BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

150 related articles for article (PubMed ID: 22017917)

  • 1. Effects of added PGX®, a novel functional fibre, on the glycaemic index of starchy foods.
    Brand-Miller JC; Atkinson FS; Gahler RJ; Kacinik V; Lyon MR; Wood S
    Br J Nutr; 2012 Jul; 108(2):245-8. PubMed ID: 22017917
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Dose-response effect of a novel functional fibre, PolyGlycopleX(®), PGX(®), on satiety.
    Solah VA; Brand-Miller JC; Atkinson FS; Gahler RJ; Kacinik V; Lyon MR; Wood S
    Appetite; 2014 Jun; 77():72-6. PubMed ID: 24631638
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Carbohydrate-rich foods: glycaemic indices and the effect of constituent macronutrients.
    Widanagamage RD; Ekanayake S; Welihinda J
    Int J Food Sci Nutr; 2009; 60 Suppl 4():215-23. PubMed ID: 19418327
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Sri Lankan rice mixed meals: effect on glycaemic index and contribution to daily dietary fibre requirement.
    Hettiaratchi UP; Ekanayake S; Welihinda J
    Malays J Nutr; 2011 Apr; 17(1):97-104. PubMed ID: 22135869
    [TBL] [Abstract][Full Text] [Related]  

  • 5. The effect of dietary fibre on reducing the glycaemic index of bread.
    Scazzina F; Siebenhandl-Ehn S; Pellegrini N
    Br J Nutr; 2013 Apr; 109(7):1163-74. PubMed ID: 23414580
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Consumption of the Soluble Dietary Fibre Complex PolyGlycopleX(®) Reduces Glycaemia and Increases Satiety of a Standard Meal Postprandially.
    Solah VA; O'Mara-Wallace B; Meng X; Gahler RJ; Kerr DA; James AP; Fenton HK; Johnson SK; Wood S
    Nutrients; 2016 May; 8(5):. PubMed ID: 27164135
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Determination of glycaemic index; some methodological aspects related to the analysis of carbohydrate load and characteristics of the previous evening meal.
    Granfeldt Y; Wu X; Björck I
    Eur J Clin Nutr; 2006 Jan; 60(1):104-12. PubMed ID: 16205745
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Glycaemic response to barley porridge varying in dietary fibre content.
    Thondre PS; Wang K; Rosenthal AJ; Henry CJ
    Br J Nutr; 2012 Mar; 107(5):719-24. PubMed ID: 21787456
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Effect of adding the novel fiber, PGX®, to commonly consumed foods on glycemic response, glycemic index and GRIP: a simple and effective strategy for reducing post prandial blood glucose levels--a randomized, controlled trial.
    Jenkins AL; Kacinik V; Lyon M; Wolever TM
    Nutr J; 2010 Nov; 9():58. PubMed ID: 21092221
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Effects of PGX, a novel functional fibre, on acute and delayed postprandial glycaemia.
    Brand-Miller JC; Atkinson FS; Gahler RJ; Kacinik V; Lyon MR; Wood S
    Eur J Clin Nutr; 2010 Dec; 64(12):1488-93. PubMed ID: 20924393
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Glycaemic index of four commercially available breads in Malaysia.
    Yusof BN; Abd Talib R; Karim NA; Kamarudin NA; Arshad F
    Int J Food Sci Nutr; 2009 Sep; 60(6):487-96. PubMed ID: 18785052
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Adding glycaemic index and glycaemic load functionality to DietPLUS, a Malaysian food composition database and diet intake calculator.
    Shyam S; Wai TN; Arshad F
    Asia Pac J Clin Nutr; 2012; 21(2):201-8. PubMed ID: 22507605
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Glycaemic index and glycaemic load of selected popular foods consumed in Southeast Asia.
    Sun L; Lee DE; Tan WJ; Ranawana DV; Quek YC; Goh HJ; Henry CJ
    Br J Nutr; 2015 Mar; 113(5):843-8. PubMed ID: 25716365
    [TBL] [Abstract][Full Text] [Related]  

  • 14. The glycaemic index values of foods containing fructose are affected by metabolic differences between subjects.
    Wolever TM; Jenkins AL; Vuksan V; Campbell J
    Eur J Clin Nutr; 2009 Sep; 63(9):1106-14. PubMed ID: 19471291
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Reduction of postprandial glycemia by the novel viscous polysaccharide PGX, in a dose-dependent manner, independent of food form.
    Jenkins AL; Kacinik V; Lyon MR; Wolever TM
    J Am Coll Nutr; 2010 Apr; 29(2):92-8. PubMed ID: 20679143
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Meal replacements and fibre supplement as a strategy for weight loss. Proprietary PGX® meal replacement and PGX® fibre supplement in addition to a calorie-restricted diet to achieve weight loss in a clinical setting.
    Reichert RG; Reimer RA; Kacinik V; Pal S; Gahler RJ; Wood S
    Biotechnol Genet Eng Rev; 2013; 29():221-9. PubMed ID: 24568282
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Randomized clinical trial in healthy individuals on the effect of viscous fiber blend on glucose tolerance when incorporated in capsules or into the carbohydrate or fat component of the meal.
    Jenkins AL; Morgan LM; Bishop J; Jovanovski E; Vuksan V
    J Am Coll Nutr; 2014; 33(5):400-5. PubMed ID: 25303029
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Comparable postprandial glucose reductions with viscous fiber blend enriched biscuits in healthy subjects and patients with diabetes mellitus: acute randomized controlled clinical trial.
    Jenkins AL; Jenkins DJ; Wolever TM; Rogovik AL; Jovanovski E; Bozikov V; Rahelić D; Vuksan V
    Croat Med J; 2008 Dec; 49(6):772-82. PubMed ID: 19090602
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Effect on Insulin, Glucose and Lipids in Overweight/Obese Australian Adults of 12 Months Consumption of Two Different Fibre Supplements in a Randomised Trial.
    Pal S; Ho S; Gahler RJ; Wood S
    Nutrients; 2017 Jan; 9(2):. PubMed ID: 28146065
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Effects of a beverage containing an enzymatically induced-viscosity dietary fiber, with or without fructose, on the postprandial glycemic response to a high glycemic index food in humans.
    Wolf BW; Wolever TM; Lai CS; Bolognesi C; Radmard R; Maharry KS; Garleb KA; Hertzler SR; Firkins JL
    Eur J Clin Nutr; 2003 Sep; 57(9):1120-7. PubMed ID: 12947431
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.