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8. [Allotment cards of dietetic dishes and a model 7-day menu for hospitals]. Chanysheva RI; Oleneva VA; Redziuk LA; Bakumenko MS; Firsova LF Med Sestra; 1989 Nov; 48(11):40-4 contd. PubMed ID: 2630865 [No Abstract] [Full Text] [Related]
9. Nutrient menu planning for clinical research centers. Control by computer. Wheeler ML; Wheeler LA J Am Diet Assoc; 1975 Oct; 67(4):346-50. PubMed ID: 1159257 [TBL] [Abstract][Full Text] [Related]
11. Square meals. A recipe for automating your dietetics department. Bruce RL; Clapp DM; Mavco K Softw Healthc; 1986 Dec-1987 Jan; 4(6):18-20. PubMed ID: 10279945 [No Abstract] [Full Text] [Related]
12. [Fresh fruit with a median content of glucides (8 to 15%). A dietetic menu]. Baudon D Servir; 1989; 37(5):266-9. PubMed ID: 2516645 [No Abstract] [Full Text] [Related]
13. [Dietetic suggestions for a patient at the end of his life]. Abry D; Lelut B; Revol-Buisson E Soins; 1997; (612):40-2. PubMed ID: 9110887 [No Abstract] [Full Text] [Related]
15. [Menu planning by means of data processing]. Schmid J Hippokrates; 1969 Dec; 40(23):908-15. PubMed ID: 5396919 [No Abstract] [Full Text] [Related]
16. The development and implementation of a software tool and its effect on the quality of provided clinical nutritional therapy in hospitalized patients. Skouroliakou M; Kakavelaki C; Diamantopoulos K; Stathopoulou M; Vourvouhaki E; Souliotis K J Am Med Inform Assoc; 2009; 16(6):802-5. PubMed ID: 19717805 [TBL] [Abstract][Full Text] [Related]
17. Dietetic food store for patients on hemodialysis. Card BK J Am Diet Assoc; 1973 Apr; 62(4):425-6. PubMed ID: 4691957 [No Abstract] [Full Text] [Related]
18. Development of on-line real-time menu management system. Hoover LW; Waller AL; Rastkar A; Johnson VA J Am Diet Assoc; 1982 Jan; 80(1):46-52. PubMed ID: 7056963 [TBL] [Abstract][Full Text] [Related]