BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

138 related articles for article (PubMed ID: 22102032)

  • 1. Purification, crystallization and preliminary X-ray analysis of recombinant betaine aldehyde dehydrogenase 2 (OsBADH2), a protein involved in jasmine aroma, from Thai fragrant rice (Oryza sativa L.).
    Kuaprasert B; Silprasit K; Horata N; Khunrae P; Wongpanya R; Boonyalai N; Vanavichit A; Choowongkomon K
    Acta Crystallogr Sect F Struct Biol Cryst Commun; 2011 Oct; 67(Pt 10):1221-3. PubMed ID: 22102032
    [TBL] [Abstract][Full Text] [Related]  

  • 2. RNAi-directed downregulation of OsBADH2 results in aroma (2-acetyl-1-pyrroline) production in rice (Oryza sativa L.).
    Niu X; Tang W; Huang W; Ren G; Wang Q; Luo D; Xiao Y; Yang S; Wang F; Lu BR; Gao F; Lu T; Liu Y
    BMC Plant Biol; 2008 Oct; 8():100. PubMed ID: 18840300
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Inactivation of an aminoaldehyde dehydrogenase is responsible for fragrance in rice.
    Bradbury LM; Gillies SA; Brushett DJ; Waters DL; Henry RJ
    Plant Mol Biol; 2008 Nov; 68(4-5):439-49. PubMed ID: 18704694
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Dissecting substrate specificity of two rice BADH isoforms: Enzyme kinetics, docking and molecular dynamics simulation studies.
    Jiamsomboon K; Treesuwan W; Boonyalai N
    Biochimie; 2012 Aug; 94(8):1773-83. PubMed ID: 22534193
    [TBL] [Abstract][Full Text] [Related]  

  • 5. RNAi-mediated down regulation of
    Khandagale KS; Chavhan R; Nadaf AB
    3 Biotech; 2020 Apr; 10(4):145. PubMed ID: 32181107
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Expression, crystallization and preliminary X-ray analysis of rice L-galactose dehydrogenase.
    Momma M; Fujimoto Z
    Acta Crystallogr Sect F Struct Biol Cryst Commun; 2013 Jul; 69(Pt 7):809-11. PubMed ID: 23832214
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Structural insights into betaine aldehyde dehydrogenase (BADH2) from Oryza sativa explored by modeling and simulations.
    Baicharoen A; Vijayan R; Pongprayoon P
    Sci Rep; 2018 Aug; 8(1):12892. PubMed ID: 30150624
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Proteomic Analysis of Isogenic Rice Reveals Proteins Correlated with Aroma Compound Biosynthesis at Different Developmental Stages.
    Wongpia A; Roytrakul S; Nomura M; Tajima S; Lomthaisong K; Mahatheeranont S; Niamsup H
    Mol Biotechnol; 2016 Feb; 58(2):117-29. PubMed ID: 26646386
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Badh2, encoding betaine aldehyde dehydrogenase, inhibits the biosynthesis of 2-acetyl-1-pyrroline, a major component in rice fragrance.
    Chen S; Yang Y; Shi W; Ji Q; He F; Zhang Z; Cheng Z; Liu X; Xu M
    Plant Cell; 2008 Jul; 20(7):1850-61. PubMed ID: 18599581
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Creation of fragrant rice by targeted knockout of the OsBADH2 gene using TALEN technology.
    Shan Q; Zhang Y; Chen K; Zhang K; Gao C
    Plant Biotechnol J; 2015 Aug; 13(6):791-800. PubMed ID: 25599829
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Purification, crystallization and preliminary X-ray analysis of rice BGlu1 beta-glucosidase with and without 2-deoxy-2-fluoro-beta-D-glucoside.
    Chuenchor W; Pengthaisong S; Yuvaniyama J; Opassiri R; Svasti J; Ketudat Cairns JR
    Acta Crystallogr Sect F Struct Biol Cryst Commun; 2006 Aug; 62(Pt 8):798-801. PubMed ID: 16880561
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Biochemical and enzymatic study of rice BADH wild-type and mutants: an insight into fragrance in rice.
    Wongpanya R; Boonyalai N; Thammachuchourat N; Horata N; Arikit S; Myint KM; Vanavichit A; Choowongkomon K
    Protein J; 2011 Dec; 30(8):529-38. PubMed ID: 21959793
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Thirty-three years of 2-acetyl-1-pyrroline, a principal basmati aroma compound in scented rice (Oryza sativa L.): a status review.
    Wakte K; Zanan R; Hinge V; Khandagale K; Nadaf A; Henry R
    J Sci Food Agric; 2017 Jan; 97(2):384-395. PubMed ID: 27376959
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Genetic and molecular basis of fragrance in rice.
    Sakthivel K; Sundaram RM; Shobha Rani N; Balachandran SM; Neeraja CN
    Biotechnol Adv; 2009; 27(4):468-73. PubMed ID: 19371779
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Aroma volatile analyses and 2AP characterization at various developmental stages in Basmati and Non-Basmati scented rice (Oryza sativa L.) cultivars.
    Hinge VR; Patil HB; Nadaf AB
    Rice (N Y); 2016 Dec; 9(1):38. PubMed ID: 27495313
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Crystallization and preliminary X-ray crystallographic studies of dehydroascorbate reductase (DHAR) from Oryza sativa L. japonica.
    Do H; Kim IS; Kim YS; Shin SY; Kim JJ; Mok JE; Park SI; Wi AR; Park H; Kim HW; Yoon HS; Lee JH
    Acta Crystallogr F Struct Biol Commun; 2014 Jun; 70(Pt 6):781-5. PubMed ID: 24915093
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Creation of novel alleles of fragrance gene OsBADH2 in rice through CRISPR/Cas9 mediated gene editing.
    Ashokkumar S; Jaganathan D; Ramanathan V; Rahman H; Palaniswamy R; Kambale R; Muthurajan R
    PLoS One; 2020; 15(8):e0237018. PubMed ID: 32785241
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Improved expression, purification and crystallization of a putative N-acetyl-gamma-glutamyl-phosphate reductase from rice (Oryza sativa).
    Miura-Ohnuma J; Nonaka T; Katoh S; Murata K; Kita A; Miki K; Katoh E
    Acta Crystallogr Sect F Struct Biol Cryst Commun; 2005 Dec; 61(Pt 12):1058-61. PubMed ID: 16511234
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Expression, purification, crystallization and preliminary X-ray analysis of rice (Oryza sativa L.) Os4BGlu12 beta-glucosidase.
    Sansenya S; Cairns JR; Opassiri R
    Acta Crystallogr Sect F Struct Biol Cryst Commun; 2010 Mar; 66(Pt 3):320-3. PubMed ID: 20208171
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Creation of aromatic maize by CRISPR/Cas.
    Wang Y; Liu X; Zheng X; Wang W; Yin X; Liu H; Ma C; Niu X; Zhu JK; Wang F
    J Integr Plant Biol; 2021 Sep; 63(9):1664-1670. PubMed ID: 33934500
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 7.