292 related articles for article (PubMed ID: 22184450)
1. Effects of diet-induced differences in growth rate on metabolic, histological, and meat-quality properties of 2 muscles in male chickens of 2 distinct broiler breeds.
Zhao JP; Zhao GP; Jiang RR; Zheng MQ; Chen JL; Liu RR; Wen J
Poult Sci; 2012 Jan; 91(1):237-47. PubMed ID: 22184450
[TBL] [Abstract][Full Text] [Related]
2. Live performance, carcass composition, and blood metabolite responses to dietary nutrient density in two distinct broiler breeds of male chickens.
Zhao JP; Chen JL; Zhao GP; Zheng MQ; Jiang RR; Wen J
Poult Sci; 2009 Dec; 88(12):2575-84. PubMed ID: 19903956
[TBL] [Abstract][Full Text] [Related]
3. Docosahexaenoic acid (22:6 n-3)-rich microalgae along with methionine supplementation in broiler chickens: effects on production performance, breast muscle quality attributes, lipid profile, and incidence of white striping and myopathy.
Khan IA; Parker NB; Löhr CV; Cherian G
Poult Sci; 2021 Feb; 100(2):865-874. PubMed ID: 33518140
[TBL] [Abstract][Full Text] [Related]
4. Effect of dietary supplemental nicotinic acid on growth performance, carcass characteristics and meat quality in three genotypes of chicken.
Jiang RR; Zhao GP; Chen JL; Zheng MQ; Zhao JP; Li P; Hu J; Wen J
J Anim Physiol Anim Nutr (Berl); 2011 Apr; 95(2):137-45. PubMed ID: 20666866
[TBL] [Abstract][Full Text] [Related]
5. Combined effect of divergent selection for breast muscle ultimate pH and dietary amino acids on chicken performance, physical activity and meat quality.
Alnahhas N; Berri C; Chabault-Dhuit M; Bourin M; Arnould C; Le Bihan-Duval E
Animal; 2017 Feb; 11(2):335-344. PubMed ID: 27476550
[TBL] [Abstract][Full Text] [Related]
6. Supplemental effects of probiotic Bacillus subtilis fmbJ on growth performance, antioxidant capacity, and meat quality of broiler chickens.
Bai K; Huang Q; Zhang J; He J; Zhang L; Wang T
Poult Sci; 2017 Jan; 96(1):74-82. PubMed ID: 27486257
[TBL] [Abstract][Full Text] [Related]
7. Evaluation of enzymatically treated Artemisia annua L. on growth performance, meat quality, and oxidative stability of breast and thigh muscles in broilers.
Wan XL; Song ZH; Niu Y; Cheng K; Zhang JF; Ahmad H; Zhang LL; Wang T
Poult Sci; 2017 Apr; 96(4):844-850. PubMed ID: 27608659
[TBL] [Abstract][Full Text] [Related]
8. Effect of supplemental fermented Ginkgo biloba leaves at different levels on growth performance, meat quality, and antioxidant status of breast and thigh muscles in broiler chickens.
Niu Y; Wan XL; Zhang XH; Zhao LG; He JT; Zhang JF; Zhang LL; Wang T
Poult Sci; 2017 Apr; 96(4):869-877. PubMed ID: 27664198
[TBL] [Abstract][Full Text] [Related]
9. Comparison of breast muscle meat quality in 2 broiler breeds.
Zhao GP; Cui HX; Liu RR; Zheng MQ; Chen JL; Wen J
Poult Sci; 2011 Oct; 90(10):2355-9. PubMed ID: 21934020
[TBL] [Abstract][Full Text] [Related]
10. Attenuating effects of guanidinoacetic acid on preslaughter transport-induced muscle energy expenditure and rapid glycolysis of broilers.
Zhang L; Li JL; Wang XF; Zhu XD; Gao F; Zhou GH
Poult Sci; 2019 Aug; 98(8):3223-3232. PubMed ID: 30789221
[TBL] [Abstract][Full Text] [Related]
11. Comparison of carcass yields and meat quality between Baicheng-You chickens and Arbor Acres broilers.
Sarsenbek A; Wang T; Zhao JK; Jiang W
Poult Sci; 2013 Oct; 92(10):2776-82. PubMed ID: 24046427
[TBL] [Abstract][Full Text] [Related]
12. Maternal energy and protein affect subsequent growth performance, carcass yield, and meat color in Chinese Yellow broilers.
Zhu C; Jiang ZY; Jiang SQ; Zhou GL; Lin YC; Chen F; Hong P
Poult Sci; 2012 Aug; 91(8):1869-78. PubMed ID: 22802180
[TBL] [Abstract][Full Text] [Related]
13. Effects of chitooligosaccharide supplementation on performance, blood characteristics, relative organ weight, and meat quality in broiler chickens.
Zhou TX; Chen YJ; Yoo JS; Huang Y; Lee JH; Jang HD; Shin SO; Kim HJ; Cho JH; Kim IH
Poult Sci; 2009 Mar; 88(3):593-600. PubMed ID: 19211530
[TBL] [Abstract][Full Text] [Related]
14. Effects of dietary supplementation with creatine monohydrate during the finishing period on growth performance, carcass traits, meat quality and muscle glycolytic potential of broilers subjected to transport stress.
Zhang L; Li JL; Gao T; Lin M; Wang XF; Zhu XD; Gao F; Zhou GH
Animal; 2014 Dec; 8(12):1955-62. PubMed ID: 25075432
[TBL] [Abstract][Full Text] [Related]
15. Effect of vitamin D status improvement with 25-hydroxycholecalciferol on skeletal muscle growth characteristics and satellite cell activity in broiler chickens.
Hutton KC; Vaughn MA; Litta G; Turner BJ; Starkey JD
J Anim Sci; 2014 Aug; 92(8):3291-9. PubMed ID: 24894000
[TBL] [Abstract][Full Text] [Related]
16. Composition, color, and texture of Thai indigenous and broiler chicken muscles.
Wattanachant S; Benjakul S; Ledward DA
Poult Sci; 2004 Jan; 83(1):123-8. PubMed ID: 14761094
[TBL] [Abstract][Full Text] [Related]
17. Effects of inclusion of Bacillus subtilis (Gallipro) to energy- and protein-reduced diet on growth performance, nutrient digestibility, and meat quality and gas emission in broilers.
Upadhaya SD; Rudeaux F; Kim IH
Poult Sci; 2019 May; 98(5):2169-2178. PubMed ID: 30615142
[TBL] [Abstract][Full Text] [Related]
18. Effects of diet and stress mimicked by corticosterone administration on early postmortem muscle metabolism of broiler chickens.
Lin H; Sui SJ; Jiao HC; Jiang KJ; Zhao JP; Dong H
Poult Sci; 2007 Mar; 86(3):545-54. PubMed ID: 17297168
[TBL] [Abstract][Full Text] [Related]
19. Effects of dietary lipids and Clostridium butyricum on fat deposition and meat quality of broiler chickens.
Yang X; Zhang B; Guo Y; Jiao P; Long F
Poult Sci; 2010 Feb; 89(2):254-60. PubMed ID: 20075277
[TBL] [Abstract][Full Text] [Related]
20. Breast meat quality in males and females of fast-, medium- and slow-growing chickens fed diets of 2 protein levels.
Chodová D; Tůmová E; Ketta M; Skřivanová V
Poult Sci; 2021 Apr; 100(4):100997. PubMed ID: 33610898
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]