261 related articles for article (PubMed ID: 22186330)
1. Bacteriocin (BAC-IB17): screening, isolation and production from Bacillus subtilis KIBGE IB-17.
Ansari A; Aman A; Siddiqui NN; Iqbal S; Ali ul Qader S
Pak J Pharm Sci; 2012 Jan; 25(1):195-201. PubMed ID: 22186330
[TBL] [Abstract][Full Text] [Related]
2. Plasmid borne BAC-IB17: Localization of a potential antibacterial positive marker (Bac+) encoded broad inhibitory spectrum bacteriocin.
Ansari A; Siddiqui NN; Ghani M; Aman A; Qader SA
Pak J Pharm Sci; 2015 Jul; 28(4):1331-5. PubMed ID: 26142505
[TBL] [Abstract][Full Text] [Related]
3. Screening, purification and characterization of thermostable, protease resistant Bacteriocin active against methicillin resistant Staphylococcus aureus (MRSA).
Ansari A; Zohra RR; Tarar OM; Qader SAU; Aman A
BMC Microbiol; 2018 Nov; 18(1):192. PubMed ID: 30466388
[TBL] [Abstract][Full Text] [Related]
4. Some growth parameters and antimicrobial activity of a bacteriocin-producing strain Pediococcus acidilactici 13.
Altuntas EG; Cosansu S; Ayhan K
Int J Food Microbiol; 2010 Jun; 141(1-2):28-31. PubMed ID: 20483184
[TBL] [Abstract][Full Text] [Related]
5. Isolation of bacillus subtilis MH-4 from soil and its potential of polypeptidic antibiotic production.
Jamil B; Hasan F; Hameed A; Ahmed S
Pak J Pharm Sci; 2007 Jan; 20(1):26-31. PubMed ID: 17337424
[TBL] [Abstract][Full Text] [Related]
6. Antibacterial activity and genotypic-phenotypic characteristics of bacteriocin-producing Bacillus subtilis KKU213: potential as a probiotic strain.
Khochamit N; Siripornadulsil S; Sukon P; Siripornadulsil W
Microbiol Res; 2015 Jan; 170():36-50. PubMed ID: 25440998
[TBL] [Abstract][Full Text] [Related]
7. Influence of medium components and fermentation conditions on the production of bacteriocin(s) by Bacillus licheniformis AnBa9.
Anthony T; Rajesh T; Kayalvizhi N; Gunasekaran P
Bioresour Technol; 2009 Jan; 100(2):872-7. PubMed ID: 18762415
[TBL] [Abstract][Full Text] [Related]
8. Characterization, N-terminal sequencing and classification of cerein MRX1, a novel bacteriocin purified from a newly isolated bacterium: Bacillus cereus MRX1.
Sebei S; Zendo T; Boudabous A; Nakayama J; Sonomoto K
J Appl Microbiol; 2007 Nov; 103(5):1621-31. PubMed ID: 17953573
[TBL] [Abstract][Full Text] [Related]
9. Report: antibiotic production by thermophilic Bacillus specie SAT-4.
Muhammad SA; Ahmad S; Hameed A
Pak J Pharm Sci; 2009 Jul; 22(3):339-45. PubMed ID: 19553186
[TBL] [Abstract][Full Text] [Related]
10. Hyicin 3682, a bioactive peptide produced by Staphylococcus hyicus 3682 with potential applications for food preservation.
Fagundes PC; Ceotto H; Potter A; Vasconcelos de Paiva Brito MA; Brede D; Nes IF; Bastos Mdo C
Res Microbiol; 2011 Dec; 162(10):1052-9. PubMed ID: 22019494
[TBL] [Abstract][Full Text] [Related]
11. Production of antimicrobial substances by lactic acid bacteria II: screening bacteriocin-producing strains with probiotic purposes and characterization of a Lactobacillus bacteriocin.
Ocaña VS; Elena Nader-Macías M
Methods Mol Biol; 2004; 268():347-53. PubMed ID: 15156045
[TBL] [Abstract][Full Text] [Related]
12. Production and partial characterization of bacteriocin-like pepitdes by Bacillus licheniformis ZJU12.
He L; Chen W; Liu Y
Microbiol Res; 2006; 161(4):321-6. PubMed ID: 16427261
[TBL] [Abstract][Full Text] [Related]
13. Characterization of a bacteriocin produced by Enterococcus faecium GM-1 isolated from an infant.
Kang JH; Lee MS
J Appl Microbiol; 2005; 98(5):1169-76. PubMed ID: 15836487
[TBL] [Abstract][Full Text] [Related]
14. Potential of lactic acid bacteria isolated from specific natural niches in food production and preservation.
Topisirovic L; Kojic M; Fira D; Golic N; Strahinic I; Lozo J
Int J Food Microbiol; 2006 Dec; 112(3):230-5. PubMed ID: 16764959
[TBL] [Abstract][Full Text] [Related]
15. Inhibitory activity of surfactin, produced by different Bacillus subtilis subsp. subtilis strains, against Listeria monocytogenes sensitive and bacteriocin-resistant strains.
Sabaté DC; Audisio MC
Microbiol Res; 2013 Mar; 168(3):125-9. PubMed ID: 23265790
[TBL] [Abstract][Full Text] [Related]
16. Production and characterization of a low-molecular-weight bacteriocin from Bacillus licheniformis MKU3.
Kayalvizhi N; Gunasekaran P
Lett Appl Microbiol; 2008 Dec; 47(6):600-7. PubMed ID: 19120933
[TBL] [Abstract][Full Text] [Related]
17. Durancin L28-1A, a new bacteriocin from Enterococcus durans L28-1, isolated from soil.
Yanagida F; Chen Y; Onda T; Shinohara T
Lett Appl Microbiol; 2005; 40(6):430-5. PubMed ID: 15892738
[TBL] [Abstract][Full Text] [Related]
18. Antimicrobial activity of enterocin EJ97 against 'Bacillus macroides/Bacillus maroccanus' isolated from zucchini purée.
García MT; Lucas R; Abriouel H; Omar NB; Pérez R; Grande MJ; Martínez-Cañamero M; Gálvez A
J Appl Microbiol; 2004; 97(4):731-7. PubMed ID: 15357722
[TBL] [Abstract][Full Text] [Related]
19. Characterization of a broad range antibacterial substance from a new Bacillus species isolated from Amazon basin.
Motta AS; Cannavan FS; Tsai SM; Brandelli A
Arch Microbiol; 2007 Oct; 188(4):367-75. PubMed ID: 17534601
[TBL] [Abstract][Full Text] [Related]
20. Production of anti-methicillin-resistant Staphylococcus activity from Bacillus subtilis sp. strain B38 newly isolated from soil.
Tabbene O; Ben Slimene I; Bouabdallah F; Mangoni ML; Urdaci MC; Limam F
Appl Biochem Biotechnol; 2009 Jun; 157(3):407-19. PubMed ID: 18712291
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]