These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

116 related articles for article (PubMed ID: 22015241)

  • 1. Identification of surfactin producing strains in Soumbala and Bikalga fermented condiments using Polymerase Chain Reaction and Matrix Assisted Laser Desorption/Ionization-Mass Spectrometry methods.
    Savadogo A; Tapi A; Chollet M; Wathelet B; Traoré AS; Jacques P
    Int J Food Microbiol; 2011 Dec; 151(3):299-306. PubMed ID: 22015241
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Co-production of surfactin and a novel bacteriocin by Bacillus subtilis subsp. subtilis H4 isolated from Bikalga, an African alkaline Hibiscus sabdariffa seed fermented condiment.
    Compaoré CS; Nielsen DS; Ouoba LI; Berner TS; Nielsen KF; Sawadogo-Lingani H; Diawara B; Ouédraogo GA; Jakobsen M; Thorsen L
    Int J Food Microbiol; 2013 Apr; 162(3):297-307. PubMed ID: 23466466
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Bioinformatics and molecular approaches to detect NRPS genes involved in the biosynthesis of kurstakin from Bacillus thuringiensis.
    Abderrahmani A; Tapi A; Nateche F; Chollet M; Leclère V; Wathelet B; Hacene H; Jacques P
    Appl Microbiol Biotechnol; 2011 Nov; 92(3):571-81. PubMed ID: 21751008
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Molecular and biochemical detection of fengycin- and bacillomycin D-producing Bacillus spp., antagonistic to fungal pathogens of canola and wheat.
    Ramarathnam R; Bo S; Chen Y; Fernando WG; Xuewen G; de Kievit T
    Can J Microbiol; 2007 Jul; 53(7):901-11. PubMed ID: 17898845
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Enterotoxins and emetic toxins production by Bacillus cereus and other species of Bacillus isolated from Soumbala and Bikalga, African alkaline fermented food condiments.
    Ouoba LI; Thorsen L; Varnam AH
    Int J Food Microbiol; 2008 Jun; 124(3):224-30. PubMed ID: 18474404
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Identification of antifungal antibiotics of Bacillus species isolated from different microhabitats using polymerase chain reaction and MALDI-TOF mass spectrometry.
    Athukorala SN; Fernando WG; Rashid KY
    Can J Microbiol; 2009 Sep; 55(9):1021-32. PubMed ID: 19898544
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Antibacterial activity against enterovirulent Escherichia coli strains from Bacillus amyloliquefaciens B31 and Bacillus subtilis subsp. subtilis C4: MALDI-TOF MS profiling and MALDI TOF/TOF MS structural analysis on lipopeptides mixtures.
    Huarachi SF; Petroselli G; Erra-Balsells R; Audisio MC
    J Mass Spectrom; 2022 Dec; 57(12):e4896. PubMed ID: 36426779
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Characterization of fungal antagonistic bacilli isolated from aerial roots of banyan (Ficus benghalensis) using intact-cell MALDI-TOF mass spectrometry (ICMS).
    Pathak KV; Keharia H
    J Appl Microbiol; 2013 May; 114(5):1300-10. PubMed ID: 23387377
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Identification of Bacillus spp. from Bikalga, fermented seeds of Hibiscus sabdariffa: phenotypic and genotypic characterization.
    Ouoba LI; Parkouda C; Diawara B; Scotti C; Varnam AH
    J Appl Microbiol; 2008 Jan; 104(1):122-31. PubMed ID: 17922831
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Bacillus amyloliquefaciens ssp. plantarum strains as potential protective starter cultures for the production of Bikalga, an alkaline fermented food.
    Compaoré CS; Nielsen DS; Sawadogo-Lingani H; Berner TS; Nielsen KF; Adimpong DB; Diawara B; Ouédraogo GA; Jakobsen M; Thorsen L
    J Appl Microbiol; 2013 Jul; 115(1):133-46. PubMed ID: 23565829
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Structural characterization and identification of cyclic lipopeptides produced by Bacillus methylotrophicus DCS1 strain.
    Jemil N; Manresa A; Rabanal F; Ben Ayed H; Hmidet N; Nasri M
    J Chromatogr B Analyt Technol Biomed Life Sci; 2017 Aug; 1060():374-386. PubMed ID: 28666229
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Evaluation of repetitive-PCR and matrix-assisted laser desorption ionization-time of flight mass spectrometry (MALDI-TOF MS) for rapid strain typing of Bacillus coagulans.
    Sato J; Nakayama M; Tomita A; Sonoda T; Hasumi M; Miyamoto T
    PLoS One; 2017; 12(10):e0186327. PubMed ID: 29020109
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Lipopeptide biodiversity in antifungal Bacillus strains isolated from Algeria.
    Abdellaziz L; Chollet M; Abderrahmani A; Béchet M; Yaici L; Chataigné G; Arias AA; Leclère V; Jacques P
    Arch Microbiol; 2018 Oct; 200(8):1205-1216. PubMed ID: 29947835
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Bacillus subtilis subsp. subtilis CBMDC3f with antimicrobial activity against Gram-positive foodborne pathogenic bacteria: UV-MALDI-TOF MS analysis of its bioactive compounds.
    Torres MJ; Petroselli G; Daz M; Erra-Balsells R; Audisio MC
    World J Microbiol Biotechnol; 2015 Jun; 31(6):929-40. PubMed ID: 25820813
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Identification and characterization of novel surfactins produced by fungal antagonist Bacillus amyloliquefaciens 6B.
    Pathak KV; Bose A; Keharia H
    Biotechnol Appl Biochem; 2014; 61(3):349-56. PubMed ID: 24164289
    [TBL] [Abstract][Full Text] [Related]  

  • 16. The microbiology of alkaline-fermentation of indigenous seeds used as food condiments in Africa and Asia.
    Parkouda C; Nielsen DS; Azokpota P; Ouoba LI; Amoa-Awua WK; Thorsen L; Hounhouigan JD; Jensen JS; Tano-Debrah K; Diawara B; Jakobsen M
    Crit Rev Microbiol; 2009; 35(2):139-56. PubMed ID: 19514912
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Negative and positive ion matrix-assisted laser desorption/ionization time-of-flight mass spectrometry and positive ion nano-electrospray ionization quadrupole ion trap mass spectrometry of peptidoglycan fragments isolated from various Bacillus species.
    Bacher G; Körner R; Atrih A; Foster SJ; Roepstorff P; Allmaier G
    J Mass Spectrom; 2001 Feb; 36(2):124-39. PubMed ID: 11288194
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Species identification of clinical isolates of Bacteroides by matrix-assisted laser-desorption/ionization time-of-flight mass spectrometry.
    Nagy E; Maier T; Urban E; Terhes G; Kostrzewa M;
    Clin Microbiol Infect; 2009 Aug; 15(8):796-802. PubMed ID: 19438622
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Identification and Characterization of Lipopeptides from Bacillus subtilis B1 Against Sapstain Fungus of Rubberwood Through MALDI-TOF-MS and RT-PCR.
    Sajitha KL; Dev SA; Maria Florence EJ
    Curr Microbiol; 2016 Jul; 73(1):46-53. PubMed ID: 27004481
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Characterization of the fungal flora of dolo, a traditional fermented beverage of Burkina Faso, using MALDI-TOF mass spectrometry.
    Sanata B; Adama Z; Ibrahim S; Apoline S; Mamoudou C; Constant S; Robert GT; Christophe H
    World J Microbiol Biotechnol; 2017 Aug; 33(9):172. PubMed ID: 28852966
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.