BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

89 related articles for article (PubMed ID: 22062838)

  • 1. In vivo estimation of lamb carcass composition by real-time ultrasonography.
    Teixeira A; Matos S; Rodrigues S; Delfa R; Cadavez V
    Meat Sci; 2006 Oct; 74(2):289-95. PubMed ID: 22062838
    [TBL] [Abstract][Full Text] [Related]  

  • 2. The use of ultrasound to predict the carcass composition of live Akkaraman lambs.
    Sahin EH; Yardimci M; Cetingul IS; Bayram I; Sengor E
    Meat Sci; 2008 Aug; 79(4):716-21. PubMed ID: 22063034
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Estimation of light lamb carcass composition by in vivo real-time ultrasonography at four anatomical locations.
    Ripoll G; Joy M; Alvarez-Rodriguez J; Sanz A; Teixeira A
    J Anim Sci; 2009 Apr; 87(4):1455-63. PubMed ID: 19098249
    [TBL] [Abstract][Full Text] [Related]  

  • 4. The assessment of carcass composition of Awassi male lambs by real-time ultrasound at two different live weights.
    Orman A; Calışkan GÜ; Dikmen S; Ustüner H; Ogan MM; Calışkan C
    Meat Sci; 2008 Dec; 80(4):1031-6. PubMed ID: 22063833
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Sheep carcass composition estimated from Longissimus thoracis et lumborum muscle volume measured by in vivo real-time ultrasonography.
    Silva SR; Guedes CM; Santos VA; Lourenço AL; Azevedo JM; Dias-da-Silva A
    Meat Sci; 2007 Aug; 76(4):708-14. PubMed ID: 22061248
    [TBL] [Abstract][Full Text] [Related]  

  • 6. In vivo estimation of goat carcass composition and body fat partition by real-time ultrasonography.
    Teixeira A; Joy M; Delfa R
    J Anim Sci; 2008 Sep; 86(9):2369-76. PubMed ID: 18469057
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Estimation of carcass composition by ultrasound measurements in 4 anatomical locations of 3 commercial categories of lamb.
    Ripoll G; Joy M; Sanz A
    J Anim Sci; 2010 Oct; 88(10):3409-18. PubMed ID: 20562368
    [TBL] [Abstract][Full Text] [Related]  

  • 8. In vivo estimation of sheep carcass composition using real-time ultrasound with two probes of 5 and 7.5 MHz and image analysis.
    Silva SR; Afonso JJ; Santos VA; Monteiro A; Guedes CM; Azevedo JM; Dias-da-Silva A
    J Anim Sci; 2006 Dec; 84(12):3433-9. PubMed ID: 17093238
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Validation of live animal ultrasonic measurements of body composition in market lambs.
    Emenheiser JC; Greiner SP; Lewis RM; Notter DR
    J Anim Sci; 2010 Sep; 88(9):2932-9. PubMed ID: 20525936
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Estimation in vivo of the body and carcass chemical composition of growing lambs by real-time ultrasonography.
    Silva SR; Gomes MJ; Dias-da-Silva A; Gil LF; Azevedo JM
    J Anim Sci; 2005 Feb; 83(2):350-7. PubMed ID: 15644507
    [TBL] [Abstract][Full Text] [Related]  

  • 11. The estimation of sheep carcass composition from fat and muscle thickness measurements taken by probes.
    Kempster AJ; Chadwick JP; Cue RI; Grantley-Smith M
    Meat Sci; 1986; 16(2):113-26. PubMed ID: 22054831
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Prediction of suckling lamb carcass composition from objective and subjective carcass measurements.
    Díaz MT; Cañeque V; Lauzurica S; Velasco S; Ruíz de Huidobro F; Pérez C
    Meat Sci; 2004 Apr; 66(4):895-902. PubMed ID: 22061023
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Accuracy of real-time ultrasound measurements of total tissue, fat, and muscle depths at different measuring sites in lamb.
    Thériault M; Pomar C; Castonguay FW
    J Anim Sci; 2009 May; 87(5):1801-13. PubMed ID: 19151153
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Using real-time ultrasound and carcass measurements to estimate total internal fat in beef cattle over different breed types and managements.
    Ribeiro FR; Tedeschi LO
    J Anim Sci; 2012 Sep; 90(9):3259-65. PubMed ID: 22585821
    [TBL] [Abstract][Full Text] [Related]  

  • 15. The value of in vivo real time ultrasonography in assessing loin muscularity and carcass composition of rabbits.
    Silva SR; Guedes CM; Mourão JL; Pio A; Pinheiro VM
    Meat Sci; 2009 Feb; 81(2):357-63. PubMed ID: 22064175
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Dual X-ray absorptiometry accurately predicts carcass composition from live sheep and chemical composition of live and dead sheep.
    Pearce KL; Ferguson M; Gardner G; Smith N; Greef J; Pethick DW
    Meat Sci; 2009 Jan; 81(1):285-93. PubMed ID: 22063997
    [TBL] [Abstract][Full Text] [Related]  

  • 17. The assessment of carcass traits of Awassi lambs by real-time ultrasound at different body weights and sexes.
    Orman A; Caliskan GU; Dikmen S
    J Anim Sci; 2010 Oct; 88(10):3428-38. PubMed ID: 20562366
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Evaluation of the prediction of alternative measures of pork carcass composition by three optical probes.
    Schinckel AP; Wagner JR; Forrest JC; Einstein ME
    J Anim Sci; 2010 Feb; 88(2):767-94. PubMed ID: 19820040
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Using live estimates and ultrasound measurements to predict beef carcass cutability.
    May SG; Mies WL; Edwards JW; Harris JJ; Morgan JB; Garrett RP; Williams FL; Wise JW; Cross HR; Savell JW
    J Anim Sci; 2000 May; 78(5):1255-61. PubMed ID: 10834579
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Determination of carcass and body fat compositions of grazing crossbred bulls using body measurements.
    Fernandes HJ; Tedeschi LO; Paulino MF; Paiva LM
    J Anim Sci; 2010 Apr; 88(4):1442-53. PubMed ID: 19933431
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 5.