These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
248 related articles for article (PubMed ID: 21983054)
1. Determinants and nutritional implications associated with low-fat food consumption. Mullie P; Godderis L; Clarys P Appetite; 2012 Feb; 58(1):34-8. PubMed ID: 21983054 [TBL] [Abstract][Full Text] [Related]
2. [Simple obesity in children. A study on the role of nutritional factors]. Weker H Med Wieku Rozwoj; 2006; 10(1):3-191. PubMed ID: 16733288 [TBL] [Abstract][Full Text] [Related]
3. Beverage intake among preschool children and its effect on weight status. O'Connor TM; Yang SJ; Nicklas TA Pediatrics; 2006 Oct; 118(4):e1010-8. PubMed ID: 17015497 [TBL] [Abstract][Full Text] [Related]
4. Dairy product consumption and risk of type 2 diabetes in an elderly Spanish Mediterranean population at high cardiovascular risk. Díaz-López A; Bulló M; Martínez-González MA; Corella D; Estruch R; Fitó M; Gómez-Gracia E; Fiol M; García de la Corte FJ; Ros E; Babio N; Serra-Majem L; Pintó X; Muñoz MÁ; Francés F; Buil-Cosiales P; Salas-Salvadó J Eur J Nutr; 2016 Feb; 55(1):349-60. PubMed ID: 25663611 [TBL] [Abstract][Full Text] [Related]
5. Demographic, socioeconomic and nutritional determinants of daily versus non-daily sugar-sweetened and artificially sweetened beverage consumption. Mullie P; Aerenhouts D; Clarys P Eur J Clin Nutr; 2012 Feb; 66(2):150-5. PubMed ID: 21829215 [TBL] [Abstract][Full Text] [Related]
6. Sources of saturated fatty acids in Belgian adolescents' diet: implications for the development of food-based dietary guidelines. Matthys C; De Henauw S; Bellemans M; De Maeyer M; De Backer G Br J Nutr; 2006 Mar; 95(3):546-54. PubMed ID: 16512942 [TBL] [Abstract][Full Text] [Related]
7. Consumption of bakery products, sweetened soft drinks and yogurt among children aged 6-7 years: association with nutrient intake and overall diet quality. Rodríguez-Artalejo F; García EL; Gorgojo L; Garcés C; Royo MA; Martín Moreno JM; Benavente M; Macías A; De Oya M; Br J Nutr; 2003 Mar; 89(3):419-29. PubMed ID: 12628036 [TBL] [Abstract][Full Text] [Related]
8. Patterns of dairy food intake, body composition and markers of metabolic health in Ireland: results from the National Adult Nutrition Survey. Feeney EL; O'Sullivan A; Nugent AP; McNulty B; Walton J; Flynn A; Gibney ER Nutr Diabetes; 2017 Feb; 7(2):e243. PubMed ID: 28218736 [TBL] [Abstract][Full Text] [Related]
9. Fat intake, diet variety and health promotion. Elmadfa I; Freisling H Forum Nutr; 2005; (57):1-10. PubMed ID: 15702584 [TBL] [Abstract][Full Text] [Related]
10. [Differences in dietary habits and food preferences of adults depending on the age]. Adamska E; Ostrowska L; Adamska E; Maliszewska K; Citko A; Waszczeniuk M; Przystupa W; Majewski R; Wasilewska A; Milewski R; Krytowski A; Górska M Rocz Panstw Zakl Hig; 2012; 63(1):73-81. PubMed ID: 22642073 [TBL] [Abstract][Full Text] [Related]
11. Dairy food intake is positively associated with cardiovascular health: findings from Observation of Cardiovascular Risk Factors in Luxembourg study. Crichton GE; Alkerwi A Nutr Res; 2014 Dec; 34(12):1036-44. PubMed ID: 25476191 [TBL] [Abstract][Full Text] [Related]
12. The effects of yoghurt containing a novel fat emulsion on energy and macronutrient intakes in non-overweight, overweight and obese subjects. Burns AA; Livingstone MB; Welch RW; Dunne A; Reid CA; Rowland IR Int J Obes Relat Metab Disord; 2001 Oct; 25(10):1487-96. PubMed ID: 11673771 [TBL] [Abstract][Full Text] [Related]
13. Modifications in the Consumption of Energy, Sugar, and Saturated Fat among the Mexican Adult Population: Simulation of the Effect When Replacing Processed Foods that Comply with a Front of Package Labeling System. Mendoza R; Tolentino-Mayo L; Hernández-Barrera L; Nieto C; Monterrubio-Flores EA; Barquera S Nutrients; 2018 Jan; 10(1):. PubMed ID: 29351257 [TBL] [Abstract][Full Text] [Related]
14. Food and nutrient intake, anthropometric measurements and smoking according to alcohol consumption in the EPIC Heidelberg study. Ruf T; Nagel G; Altenburg HP; Miller AB; Thorand B Ann Nutr Metab; 2005; 49(1):16-25. PubMed ID: 15735364 [TBL] [Abstract][Full Text] [Related]
15. Popular diets: correlation to health, nutrition, and obesity. Kennedy ET; Bowman SA; Spence JT; Freedman M; King J J Am Diet Assoc; 2001 Apr; 101(4):411-20. PubMed ID: 11320946 [TBL] [Abstract][Full Text] [Related]
16. Dietary Patterns during Pregnancy Are Associated with Risk of Gestational Diabetes Mellitus. Shin D; Lee KW; Song WO Nutrients; 2015 Nov; 7(11):9369-82. PubMed ID: 26569302 [TBL] [Abstract][Full Text] [Related]
18. Whole-fat dairy food intake is inversely associated with obesity prevalence: findings from the Observation of Cardiovascular Risk Factors in Luxembourg study. Crichton GE; Alkerwi A Nutr Res; 2014 Nov; 34(11):936-43. PubMed ID: 25159495 [TBL] [Abstract][Full Text] [Related]
19. Patterns of food consumption in Vietnam: effects on socioeconomic groups during an era of economic growth. Thang NM; Popkin BM Eur J Clin Nutr; 2004 Jan; 58(1):145-53. PubMed ID: 14679380 [TBL] [Abstract][Full Text] [Related]
20. Energy and macronutrient intakes of elite figure skaters. Ziegler P; Nelson JA; Barratt-Fornell A; Fiveash L; Drewnowski A J Am Diet Assoc; 2001 Mar; 101(3):319-25. PubMed ID: 11269611 [TBL] [Abstract][Full Text] [Related] [Next] [New Search]