These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
75 related articles for article (PubMed ID: 2204257)
1. [Nutrition and food on youths' hikes in the first 3d of the 20th century]. Grimm H Arztl Jugendkd; 1990; 81(2):128-38. PubMed ID: 2204257 [TBL] [Abstract][Full Text] [Related]
2. Nutritional studies in Croatia--a century of research. Missoni S Coll Antropol; 2006 Sep; 30(3):673-96. PubMed ID: 17058542 [TBL] [Abstract][Full Text] [Related]
3. Research in agriculture and the profession of dietetics. Leverton RM; Watt BK; Richardson M; Souders HJ J Am Diet Assoc; 1974 Jun; 64(6):638-41. PubMed ID: 4598658 [No Abstract] [Full Text] [Related]
4. Cultural and historical trends and influences of food, nutrition and cuisine on health and development. Erlich R Asia Pac J Clin Nutr; 2004; 13(2):125-30. PubMed ID: 15228977 [TBL] [Abstract][Full Text] [Related]
5. You are what you read: food texts as historical documents. Albala K Watermark (Arch Libr Hist Health Sci); 1998; 21(4):80-4. PubMed ID: 11620521 [No Abstract] [Full Text] [Related]
6. [Data from biographical literature on the nutrition of children and adolescents in the 1st half of the 20th century]. Grimm H Arztl Jugendkd; 1985 Apr; 76(2):112-8. PubMed ID: 3893059 [No Abstract] [Full Text] [Related]
7. Food guides in the United States. An historical review. Hertzler AA; Anderson HL J Am Diet Assoc; 1974 Jan; 64(1):19-28. PubMed ID: 4587305 [No Abstract] [Full Text] [Related]
8. [Nutrition and exercise of schoolchildren. Results of a cross-sectional study at the Lessing Gymnasium (secondary) school in Mannheim, Germany]. Neumann H; Neumann P Dtsch Med Wochenschr; 2007 Dec; 132(51-52):2736-42. PubMed ID: 18074318 [TBL] [Abstract][Full Text] [Related]
9. [To the history about nutrition science]. Tutel'ian VA; Sukhanov BP; Kudasheva VA Vopr Pitan; 2003; 72(3):41-7. PubMed ID: 12872663 [TBL] [Abstract][Full Text] [Related]
10. [Hygienic and health conditions at scout camps]. Polus-Szeniawska E Rocz Panstw Zakl Hig; 1992; 43(2):211-4. PubMed ID: 1470868 [TBL] [Abstract][Full Text] [Related]
11. Cuisine: the concept and its health and nutrition implications--global. MacLennan R; Zhang A Asia Pac J Clin Nutr; 2004; 13(2):131-5. PubMed ID: 15228978 [TBL] [Abstract][Full Text] [Related]
12. [Nutrition: its history and history]. Ferrando R Bull Acad Natl Med; 1989 Dec; 173(9):1165-73. PubMed ID: 2699269 [No Abstract] [Full Text] [Related]
13. [Complementary nutrition for the young child following the devaluation of the CFA franc (African Financial Community): 2 case studies in the Congo and Senegal urban environment]. Delpeuch F; Martin-Prével Y; Fouéré T; Traissac P; Mbemba F; Ly C; Sy A; Trèche S; Maire B Bull World Health Organ; 1996; 74(1):67-75. PubMed ID: 8653818 [TBL] [Abstract][Full Text] [Related]
14. ["To cook or not to cook": hospital food and scientific nutrition for the patient in the first third of the 20th century]. Salmon F Med Hist (Barc); 2000; (2):1-15. PubMed ID: 11639185 [No Abstract] [Full Text] [Related]
15. Modifying the Healthy Eating Index to assess diet quality in children and adolescents. Feskanich D; Rockett HR; Colditz GA J Am Diet Assoc; 2004 Sep; 104(9):1375-83. PubMed ID: 15354153 [TBL] [Abstract][Full Text] [Related]
16. [Not Available]. Lilienthal G Abh Gesch Med Naturwiss; 1997; (81):340-9. PubMed ID: 11619554 [No Abstract] [Full Text] [Related]
17. The DONALD Study. History, current status and future perspectives. Kroke A; Manz F; Kersting M; Remer T; Sichert-Hellert W; Alexy U; Lentze MJ Eur J Nutr; 2004 Feb; 43(1):45-54. PubMed ID: 14991269 [TBL] [Abstract][Full Text] [Related]
18. [The history of the development of the children nutritiology at the Institute of Nutrition of RAMS]. Fateeva EM; Kon' IIa Vopr Pitan; 2004; 73(3):47-53. PubMed ID: 15335029 [TBL] [Abstract][Full Text] [Related]