oil composition and antioxidant and antimicrobial properties of the aerial parts of Salvia eremophila Boiss. from Iran.
    Ebrahimabadi AH; Mazoochi A; Kashi FJ; Djafari-Bidgoli Z; Batooli H
    Food Chem Toxicol; 2010 May; 48(5):1371-6. PubMed ID: 20211675
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Comparative study of the chemical composition and antioxidant activity of six essential oils and their components.
    Yang SA; Jeon SK; Lee EJ; Shim CH; Lee IS
    Nat Prod Res; 2010; 24(2):140-51. PubMed ID: 20077307
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Antioxidant activities of the essential oils and methanol extracts from myrtle (Myrtus communis var. italica L.) leaf, stem and flower.
    Aidi Wannes W; Mhamdi B; Sriti J; Ben Jemia M; Ouchikh O; Hamdaoui G; Kchouk ME; Marzouk B
    Food Chem Toxicol; 2010 May; 48(5):1362-70. PubMed ID: 20211674
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Comparative Chemical Analysis of Mentha piperita and M. spicata and a Fast Assessment of Commercial Peppermint Teas.
    Buleandra M; Oprea E; Popa DE; David IG; Moldovan Z; Mihai I; Badea IA
    Nat Prod Commun; 2016 Apr; 11(4):551-5. PubMed ID: 27396216
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Antioxidant and repellent activities of the essential oil from Colombian Triphasia trifolia (Burm. f.) P. Wilson.
    Jaramillo Colorado BE; Martelo IP; Duarte E
    J Agric Food Chem; 2012 Jun; 60(25):6364-8. PubMed ID: 22607373
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 12.