355 related articles for article (PubMed ID: 22018667)
1. Link between lipid metabolism and voluntary food intake in rainbow trout fed coconut oil rich in medium-chain TAG.
Figueiredo-Silva AC; Kaushik S; Terrier F; Schrama JW; Médale F; Geurden I
Br J Nutr; 2012 Jun; 107(11):1714-25. PubMed ID: 22018667
[TBL] [Abstract][Full Text] [Related]
2. Metabolism and fatty acid profile in fat and lean rainbow trout lines fed with vegetable oil: effect of carbohydrates.
Kamalam BS; Médale F; Larroquet L; Corraze G; Panserat S
PLoS One; 2013; 8(10):e76570. PubMed ID: 24124573
[TBL] [Abstract][Full Text] [Related]
3. Hepatic protein kinase B (Akt)-target of rapamycin (TOR)-signalling pathways and intermediary metabolism in rainbow trout (Oncorhynchus mykiss) are not significantly affected by feeding plant-based diets.
Lansard M; Panserat S; Seiliez I; Polakof S; Plagnes-Juan E; Geurden I; Médale F; Kaushik S; Corraze G; Skiba-Cassy S
Br J Nutr; 2009 Dec; 102(11):1564-73. PubMed ID: 19664314
[TBL] [Abstract][Full Text] [Related]
4. Glucose and lipid metabolism in the pancreas of rainbow trout is regulated at the molecular level by nutritional status and carbohydrate intake.
Polakof S; Skiba-Cassy S; Kaushik S; Seiliez I; Soengas JL; Panserat S
J Comp Physiol B; 2012 May; 182(4):507-16. PubMed ID: 22203338
[TBL] [Abstract][Full Text] [Related]
5. A n-3 PUFA depletion applied to rainbow trout fry (Oncorhynchus mykiss) does not modulate its subsequent lipid bioconversion capacity.
Mellery J; Brel J; Dort J; Geay F; Kestemont P; Francis DS; Larondelle Y; Rollin X
Br J Nutr; 2017 Jan; 117(2):187-199. PubMed ID: 28112058
[TBL] [Abstract][Full Text] [Related]
6. Dietary fish oil and digestible protein modify susceptibility to lipid peroxidation in the muscle of rainbow trout (Oncorhynchus mykiss) and sea bass (Dicentrarchus labrax).
Alvarez MJ; Lopez-Bote CJ; Diez A; Corraze G; Arzel J; Dias J; Kaushik SJ; Bautista JM
Br J Nutr; 1998 Sep; 80(3):281-9. PubMed ID: 9875068
[TBL] [Abstract][Full Text] [Related]
7. The effect of dietary lipid manipulation on hepatic mitochondrial phospholipid fatty acid composition and carnitine palmitoyltransferase I activity.
Power GW; Yaqoob P; Harvey DJ; Newsholme EA; Calder PC
Biochem Mol Biol Int; 1994 Oct; 34(4):671-84. PubMed ID: 7866292
[TBL] [Abstract][Full Text] [Related]
8. Dietary Lipid Sources Influence Fatty Acid Composition in Tissue of Large Yellow Croaker (Larmichthys crocea) by Regulating Triacylglycerol Synthesis and Catabolism at the Transcriptional Level.
Qiu H; Jin M; Li Y; Lu Y; Hou Y; Zhou Q
PLoS One; 2017; 12(1):e0169985. PubMed ID: 28081221
[TBL] [Abstract][Full Text] [Related]
9. Effects of water temperature and diets containing palm oil on fatty acid desaturation and oxidation in hepatocytes and intestinal enterocytes of rainbow trout (Oncorhynchus mykiss).
Tocher DR; Fonseca-Madrigal J; Dick JR; Ng WK; Bell JG; Campbell PJ
Comp Biochem Physiol B Biochem Mol Biol; 2004 Jan; 137(1):49-63. PubMed ID: 14698910
[TBL] [Abstract][Full Text] [Related]
10. Macronutrient-induced differences in food intake relate with hepatic oxidative metabolism and hypothalamic regulatory neuropeptides in rainbow trout (Oncorhynchus mykiss).
