223 related articles for article (PubMed ID: 22239535)
1. Screening of free radical scavengers from Erigeron breviscapus using on-line HPLC-ABTS/DPPH based assay and mass spectrometer detection.
Li F; Zhang LD; Li BC; Yang J; Yu H; Wan JB; Wang YT; Li P
Free Radic Res; 2012 Mar; 46(3):286-94. PubMed ID: 22239535
[TBL] [Abstract][Full Text] [Related]
2. Characterization of phenolic compounds in Erigeron breviscapus by liquid chromatography coupled to electrospray ionization mass spectrometry.
Zhang Y; Shi P; Qu H; Cheng Y
Rapid Commun Mass Spectrom; 2007; 21(18):2971-84. PubMed ID: 17703480
[TBL] [Abstract][Full Text] [Related]
3. Rapid and simple method for screening of natural antioxidants from Chinese herb Flos Lonicerae Japonicae by DPPH-HPLC-DAD-TOF/MS.
Tang D; Li HJ; Chen J; Guo CW; Li P
J Sep Sci; 2008 Oct; 31(20):3519-26. PubMed ID: 18830958
[TBL] [Abstract][Full Text] [Related]
4. On-line activity screening for radical scavengers from Baccharis chilco.
Argoti JC; Linares-Palomino PJ; Salido S; Ramírez B; Insuasty B; Altarejos J
Chem Biodivers; 2013 Feb; 10(2):189-97. PubMed ID: 23418166
[TBL] [Abstract][Full Text] [Related]
5. Multiple on-line HPLC coupled with biochemical detection methods to evaluate bioactive compounds in Danshen injection.
Peng WB; Zeng QH; Li DP; Ding TM; Tan JL; Ding XP
Biomed Chromatogr; 2016 Nov; 30(11):1854-1860. PubMed ID: 27229445
[TBL] [Abstract][Full Text] [Related]
6. Optimization and validation of post-column assay for screening of radical scavengers in herbal raw materials and herbal preparations.
Raudonis R; Bumblauskiene L; Jakstas V; Pukalskas A; Janulis V
J Chromatogr A; 2010 Dec; 1217(49):7690-8. PubMed ID: 21036363
[TBL] [Abstract][Full Text] [Related]
7. Comparative study of antioxidant and anti-inflammatory activities and genotoxicity of alcoholic and aqueous extracts of four Fabiana species that grow in mountainous area of Argentina.
Cuello S; Alberto MR; Zampini IC; Ordoñez RM; Isla MI
J Ethnopharmacol; 2011 Sep; 137(1):512-22. PubMed ID: 21693175
[TBL] [Abstract][Full Text] [Related]
8. Identification of the anti-oxidants in Flos Chrysanthemi by HPLC-DAD-ESI/MS(n) and HPLC coupled with a post-column derivatisation system.
Niu Y; Yin L; Luo S; Dong J; Wang H; Hashi Y; Chen S
Phytochem Anal; 2013; 24(1):59-68. PubMed ID: 22736398
[TBL] [Abstract][Full Text] [Related]
9. An on-line HPLC system for detection of antioxidant compounds in some plant extracts by comparing three different methods.
Arslan Burnaz N; Küçük M; Akar Z
J Chromatogr B Analyt Technol Biomed Life Sci; 2017 May; 1052():66-72. PubMed ID: 28359985
[TBL] [Abstract][Full Text] [Related]
10. Isolation and identification of antioxidant compounds from Ligularia fischeri.
Shang YF; Kim SM; Song DG; Pan CH; Lee WJ; Um BH
J Food Sci; 2010 Aug; 75(6):C530-5. PubMed ID: 20722907
[TBL] [Abstract][Full Text] [Related]
11. Antioxidant components of Viburnum opulus L. determined by on-line HPLC-UV-ABTS radical scavenging and LC-UV-ESI-MS methods.
Karaçelik AA; Küçük M; İskefiyeli Z; Aydemir S; De Smet S; Miserez B; Sandra P
Food Chem; 2015 May; 175():106-14. PubMed ID: 25577058
[TBL] [Abstract][Full Text] [Related]
12. "Quantity-effect" research strategy for comparison of antioxidant activity and quality of Rehmanniae Radix and Rehmannia Radix Praeparata by on-line HPLC-UV-ABTS assay.
Li HY; Fang JJ; Shen HD; Zhang XQ; Ding XP; Liu JF
BMC Complement Med Ther; 2020 Jan; 20(1):16. PubMed ID: 32020888
[TBL] [Abstract][Full Text] [Related]
13. Development of an HPLC post-column antioxidant assay for Solidago canadensis radical scavengers.
Marksa M; Radušienė J; Jakštas V; Ivanauskas L; Marksienė R
Nat Prod Res; 2016; 30(5):536-43. PubMed ID: 25835071
[TBL] [Abstract][Full Text] [Related]
14. Indirect identification of antioxidants in Polygalae Radix through their reaction with 2,2-diphenyl-1-picrylhydrazyl and subsequent HPLC-ESI-Q-TOF-MS/MS.
Shi Q; Chen J; Zhou Q; Lei H; Luan L; Liu X; Wu Y
Talanta; 2015 Nov; 144():830-5. PubMed ID: 26452897
[TBL] [Abstract][Full Text] [Related]
15. Identification of radical scavengers in sweet grass (Hierochloe odorata).
Pukalskas A; van Beek TA; Venskutonis RP; Linssen JP; van Veldhuizen A; de Groot A
J Agric Food Chem; 2002 May; 50(10):2914-9. PubMed ID: 11982419
[TBL] [Abstract][Full Text] [Related]
16. Screening free radical scavengers in Xiexin Tang by HPLC-ABTS-DAD-Q-TOF/MS.
Wang YQ; Li SJ; Zhuang G; Geng RH; Jiang X
Biomed Chromatogr; 2017 Nov; 31(11):. PubMed ID: 28477383
[TBL] [Abstract][Full Text] [Related]
17. Screening of free radical scavenging compounds in water extracts of Mentha samples using a postcolumn derivatization method.
Koşar M; Dorman HJ; Can Başer KH; Hiltunen R
J Agric Food Chem; 2004 Aug; 52(16):5004-10. PubMed ID: 15291467
[TBL] [Abstract][Full Text] [Related]
18. Free radical scavenging properties of wheat extracts.
Yu L; Haley S; Perret J; Harris M; Wilson J; Qian M
J Agric Food Chem; 2002 Mar; 50(6):1619-24. PubMed ID: 11879046
[TBL] [Abstract][Full Text] [Related]
19. Determination of DPPH free radical scavenging activity by reversed-phase HPLC: a sensitive screening method for polyherbal formulations.
Chandrasekar D; Madhusudhana K; Ramakrishna S; Diwan PV
J Pharm Biomed Anal; 2006 Feb; 40(2):460-4. PubMed ID: 16297590
[TBL] [Abstract][Full Text] [Related]
20. Rapid identification and evaluation of antioxidant compounds from extracts of Petasites japonicus by hyphenated-HPLC techniques.
Kim SM; Kang SW; Jeon JS; Jung YJ; Kim CY; Pan CH; Um BH
Biomed Chromatogr; 2012 Feb; 26(2):199-207. PubMed ID: 21656532
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]