BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

557 related articles for article (PubMed ID: 22153059)

  • 1. Tree nut phytochemicals: composition, antioxidant capacity, bioactivity, impact factors. A systematic review of almonds, Brazils, cashews, hazelnuts, macadamias, pecans, pine nuts, pistachios and walnuts.
    Bolling BW; Chen CY; McKay DL; Blumberg JB
    Nutr Res Rev; 2011 Dec; 24(2):244-75. PubMed ID: 22153059
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Phytochemical composition of nuts.
    Chen CY; Blumberg JB
    Asia Pac J Clin Nutr; 2008; 17 Suppl 1():329-32. PubMed ID: 18296370
    [TBL] [Abstract][Full Text] [Related]  

  • 3. The phytochemical composition and antioxidant actions of tree nuts.
    Bolling BW; McKay DL; Blumberg JB
    Asia Pac J Clin Nutr; 2010; 19(1):117-23. PubMed ID: 20199996
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Update on the healthful lipid constituents of commercially important tree nuts.
    Robbins KS; Shin EC; Shewfelt RL; Eitenmiller RR; Pegg RB
    J Agric Food Chem; 2011 Nov; 59(22):12083-92. PubMed ID: 21985331
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Phytosterol content and fatty acid pattern of ten different nut types.
    Kornsteiner-Krenn M; Wagner KH; Elmadfa I
    Int J Vitam Nutr Res; 2013; 83(5):263-70. PubMed ID: 25305221
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Review of nut phytochemicals, fat-soluble bioactives, antioxidant components and health effects.
    Alasalvar C; Bolling BW
    Br J Nutr; 2015 Apr; 113 Suppl 2():S68-78. PubMed ID: 26148924
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Anti-aging potential of tree nuts with a focus on the phytochemical composition, molecular mechanisms and thermal stability of major bioactive compounds.
    Rusu ME; Gheldiu AM; Mocan A; Vlase L; Popa DS
    Food Funct; 2018 May; 9(5):2554-2575. PubMed ID: 29616249
    [TBL] [Abstract][Full Text] [Related]  

  • 8. In vitro fermented nuts exhibit chemopreventive effects in HT29 colon cancer cells.
    Lux S; Scharlau D; Schlörmann W; Birringer M; Glei M
    Br J Nutr; 2012 Oct; 108(7):1177-86. PubMed ID: 22172380
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Nuts as functional foods: Variation of nutritional and phytochemical profiles and their
    Wojdyło A; Turkiewicz IP; Tkacz K; Nowicka P; Bobak Ł
    Food Chem X; 2022 Oct; 15():100418. PubMed ID: 36211787
    [TBL] [Abstract][Full Text] [Related]  

  • 10. The effect of tree nut, peanut, and soy nut consumption on blood pressure: a systematic review and meta-analysis of randomized controlled clinical trials.
    Mohammadifard N; Salehi-Abargouei A; Salas-Salvadó J; Guasch-Ferré M; Humphries K; Sarrafzadegan N
    Am J Clin Nutr; 2015 May; 101(5):966-82. PubMed ID: 25809855
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Nutrition attributes and health effects of pistachio nuts.
    Bulló M; Juanola-Falgarona M; Hernández-Alonso P; Salas-Salvadó J
    Br J Nutr; 2015 Apr; 113 Suppl 2():S79-93. PubMed ID: 26148925
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Phytochemical Content, Health Benefits, and Toxicology of Common Edible Flowers: A Review (2000-2015).
    Lu B; Li M; Yin R
    Crit Rev Food Sci Nutr; 2016 Jul; 56 Suppl 1():S130-48. PubMed ID: 26462418
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Almond as a nutraceutical and therapeutic agent in Persian medicine and modern phytotherapy: A narrative review.
    Karimi Z; Firouzi M; Dadmehr M; Javad-Mousavi SA; Bagheriani N; Sadeghpour O
    Phytother Res; 2021 Jun; 35(6):2997-3012. PubMed ID: 33368772
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Tree nut consumption improves nutrient intake and diet quality in US adults: an analysis of National Health and Nutrition Examination Survey (NHANES) 1999-2004.
    O'Neil CE; Keast DR; Fulgoni VL; Nicklas TA
    Asia Pac J Clin Nutr; 2010; 19(1):142-50. PubMed ID: 20200000
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Anti-Inflammatory, Antioxidant, and Hypolipidemic Effects of Mixed Nuts in Atherogenic Diet-Fed Rats.
    Hong MY; Groven S; Marx A; Rasmussen C; Beidler J
    Molecules; 2018 Nov; 23(12):. PubMed ID: 30501043
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Influence of roasting conditions on health-related compounds in different nuts.
    Schlörmann W; Birringer M; Böhm V; Löber K; Jahreis G; Lorkowski S; Müller AK; Schöne F; Glei M
    Food Chem; 2015 Aug; 180():77-85. PubMed ID: 25766804
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Effects of tree nuts on blood lipids, apolipoproteins, and blood pressure: systematic review, meta-analysis, and dose-response of 61 controlled intervention trials.
    Del Gobbo LC; Falk MC; Feldman R; Lewis K; Mozaffarian D
    Am J Clin Nutr; 2015 Dec; 102(6):1347-56. PubMed ID: 26561616
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Chemical Composition and
    Stevens-Barrón JC; de la Rosa LA; Wall-Medrano A; Álvarez-Parrilla E; Rodríguez-Ramirez R; Robles-Zepeda RE; Astiazaran-García H
    Nutrients; 2019 Sep; 11(10):. PubMed ID: 31569705
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Tree Nut consumption is associated with better adiposity measures and cardiovascular and metabolic syndrome health risk factors in U.S. Adults: NHANES 2005-2010.
    O'Neil CE; Fulgoni VL; Nicklas TA
    Nutr J; 2015 Jun; 14():64. PubMed ID: 26123047
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Association of Total Nut, Tree Nut, Peanut, and Peanut Butter Consumption with Cancer Incidence and Mortality: A Comprehensive Systematic Review and Dose-Response Meta-Analysis of Observational Studies.
    Naghshi S; Sadeghian M; Nasiri M; Mobarak S; Asadi M; Sadeghi O
    Adv Nutr; 2021 Jun; 12(3):793-808. PubMed ID: 33307550
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 28.