99 related articles for article (PubMed ID: 22064208)
21. Stearidonic acid-enriched soybean oil increased the omega-3 index, an emerging cardiovascular risk marker.
Harris WS; Lemke SL; Hansen SN; Goldstein DA; DiRienzo MA; Su H; Nemeth MA; Taylor ML; Ahmed G; George C
Lipids; 2008 Sep; 43(9):805-11. PubMed ID: 18683001
[TBL] [Abstract][Full Text] [Related]
22. Circulating fatty acid profiles in response to three levels of dietary omega-3 fatty acid supplementation in horses.
King SS; Abughazaleh AA; Webel SK; Jones KL
J Anim Sci; 2008 May; 86(5):1114-23. PubMed ID: 18192545
[TBL] [Abstract][Full Text] [Related]
23. Effect of omega-3 polyunsaturated fatty acid supplementation on semen profile and enzymatic anti-oxidant capacity of seminal plasma in infertile men with idiopathic oligoasthenoteratospermia: a double-blind, placebo-controlled, randomised study.
Safarinejad MR
Andrologia; 2011 Feb; 43(1):38-47. PubMed ID: 21219381
[TBL] [Abstract][Full Text] [Related]
24. Comparison of the effects of linseed oil and different doses of fish oil on mononuclear cell function in healthy human subjects.
Wallace FA; Miles EA; Calder PC
Br J Nutr; 2003 May; 89(5):679-89. PubMed ID: 12720588
[TBL] [Abstract][Full Text] [Related]
25. Omega-3 fatty acids in cardiac biopsies from heart transplantation patients: correlation with erythrocytes and response to supplementation.
Harris WS; Sands SA; Windsor SL; Ali HA; Stevens TL; Magalski A; Porter CB; Borkon AM
Circulation; 2004 Sep; 110(12):1645-9. PubMed ID: 15353491
[TBL] [Abstract][Full Text] [Related]
26. Omega-3 fatty acids-supplemented parenteral nutrition decreases hyperinflammatory response and attenuates systemic disease sequelae in severe acute pancreatitis: a randomized and controlled study.
Wang X; Li W; Li N; Li J
JPEN J Parenter Enteral Nutr; 2008; 32(3):236-41. PubMed ID: 18443134
[TBL] [Abstract][Full Text] [Related]
27. Eicosapentaenoic acid and arachidonic acid: collaboration and not antagonism is the key to biological understanding.
Horrobin DF; Jenkins K; Bennett CN; Christie WW
Prostaglandins Leukot Essent Fatty Acids; 2002 Jan; 66(1):83-90. PubMed ID: 12051959
[TBL] [Abstract][Full Text] [Related]
28. Eicosapentaenoic acid decreases postprandial beta-hydroxybutyrate and free fatty acid responses in healthy young and elderly.
Plourde M; Tremblay-Mercier J; Fortier M; Pifferi F; Cunnane SC
Nutrition; 2009 Mar; 25(3):289-94. PubMed ID: 19036560
[TBL] [Abstract][Full Text] [Related]
29. Risk stratification by the "EPA+DHA level" and the "EPA/AA ratio" focus on anti-inflammatory and antiarrhythmogenic effects of long-chain omega-3 fatty acids.
Rupp H; Wagner D; Rupp T; Schulte LM; Maisch B
Herz; 2004 Nov; 29(7):673-85. PubMed ID: 15580322
[TBL] [Abstract][Full Text] [Related]
30. Efficacy of omega-3 fatty acids in children and adults with IgA nephropathy is dosage- and size-dependent.
Hogg RJ; Fitzgibbons L; Atkins C; Nardelli N; Bay RC;
Clin J Am Soc Nephrol; 2006 Nov; 1(6):1167-72. PubMed ID: 17699343
[TBL] [Abstract][Full Text] [Related]
31. Omega-3 fatty acids in the gravid pig uterus as affected by maternal supplementation with omega-3 fatty acids.
Brazle AE; Johnson BJ; Webel SK; Rathbun TJ; Davis DL
J Anim Sci; 2009 Mar; 87(3):994-1002. PubMed ID: 18997072
[TBL] [Abstract][Full Text] [Related]
32. Effect of dietary omega-3 fatty acid source on plasma and red blood cell membrane composition and immune function in yearling horses.
Vineyard KR; Warren LK; Kivipelto J
J Anim Sci; 2010 Jan; 88(1):248-57. PubMed ID: 19783695
[TBL] [Abstract][Full Text] [Related]
33. Effect of fish oil supplementation on quality of life in a general population of older Dutch subjects: a randomized, double-blind, placebo-controlled trial.
van de Rest O; Geleijnse JM; Kok FJ; van Staveren WA; Olderikkert MG; Beekman AT; de Groot LC
J Am Geriatr Soc; 2009 Aug; 57(8):1481-6. PubMed ID: 19549020
[TBL] [Abstract][Full Text] [Related]
34. Change in the fatty acid pattern of erythrocyte membrane phospholipids after oral supplementation of specific fatty acids in patients with gastrointestinal diseases.
Siener R; Alteheld B; Terjung B; Junghans B; Bitterlich N; Stehle P; Metzner C
Eur J Clin Nutr; 2010 Apr; 64(4):410-8. PubMed ID: 20160750
[TBL] [Abstract][Full Text] [Related]
35. A practical approach to increasing intakes of n-3 polyunsaturated fatty acids: use of novel foods enriched with n-3 fats.
Metcalf RG; James MJ; Mantzioris E; Cleland LG
Eur J Clin Nutr; 2003 Dec; 57(12):1605-12. PubMed ID: 14647226
[TBL] [Abstract][Full Text] [Related]
36. Icosapent ethyl, a pure EPA omega-3 fatty acid: effects on plasma and red blood cell fatty acids in patients with very high triglyceride levels (results from the MARINE study).
Braeckman RA; Manku MS; Bays HE; Stirtan WG; Soni PN
Prostaglandins Leukot Essent Fatty Acids; 2013 Sep; 89(4):195-201. PubMed ID: 23992935
[TBL] [Abstract][Full Text] [Related]
37. Stearidonic acid as a 'pro-eicosapentaenoic acid'.
Harris WS
Curr Opin Lipidol; 2012 Feb; 23(1):30-4. PubMed ID: 22186661
[TBL] [Abstract][Full Text] [Related]
38. Projected Long-Chain n-3 Fatty Acid Intake Post-Replacement of Vegetables Oils with Stearidonic Acid-Modified Varieties: Results from a National Health and Nutrition Examination Survey 2003-2008 Analysis.
Bowen KJ; Richter CK; Skulas-Ray AC; Mozaffarian D; Kris-Etherton PM
Lipids; 2018 Oct; 53(10):961-970. PubMed ID: 30536415
[TBL] [Abstract][Full Text] [Related]
39. Effects of dietary stearidonic acid on biomarkers of lipid metabolism.
Whelan J; Gouffon J; Zhao Y
J Nutr; 2012 Mar; 142(3):630S-634S. PubMed ID: 22279143
[TBL] [Abstract][Full Text] [Related]
40. Conclusions and recommendations from the symposium, Heart Healthy Omega-3s for Food: Stearidonic Acid (SDA) as a Sustainable Choice.
Deckelbaum RJ; Calder PC; Harris WS; Akoh CC; Maki KC; Whelan J; Banz WJ; Kennedy E
J Nutr; 2012 Mar; 142(3):641S-643S. PubMed ID: 22323767
[TBL] [Abstract][Full Text] [Related]
[Previous] [Next] [New Search]
