200 related articles for article (PubMed ID: 2198974)
1. The rationale for controlling dietary lipids in the prevention of coronary heart disease.
Segal DL
Bull Pan Am Health Organ; 1990; 24(2):197-209. PubMed ID: 2198974
[TBL] [Abstract][Full Text] [Related]
2. [Can the changes in dietary fat intake reduce the risk of onset and development of atherosclerosis and of ischemic cardiopathy in particular?].
Vitullo F; Di Mascio R; Di Pasquale A; Sciulli L; Marchioli R
G Ital Cardiol; 1991 Apr; 21(4):361-74. PubMed ID: 1936741
[TBL] [Abstract][Full Text] [Related]
3. Diet and coronary heart disease.
Stamler J
Biometrics; 1982 Mar; 38 Suppl():95-118. PubMed ID: 7046825
[TBL] [Abstract][Full Text] [Related]
4. Diet and coronary heart disease.
Oliver MF
Hum Nutr Clin Nutr; 1982; 36(6):413-27. PubMed ID: 6298152
[TBL] [Abstract][Full Text] [Related]
5. Dietary fat in the prevention of coronary heart disease.
Wolfram G
Forum Nutr; 2003; 56():65-7. PubMed ID: 15806800
[No Abstract] [Full Text] [Related]
6. Saturated fats and coronary heart disease.
Grundy SM
Curr Concepts Nutr; 1981; 10():57-78. PubMed ID: 7249685
[No Abstract] [Full Text] [Related]
7. [Food lipids, serum cholesterol and coronary heart disease (author's transl)].
Richard JL
Rev Epidemiol Sante Publique; 1980 Dec; 28(4):461-87. PubMed ID: 7012965
[TBL] [Abstract][Full Text] [Related]
8. Trends in diet quality for coronary heart disease prevention between 1980-1982 and 2000-2002: The Minnesota Heart Survey.
Lee S; Harnack L; Jacobs DR; Steffen LM; Luepker RV; Arnett DK
J Am Diet Assoc; 2007 Feb; 107(2):213-22. PubMed ID: 17258957
[TBL] [Abstract][Full Text] [Related]
9. Can modification of risk factors reduce coronary heart disease?
Grundy SM
Cardiovasc Clin; 1983; 13(1):283-96. PubMed ID: 6336670
[No Abstract] [Full Text] [Related]
10. Epidemiology as a guide to clinical decisions--II. Diet and coronary heart disease.
Hulley SB; Sherwin R; Nestle M; Lee PR
West J Med; 1981 Jul; 135(1):25-33. PubMed ID: 7257376
[TBL] [Abstract][Full Text] [Related]
11. Gene-nutrient interactions: dietary behaviour associated with high coronary heart disease risk particularly affects serum LDL cholesterol in apolipoprotein E epsilon4-carrying free-living individuals.
Loktionov A; Scollen S; McKeown N; Bingham SA
Br J Nutr; 2000 Dec; 84(6):885-90. PubMed ID: 11177205
[TBL] [Abstract][Full Text] [Related]
12. The National Cholesterol Education Program: implications for dietetic practitioners from the Adult Treatment Panel recommendations.
Ernst ND; Cleeman J; Mullis R; Sooter-Bochenek J; Van Horn L
J Am Diet Assoc; 1988 Nov; 88(11):1401-8, 1411. PubMed ID: 3183260
[TBL] [Abstract][Full Text] [Related]
13. An examination of the evidence supporting the association of dietary cholesterol and saturated fats with serum cholesterol and development of coronary heart disease.
Volk MG
Altern Med Rev; 2007 Sep; 12(3):228-45. PubMed ID: 18072819
[TBL] [Abstract][Full Text] [Related]
14. [Statins in primary prevention of coronary heart disease].
Paulweber B
Wien Med Wochenschr; 1999; 149(5-6):129-38. PubMed ID: 10408004
[TBL] [Abstract][Full Text] [Related]
15. Consumption of trans fats and estimated effects on coronary heart disease in Iran.
Mozaffarian D; Abdollahi M; Campos H; Houshiarrad A; Willett WC
Eur J Clin Nutr; 2007 Aug; 61(8):1004-10. PubMed ID: 17268422
[TBL] [Abstract][Full Text] [Related]
16. Public policy and dietary recommendations to reduce population levels of blood cholesterol.
Blackburn H
Am J Prev Med; 1985; 1(5):3-11. PubMed ID: 3870917
[TBL] [Abstract][Full Text] [Related]
17. Diet and coronary heart disease: a case-control study in Athens, Greece.
Tzonou A; Kalandidi A; Trichopoulou A; Hsieh CC; Toupadaki N; Willett W; Trichopoulos D
Epidemiology; 1993 Nov; 4(6):511-6. PubMed ID: 8268279
[TBL] [Abstract][Full Text] [Related]
18. [Why are there still doubts?].
Sailer D
Fortschr Med; 1984 Jul; 102(25-26):19. PubMed ID: 6469185
[No Abstract] [Full Text] [Related]
19. Association of dietary ghee intake with coronary heart disease and risk factor prevalence in rural males.
Gupta R; Prakash H
J Indian Med Assoc; 1997 Mar; 95(3):67-9, 83. PubMed ID: 9212571
[TBL] [Abstract][Full Text] [Related]
20. The effect of diet on plasma lipids, lipoproteins, and coronary heart disease.
Kris-Etherton PM; Krummel D; Russell ME; Dreon D; Mackey S; Borchers J; Wood PD
J Am Diet Assoc; 1988 Nov; 88(11):1373-400. PubMed ID: 2846672
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
