233 related articles for article (PubMed ID: 21973251)
1. Estimating the impact of mandatory folic acid fortification on the folic acid intake of Australian women of childbearing age.
Emmett JK; Lawrence M; Riley M
Aust N Z J Public Health; 2011 Oct; 35(5):442-50. PubMed ID: 21973251
[TBL] [Abstract][Full Text] [Related]
2. Delaying mandatory folic acid fortification policy perpetuates health inequalities: results from a retrospective study of postpartum New Zealand women.
Mallard SR; Gray AR; Houghton LA
Hum Reprod; 2012 Jan; 27(1):273-82. PubMed ID: 22095790
[TBL] [Abstract][Full Text] [Related]
3. Periconceptional bread intakes indicate New Zealand's proposed mandatory folic acid fortification program may be outdated: results from a postpartum survey.
Mallard SR; Gray AR; Houghton LA
BMC Pregnancy Childbirth; 2012 Feb; 12():8. PubMed ID: 22333513
[TBL] [Abstract][Full Text] [Related]
4. Folate status of young Canadian women after folic acid fortification of grain products.
Shuaibi AM; House JD; Sevenhuysen GP
J Am Diet Assoc; 2008 Dec; 108(12):2090-4. PubMed ID: 19027414
[TBL] [Abstract][Full Text] [Related]
5. Folate, vitamin B12 and homocysteine status in women of childbearing age: baseline data of folic acid wheat flour fortification in Iran.
Abdollahi Z; Elmadfa I; Djazayeri A; Sadeghian S; Freisling H; Mazandarani FS; Mohamed K
Ann Nutr Metab; 2008; 53(2):143-50. PubMed ID: 18997463
[TBL] [Abstract][Full Text] [Related]
6. Estimation of individual intakes of folate in women of childbearing age with and without simulation of folic acid fortification.
Firth Y; Murtaugh MA; Tangney CC
J Am Diet Assoc; 1998 Sep; 98(9):985-8. PubMed ID: 9739797
[TBL] [Abstract][Full Text] [Related]
7. Estimating the impact of mandatory fortification of bread with iodine on pregnant and post-partum women.
Mackerras D; Powers J; Boorman J; Loxton D; Giles GG
J Epidemiol Community Health; 2011 Dec; 65(12):1118-22. PubMed ID: 20709857
[TBL] [Abstract][Full Text] [Related]
8. Estimated folic acid intakes from simulated fortification of the New Zealand food supply.
Green T; Newton R; Bourn D
N Z Med J; 2003 Jan; 116(1168):U294. PubMed ID: 12607547
[TBL] [Abstract][Full Text] [Related]
9. Folate knowledge and consumer behaviour among pregnant New Zealand women prior to the potential introduction of mandatory fortification.
Mallard SR; Houghton LA
Asia Pac J Clin Nutr; 2012; 21(3):440-9. PubMed ID: 22705436
[TBL] [Abstract][Full Text] [Related]
10. Folate intake and food-related behaviors in nonpregnant, low-income women of childbearing age.
Cena ER; Joy AB; Heneman K; Espinosa-Hall G; Garcia L; Schneider C; Wooten Swanson PC; Hudes M; Zidenberg-Cherr S
J Am Diet Assoc; 2008 Aug; 108(8):1364-8. PubMed ID: 18656578
[TBL] [Abstract][Full Text] [Related]
11. Folate intakes and awareness of folate to prevent neural tube defects: a survey of women living in Vancouver, Canada.
French MR; Barr SI; Levy-Milne R
J Am Diet Assoc; 2003 Feb; 103(2):181-5. PubMed ID: 12589323
[TBL] [Abstract][Full Text] [Related]
12. [Flour fortification with folic acid in Chile. Unintended consequences].
Castillo C; Tur JA; Uauy R
Rev Med Chil; 2010 Jul; 138(7):832-40. PubMed ID: 21043078
[TBL] [Abstract][Full Text] [Related]
13. Mandatory folic acid fortification in Newfoundland and Labrador.
Roebothan BV; Carmichael J; Barter V; Aucoin J; Murphy M
Can J Diet Pract Res; 2007; 68(3):143-5. PubMed ID: 17784973
[TBL] [Abstract][Full Text] [Related]
14. Predicted contribution of folic acid fortification of corn masa flour to the usual folic acid intake for the US population: National Health and Nutrition Examination Survey 2001-2004.
Hamner HC; Mulinare J; Cogswell ME; Flores AL; Boyle CA; Prue CE; Wang CY; Carriquiry AL; Devine O
Am J Clin Nutr; 2009 Jan; 89(1):305-15. PubMed ID: 19056605
[TBL] [Abstract][Full Text] [Related]
15. Consumption of folic acid-fortified flour and folate-rich foods among women at reproductive age in South Brazil.
Ferreira AF; Giugliani R
Community Genet; 2008; 11(3):179-84. PubMed ID: 18376115
[TBL] [Abstract][Full Text] [Related]
16. The effect of folate fortification of cereal-grain products on blood folate status, dietary folate intake, and dietary folate sources among adult non-supplement users in the United States.
Dietrich M; Brown CJ; Block G
J Am Coll Nutr; 2005 Aug; 24(4):266-74. PubMed ID: 16093404
[TBL] [Abstract][Full Text] [Related]
17. Effect of increasing voluntary folic acid food fortification on dietary folate intakes and adequacy of reproductive-age women in New Zealand.
Evans SE; Mygind VL; Peddie MC; Miller JC; Houghton LA
Public Health Nutr; 2014 Jul; 17(7):1447-53. PubMed ID: 23835153
[TBL] [Abstract][Full Text] [Related]
18. [Folic acid fortification of bread recommendable].
Cornel MC; de Smit DJ; de Jong-van den Berg LT
Ned Tijdschr Geneeskd; 2008 Jul; 152(28):1568. PubMed ID: 18712224
[TBL] [Abstract][Full Text] [Related]
19. High folate levels in Aboriginal children after subsidised fruit and vegetables and mandatory folic acid fortification.
Black AP; Vally H; Morris P; Daniel M; Esterman A; Smith F; O'Dea K
Aust N Z J Public Health; 2014 Jun; 38(3):241-6. PubMed ID: 24890482
[TBL] [Abstract][Full Text] [Related]
20. A survey of folate knowledge and consumer behaviours in Western Australia prior to the introduction of mandatory food fortification.
Molster C; Samanek A; Bower C; O'Leary P
Aust N Z J Public Health; 2009 Dec; 33(6):577-82. PubMed ID: 20078577
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