Figueiredo-Silva AC; Saravanan S; Schrama JW; Kaushik S; Geurden I
Physiol Behav; 2012 Jun; 106(4):499-505. PubMed ID: 22484564
[TBL] [Abstract][Full Text] [Related]
11. Temperature Increase Negatively Affects the Fatty Acid Bioconversion Capacity of Rainbow Trout (Oncorhynchus mykiss) Fed a Linseed Oil-Based Diet.
Mellery J; Geay F; Tocher DR; Kestemont P; Debier C; Rollin X; Larondelle Y
PLoS One; 2016; 11(10):e0164478. PubMed ID: 27736913
[TBL] [Abstract][Full Text] [Related]
12. Nutritional regulation of long-chain PUFA biosynthetic genes in rainbow trout (Oncorhynchus mykiss).
Gregory MK; Collins RO; Tocher DR; James MJ; Turchini GM
Br J Nutr; 2016 May; 115(10):1721-9. PubMed ID: 26987422
[TBL] [Abstract][Full Text] [Related]
13. Feeding rainbow trout with a lipid-enriched diet: effects on fatty acid sensing, regulation of food intake and cellular signaling pathways.
Librán-Pérez M; Geurden I; Dias K; Corraze G; Panserat S; Soengas JL
J Exp Biol; 2015 Aug; 218(Pt 16):2610-9. PubMed ID: 26089527
[TBL] [Abstract][Full Text] [Related]
14. Long-term dietary replacement of fishmeal and fish oil in diets for rainbow trout (Oncorhynchus mykiss): Effects on growth, whole body fatty acids and intestinal and hepatic gene expression.
Lazzarotto V; Médale F; Larroquet L; Corraze G
PLoS One; 2018; 13(1):e0190730. PubMed ID: 29364933
[TBL] [Abstract][Full Text] [Related]
15. Liver and muscle metabolic changes induced by dietary energy content and genetic selection in rainbow trout (Oncorhynchus mykiss).
Kolditz C; Borthaire M; Richard N; Corraze G; Panserat S; Vachot C; Lefèvre F; Médale F
Am J Physiol Regul Integr Comp Physiol; 2008 Apr; 294(4):R1154-64. PubMed ID: 18234747
[TBL] [Abstract][Full Text] [Related]
16. Methionine restriction affects the phenotypic and transcriptional response of rainbow trout (Oncorhynchus mykiss) to carbohydrate-enriched diets.
Craig PM; Moon TW
Br J Nutr; 2013 Feb; 109(3):402-12. PubMed ID: 22583536
[TBL] [Abstract][Full Text] [Related]
17. Genes involved in fatty acid metabolism: molecular characterization and hypothalamic mRNA response to energy status and neuropeptide Y treatment in the orange-spotted grouper Epinephelus coioides.
Tang Z; Sun C; Yan A; Wu S; Qin C; Zhang Y; Li W
Mol Cell Endocrinol; 2013 Aug; 376(1-2):114-24. PubMed ID: 23806557
[TBL] [Abstract][Full Text] [Related]
18. Dietary Buglossoides arvensis Oil as a Potential Candidate to Substitute Fish Oil in Rainbow Trout Diets.
Fickler A; Staats S; Hasler M; Rimbach G; Schulz C
Lipids; 2018 Aug; 53(8):809-823. PubMed ID: 30334262
[TBL] [Abstract][Full Text] [Related]
19. Molecular cloning, tissue expression and regulation of liver X receptor (LXR) transcription factors of Atlantic salmon (Salmo salar) and rainbow trout (Oncorhynchus mykiss).
Cruz-Garcia L; Minghetti M; Navarro I; Tocher DR
Comp Biochem Physiol B Biochem Mol Biol; 2009 May; 153(1):81-8. PubMed ID: 19416695
[TBL] [Abstract][Full Text] [Related]
20. Effects of dietary fatty acid composition on the regulation of carnitine palmitoyltransferase (CPT) I in rainbow trout (Oncorhynchus mykiss).
Morash AJ; Bureau DP; McClelland GB
Comp Biochem Physiol B Biochem Mol Biol; 2009 Jan; 152(1):85-93. PubMed ID: 18992836
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
