These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

355 related articles for article (PubMed ID: 22265275)

  • 21. Inverse association of dietary fat with development of ischemic stroke in men.
    Gillman MW; Cupples LA; Millen BE; Ellison RC; Wolf PA
    JAMA; 1997 Dec 24-31; 278(24):2145-50. PubMed ID: 9417007
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Fat, protein, and meat consumption and renal cell cancer risk: a pooled analysis of 13 prospective studies.
    Lee JE; Spiegelman D; Hunter DJ; Albanes D; Bernstein L; van den Brandt PA; Buring JE; Cho E; English DR; Freudenheim JL; Giles GG; Graham S; Horn-Ross PL; Håkansson N; Leitzmann MF; Männistö S; McCullough ML; Miller AB; Parker AS; Rohan TE; Schatzkin A; Schouten LJ; Sweeney C; Willett WC; Wolk A; Zhang SM; Smith-Warner SA
    J Natl Cancer Inst; 2008 Dec; 100(23):1695-706. PubMed ID: 19033572
    [TBL] [Abstract][Full Text] [Related]  

  • 23. Association between interaction and ratio of ω-3 and ω-6 polyunsaturated fatty acid and the metabolic syndrome in adults.
    Mirmiran P; Hosseinpour-Niazi S; Naderi Z; Bahadoran Z; Sadeghi M; Azizi F
    Nutrition; 2012 Sep; 28(9):856-63. PubMed ID: 22459553
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Black tea consumption and risk of stroke in women and men.
    Larsson SC; Virtamo J; Wolk A
    Ann Epidemiol; 2013 Mar; 23(3):157-60. PubMed ID: 23295000
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Dietary intake of polyunsaturated fatty acids and risk of hip fracture in men and women.
    Virtanen JK; Mozaffarian D; Willett WC; Feskanich D
    Osteoporos Int; 2012 Nov; 23(11):2615-24. PubMed ID: 22270860
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Dietary fat and fatty acids and risk of colorectal cancer in women.
    Lin J; Zhang SM; Cook NR; Lee IM; Buring JE
    Am J Epidemiol; 2004 Nov; 160(10):1011-22. PubMed ID: 15522858
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Metabolic syndrome profiles, obesity measures and intake of dietary fatty acids in adults: Tehran Lipid and Glucose Study.
    Shab-Bidar S; Hosseini-Esfahani F; Mirmiran P; Hosseinpour-Niazi S; Azizi F
    J Hum Nutr Diet; 2014 Apr; 27 Suppl 2():98-108. PubMed ID: 23731333
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Associations of dietary polychlorinated biphenyls and long-chain omega-3 fatty acids with stroke risk.
    Kippler M; Larsson SC; Berglund M; Glynn A; Wolk A; Åkesson A
    Environ Int; 2016 Sep; 94():706-711. PubMed ID: 27473885
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Total antioxidant capacity of diet and risk of stroke: a population-based prospective cohort of women.
    Rautiainen S; Larsson S; Virtamo J; Wolk A
    Stroke; 2012 Feb; 43(2):335-40. PubMed ID: 22135074
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Dietary fat intake and risk of coronary heart disease in women: 20 years of follow-up of the nurses' health study.
    Oh K; Hu FB; Manson JE; Stampfer MJ; Willett WC
    Am J Epidemiol; 2005 Apr; 161(7):672-9. PubMed ID: 15781956
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Association of Specific Dietary Fats With Total and Cause-Specific Mortality.
    Wang DD; Li Y; Chiuve SE; Stampfer MJ; Manson JE; Rimm EB; Willett WC; Hu FB
    JAMA Intern Med; 2016 Aug; 176(8):1134-45. PubMed ID: 27379574
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Dietary fat intake and risk of cardiovascular disease and all-cause mortality in a population at high risk of cardiovascular disease.
    Guasch-Ferré M; Babio N; Martínez-González MA; Corella D; Ros E; Martín-Peláez S; Estruch R; Arós F; Gómez-Gracia E; Fiol M; Santos-Lozano JM; Serra-Majem L; Bulló M; Toledo E; Barragán R; Fitó M; Gea A; Salas-Salvadó J;
    Am J Clin Nutr; 2015 Dec; 102(6):1563-73. PubMed ID: 26561617
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Associations of fats and carbohydrate intake with cardiovascular disease and mortality in 18 countries from five continents (PURE): a prospective cohort study.
    Dehghan M; Mente A; Zhang X; Swaminathan S; Li W; Mohan V; Iqbal R; Kumar R; Wentzel-Viljoen E; Rosengren A; Amma LI; Avezum A; Chifamba J; Diaz R; Khatib R; Lear S; Lopez-Jaramillo P; Liu X; Gupta R; Mohammadifard N; Gao N; Oguz A; Ramli AS; Seron P; Sun Y; Szuba A; Tsolekile L; Wielgosz A; Yusuf R; Hussein Yusufali A; Teo KK; Rangarajan S; Dagenais G; Bangdiwala SI; Islam S; Anand SS; Yusuf S;
    Lancet; 2017 Nov; 390(10107):2050-2062. PubMed ID: 28864332
    [TBL] [Abstract][Full Text] [Related]  

  • 34. Fatty acid intake and the risk of community-acquired pneumonia in U.S. women.
    Alperovich M; Neuman MI; Willett WC; Curhan GC
    Nutrition; 2007 Mar; 23(3):196-202. PubMed ID: 17236748
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Association of dietary fat intake and hepatocellular carcinoma among US adults.
    Moussa I; Day RS; Li R; Kaseb A; Jalal PK; Daniel-MacDougall C; Hatia RI; Abdelhakeem A; Rashid A; Chun YS; Li D; Hassan MM
    Cancer Med; 2021 Oct; 10(20):7308-7319. PubMed ID: 34535983
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Long-term intake of dietary long-chain n-3 polyunsaturated fatty acids and risk of rheumatoid arthritis: a prospective cohort study of women.
    Di Giuseppe D; Wallin A; Bottai M; Askling J; Wolk A
    Ann Rheum Dis; 2014 Nov; 73(11):1949-53. PubMed ID: 23940215
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Fish, long-chain omega-3 polyunsaturated fatty acid intake and incidence of atrial fibrillation: A pooled analysis of two prospective studies.
    Larsson SC; Wolk A
    Clin Nutr; 2017 Apr; 36(2):537-541. PubMed ID: 26875446
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Dietary intake of fish, omega-3, omega-6 polyunsaturated fatty acids and vitamin D and the prevalence of psychotic-like symptoms in a cohort of 33,000 women from the general population.
    Hedelin M; Löf M; Olsson M; Lewander T; Nilsson B; Hultman CM; Weiderpass E
    BMC Psychiatry; 2010 May; 10():38. PubMed ID: 20504323
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Fish consumption and risk of stroke in Swedish women.
    Larsson SC; Virtamo J; Wolk A
    Am J Clin Nutr; 2011 Mar; 93(3):487-93. PubMed ID: 21191140
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Associations of serum n-3 and n-6 PUFA and hair mercury with the risk of incident stroke in men: the Kuopio Ischaemic Heart Disease Risk Factor Study (KIHD).
    Daneshmand R; Kurl S; Tuomainen TP; Virtanen JK
    Br J Nutr; 2016 May; 115(10):1851-9. PubMed ID: 26991769
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 18.