164 related articles for article (PubMed ID: 22033094)
1. Preparation, preliminary characterization, antioxidant, hepatoprotective and antitumor activities of polysaccharides from the flower of tea plant (Camellia sinensis).
Xu R; Ye H; Sun Y; Tu Y; Zeng X
Food Chem Toxicol; 2012 Jul; 50(7):2473-80. PubMed ID: 22033094
[TBL] [Abstract][Full Text] [Related]
2. Characterization, antioxidant and hepatoprotective activities of polysaccharides from Ilex latifolia Thunb.
Fan J; Wu Z; Zhao T; Sun Y; Ye H; Xu R; Zeng X
Carbohydr Polym; 2014 Jan; 101():990-7. PubMed ID: 24299866
[TBL] [Abstract][Full Text] [Related]
3. Sugar compositions, α-glucosidase inhibitory and amylase inhibitory activities of polysaccharides from leaves and flowers of Camellia sinensis obtained by different extraction methods.
Wang Y; Yang Z; Wei X
Int J Biol Macromol; 2010 Nov; 47(4):534-9. PubMed ID: 20678520
[TBL] [Abstract][Full Text] [Related]
4. Antioxidant activity and potential hepatoprotective effect of polysaccharides from Cyclina sinensis.
Jiang C; Xiong Q; Gan D; Jiao Y; Liu J; Ma L; Zeng X
Carbohydr Polym; 2013 Jan; 91(1):262-8. PubMed ID: 23044131
[TBL] [Abstract][Full Text] [Related]
5. Purification, characterization and bioactivity of polysaccharides from Glossaulax didyma.
Li X; Zhao L; Zhang Q; Xiong Q; Jiang C
Carbohydr Polym; 2014 Feb; 102():912-9. PubMed ID: 24507363
[TBL] [Abstract][Full Text] [Related]
6. Structural characterization and antioxidant activities of 2 water-soluble polysaccharide fractions purified from tea (Camellia sinensis) flower.
Quan H; Qiong-Yao Y; Jiang S; Chang-Yun X; Ze-Jie L; Pu-Ming H
J Food Sci; 2011 Apr; 76(3):C462-71. PubMed ID: 21535815
[TBL] [Abstract][Full Text] [Related]
7. Preliminary characterization, antioxidant activity in vitro and hepatoprotective effect on acute alcohol-induced liver injury in mice of polysaccharides from the peduncles of Hovenia dulcis.
Wang M; Zhu P; Jiang C; Ma L; Zhang Z; Zeng X
Food Chem Toxicol; 2012 Sep; 50(9):2964-70. PubMed ID: 22750723
[TBL] [Abstract][Full Text] [Related]
8. Preliminary characterization and potential hepatoprotective effect of polysaccharides from Cipangopaludina chinensis.
Jiang C; Jiao Y; Chen X; Li X; Yan W; Yu B; Xiong Q
Food Chem Toxicol; 2013 Sep; 59():18-25. PubMed ID: 23733103
[TBL] [Abstract][Full Text] [Related]
9. Characterisation of polysaccharides from green tea of Huangshan Maofeng with antioxidant and hepatoprotective effects.
Lu X; Zhao Y; Sun Y; Yang S; Yang X
Food Chem; 2013 Dec; 141(4):3415-23. PubMed ID: 23993501
[TBL] [Abstract][Full Text] [Related]
10. Characterization of Polysaccharides with Antioxidant and Hepatoprotective Activities from the Edible Mushroom Oudemansiella radicata.
Liu Q; Zhu M; Geng X; Wang H; Ng TB
Molecules; 2017 Feb; 22(2):. PubMed ID: 28165422
[TBL] [Abstract][Full Text] [Related]
11. Study on the purification and characterization of a polysaccharide conjugate from tea flowers.
Wang Y; Yu L; Zhang J; Xiao J; Wei X
Int J Biol Macromol; 2010 Aug; 47(2):266-70. PubMed ID: 20430052
[TBL] [Abstract][Full Text] [Related]
12. Effect of long-term consumption of tea (Camellia sinensis L.) flower polysaccharides on maintaining intestinal health in BALB/c mice.
Chen D; Ding Y; Ye H; Sun Y; Zeng X
J Food Sci; 2020 Jun; 85(6):1948-1955. PubMed ID: 32424941
[TBL] [Abstract][Full Text] [Related]
13. Purification, characterization and biological activities in vitro of polysaccharides extracted from tea seeds.
Wang Y; Liu Y; Mao F; Liu Y; Wei X
Int J Biol Macromol; 2013 Nov; 62():508-13. PubMed ID: 24099943
[TBL] [Abstract][Full Text] [Related]
14. Pharmacological evaluation of tea polysaccharides with antioxidant activity in gastric cancer mice.
Yang J; Chen B; Gu Y
Carbohydr Polym; 2012 Oct; 90(2):943-7. PubMed ID: 22840024
[TBL] [Abstract][Full Text] [Related]
15. Antioxidant and hepatoprotective activities of intracellular polysaccharide from Pleurotus eryngii SI-04.
Zhang C; Li S; Zhang J; Hu C; Che G; Zhou M; Jia L
Int J Biol Macromol; 2016 Oct; 91():568-77. PubMed ID: 27259648
[TBL] [Abstract][Full Text] [Related]
16. Compositional characterisation of soluble apple polysaccharides, and their antioxidant and hepatoprotective effects on acute CCl4-caused liver damage in mice.
Yang X; Yang S; Guo Y; Jiao Y; Zhao Y
Food Chem; 2013 Jun; 138(2-3):1256-64. PubMed ID: 23411241
[TBL] [Abstract][Full Text] [Related]
17. Extraction, characterization and biological activities of polysaccharides from Amomum villosum.
Zhang D; Li S; Xiong Q; Jiang C; Lai X
Carbohydr Polym; 2013 Jun; 95(1):114-22. PubMed ID: 23618247
[TBL] [Abstract][Full Text] [Related]
18. Preliminary structural characterization and antioxidant activities of polysaccharides extracted from Hawk tea (Litsea coreana var. lanuginosa).
Jia X; Dong L; Yang Y; Yuan S; Zhang Z; Yuan M
Carbohydr Polym; 2013 Jun; 95(1):195-9. PubMed ID: 23618259
[TBL] [Abstract][Full Text] [Related]
19. Tea polysaccharides as food antioxidants: an old woman's tale?
Wang Y; Zhao Y; Andrae-Marobela K; Okatch H; Xiao J
Food Chem; 2013 Jun; 138(2-3):1923-7. PubMed ID: 23411326
[TBL] [Abstract][Full Text] [Related]
20. Green tea catechins, alleviate hepatic lipidemic-oxidative injury in Wistar rats fed an atherogenic diet.
Ramesh E; Jayakumar T; Elanchezhian R; Sakthivel M; Geraldine P; Thomas PA
Chem Biol Interact; 2009 Jun; 180(1):10-9. PubMed ID: 19428341
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
