These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

239 related articles for article (PubMed ID: 22188589)

  • 1. A combination of direct viable count and fluorescence in situ hybridization for specific enumeration of viable Lactobacillus delbrueckii subsp.bulgaricus and Streptococcus thermophilus.
    García-Hernández J; Moreno Y; Amorocho CM; Hernández M
    Lett Appl Microbiol; 2012 Mar; 54(3):247-54. PubMed ID: 22188589
    [TBL] [Abstract][Full Text] [Related]  

  • 2. In vivo study of the survival of Lactobacillus delbruecki subsp. bulgaricus CECT 4005T and Streptococcus thermophilus CECT 801 by DVC-FISH after consumption of fermented milk.
    García-Hernández J; Moreno Y; Chuan C; Hernández M
    J Food Sci; 2012 Oct; 77(10):M593-7. PubMed ID: 22950663
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Molecular methods for identification of Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus using methionine biosynthesis and 16S rRNA genes.
    Cebeci A; Gürakan GC
    J Dairy Res; 2008 Nov; 75(4):392-8. PubMed ID: 18620618
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Streptococcus thermophilus and Lactobacillus delbrueckii subsp. bulgaricus survive gastrointestinal transit of healthy volunteers consuming yogurt.
    Mater DD; Bretigny L; Firmesse O; Flores MJ; Mogenet A; Bresson JL; Corthier G
    FEMS Microbiol Lett; 2005 Sep; 250(2):185-7. PubMed ID: 16099606
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Selective and differential enumerations of Lactobacillus delbrueckii subsp. bulgaricus, Streptococcus thermophilus, Lactobacillus acidophilus, Lactobacillus casei and Bifidobacterium spp. in yoghurt--a review.
    Ashraf R; Shah NP
    Int J Food Microbiol; 2011 Oct; 149(3):194-208. PubMed ID: 21807435
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Isolation and characterization of Lactobacillus delbrueckii ssp. bulgaricus and Streptococcus thermophilus from plants in Bulgaria.
    Michaylova M; Minkova S; Kimura K; Sasaki T; Isawa K
    FEMS Microbiol Lett; 2007 Apr; 269(1):160-9. PubMed ID: 17257163
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Capillary zone electrophoresis for enumeration of Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus in yogurt.
    Lim O; Suntornsuk W; Suntornsuk L
    J Chromatogr B Analyt Technol Biomed Life Sci; 2009 Mar; 877(8-9):710-8. PubMed ID: 19243999
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Survival of yogurt bacteria in the human gut.
    Elli M; Callegari ML; Ferrari S; Bessi E; Cattivelli D; Soldi S; Morelli L; Goupil Feuillerat N; Antoine JM
    Appl Environ Microbiol; 2006 Jul; 72(7):5113-7. PubMed ID: 16820518
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Scarce evidence of yogurt lactic acid bacteria in human feces after daily yogurt consumption by healthy volunteers.
    del Campo R; Bravo D; Cantón R; Ruiz-Garbajosa P; García-Albiach R; Montesi-Libois A; Yuste FJ; Abraira V; Baquero F
    Appl Environ Microbiol; 2005 Jan; 71(1):547-9. PubMed ID: 15640233
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Enhancing the Sweetness of Yoghurt through Metabolic Remodeling of Carbohydrate Metabolism in Streptococcus thermophilus and Lactobacillus delbrueckii subsp. bulgaricus.
    Sørensen KI; Curic-Bawden M; Junge MP; Janzen T; Johansen E
    Appl Environ Microbiol; 2016 Jun; 82(12):3683-3692. PubMed ID: 27107115
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Survival of Lactobacillus delbrueckii subsp. bulgaricus and Streptococcus thermophilus in the terminal ileum of fistulated Göttingen minipigs.
    Lick S; Drescher K; Heller KJ
    Appl Environ Microbiol; 2001 Sep; 67(9):4137-43. PubMed ID: 11526016
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Short communication: Influence of an aqueous myrrh suspension on yogurt culture bacteria over yogurt shelf life.
    Alhejaili M; Olson DW; Velázquez C; Janes M; Boeneke C; Aryana KJ
    J Dairy Sci; 2019 Mar; 102(3):2011-2016. PubMed ID: 30639018
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Isolation, taxonomic identification and hydrogen peroxide production by Lactobacillus delbrueckii subsp. lactis T31, isolated from Mongolian yoghurt: inhibitory activity on food-borne pathogens.
    Batdorj B; Trinetta V; Dalgalarrondo M; Prévost H; Dousset X; Ivanova I; Haertlé T; Chobert JM
    J Appl Microbiol; 2007 Sep; 103(3):584-93. PubMed ID: 17714391
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Production of natural folates by lactic acid bacteria starter cultures isolated from artisanal Argentinean yogurts.
    Laiño JE; Leblanc JG; Savoy de Giori G
    Can J Microbiol; 2012 May; 58(5):581-8. PubMed ID: 22502809
    [TBL] [Abstract][Full Text] [Related]  

  • 15. A combination of direct viable count and fluorescent in situ hybridization for estimating Helicobacter pylori cell viability.
    Piqueres P; Moreno Y; Alonso JL; Ferrús MA
    Res Microbiol; 2006 May; 157(4):345-9. PubMed ID: 16380234
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Identification and characterization of starter lactic acid bacteria and probiotics from Columbian dairy products.
    Perea Vélez M; Hermans K; Verhoeven TL; Lebeer SE; Vanderleyden J; De Keersmaecker SC
    J Appl Microbiol; 2007 Sep; 103(3):666-74. PubMed ID: 17714400
    [TBL] [Abstract][Full Text] [Related]  

  • 17. A modified reinforced clostridial medium for the isolation and enumeration of Lactobacillus delbrueckii ssp. bulgaricus in a mixed culture.
    Oyeniran A; Ibrahim SA; Gyawali R; Tahergorabi R; Zimmerman T; Krastanov A
    J Dairy Sci; 2020 Jun; 103(6):5030-5042. PubMed ID: 32307174
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effect of fumaric acid on the growth of Lactobacillus delbrueckii ssp. bulgaricus during yogurt fermentation.
    Yamamoto E; Watanabe R; Tooyama E; Kimura K
    J Dairy Sci; 2021 Sep; 104(9):9617-9626. PubMed ID: 34099292
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Effects of six substances on the growth and freeze-drying of Lactobacillus delbrueckii subsp. bulgaricus.
    Chen H; Huang J; Shi X; Li Y; Liu Y
    Acta Sci Pol Technol Aliment; 2017; 16(4):403-412. PubMed ID: 29241319
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Antibiotic resistance of lactic acid bacteria isolated from Chinese yogurts.
    Zhou N; Zhang JX; Fan MT; Wang J; Guo G; Wei XY
    J Dairy Sci; 2012 Sep; 95(9):4775-4783. PubMed ID: 22916881
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 12.