These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

57 related articles for article (PubMed ID: 22300527)

  • 1. The identification and interpretation of differences in the transcriptomes of organically and conventionally grown potato tubers.
    van Dijk JP; Cankar K; Hendriksen PJ; Beenen HG; Zhu M; Scheffer S; Shepherd LV; Stewart D; Davies HV; Leifert C; Wilkockson SJ; Gruden K; Kok EJ
    J Agric Food Chem; 2012 Mar; 60(9):2090-101. PubMed ID: 22300527
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Transcriptome analysis of potato tubers--effects of different agricultural practices.
    van Dijk JP; Cankar K; Scheffer SJ; Beenen HG; Shepherd LV; Stewart D; Davies HV; Wilkockson SJ; Leifert C; Gruden K; Kok EJ
    J Agric Food Chem; 2009 Feb; 57(4):1612-23. PubMed ID: 19173602
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Enhancing sucrose synthase activity in transgenic potato (Solanum tuberosum L.) tubers results in increased levels of starch, ADPglucose and UDPglucose and total yield.
    Baroja-Fernández E; Muñoz FJ; Montero M; Etxeberria E; Sesma MT; Ovecka M; Bahaji A; Ezquer I; Li J; Prat S; Pozueta-Romero J
    Plant Cell Physiol; 2009 Sep; 50(9):1651-62. PubMed ID: 19608713
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Effect of farming systems on the yield, quality parameters and sensory properties of conventionally and organically grown potato (Solanum tuberosum L.) tubers.
    Brazinskiene V; Asakaviciute R; Miezeliene A; Alencikiene G; Ivanauskas L; Jakstas V; Viskelis P; Razukas A
    Food Chem; 2014 Feb; 145():903-9. PubMed ID: 24128562
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Nitrogen isotopic signature of vegetables from the Slovenian market and its suitability as an indicator of organic production.
    Sturm M; Lojen S
    Isotopes Environ Health Stud; 2011 Jun; 47(2):214-20. PubMed ID: 21644134
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Quality of organically and conventionally grown potatoes: four-year study of micronutrients, metals, secondary metabolites, enzymic browning and organoleptic properties.
    Hajslová J; Schulzová V; Slanina P; Janné K; Hellenäs KE; Andersson Ch
    Food Addit Contam; 2005 Jun; 22(6):514-34. PubMed ID: 16019825
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Gene expression analysis in clear cell renal cell carcinoma using gene set enrichment analysis for biostatistical management.
    Maruschke M; Reuter D; Koczan D; Hakenberg OW; Thiesen HJ
    BJU Int; 2011 Jul; 108(2 Pt 2):E29-35. PubMed ID: 21435154
    [TBL] [Abstract][Full Text] [Related]  

  • 8. HRE-type genes are regulated by growth-related changes in internal oxygen concentrations during the normal development of potato (Solanum tuberosum) tubers.
    Licausi F; Giorgi FM; Schmälzlin E; Usadel B; Perata P; van Dongen JT; Geigenberger P
    Plant Cell Physiol; 2011 Nov; 52(11):1957-72. PubMed ID: 21954444
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Is it really organic?--multi-isotopic analysis as a tool to discriminate between organic and conventional plants.
    Laursen KH; Mihailova A; Kelly SD; Epov VN; Bérail S; Schjoerring JK; Donard OF; Larsen EH; Pedentchouk N; Marca-Bell AD; Halekoh U; Olesen JE; Husted S
    Food Chem; 2013 Dec; 141(3):2812-20. PubMed ID: 23871028
    [TBL] [Abstract][Full Text] [Related]  

  • 10. MAPA distinguishes genotype-specific variability of highly similar regulatory protein isoforms in potato tuber.
    Hoehenwarter W; Larhlimi A; Hummel J; Egelhofer V; Selbig J; van Dongen JT; Wienkoop S; Weckwerth W
    J Proteome Res; 2011 Jul; 10(7):2979-91. PubMed ID: 21563841
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Annual variation of natural 15N abundance in tea leaves and its practicality as an organic tea indicator.
    Hayashi N; Ujihara T; Tanaka E; Kishi Y; Ogawa H; Matsuo H
    J Agric Food Chem; 2011 Sep; 59(18):10317-21. PubMed ID: 21882848
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Microbial volatile emissions promote accumulation of exceptionally high levels of starch in leaves in mono- and dicotyledonous plants.
    Ezquer I; Li J; Ovecka M; Baroja-Fernández E; Muñoz FJ; Montero M; Díaz de Cerio J; Hidalgo M; Sesma MT; Bahaji A; Etxeberria E; Pozueta-Romero J
    Plant Cell Physiol; 2010 Oct; 51(10):1674-93. PubMed ID: 20739303
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Representation, comparison, and interpretation of metabolome fingerprint data for total composition analysis and quality trait investigation in potato cultivars.
    Beckmann M; Enot DP; Overy DP; Draper J
    J Agric Food Chem; 2007 May; 55(9):3444-51. PubMed ID: 17417872
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Manipulation of starch granule size distribution in potato tubers by modulation of plastid division.
    de Pater S; Caspers M; Kottenhagen M; Meima H; ter Stege R; de Vetten N
    Plant Biotechnol J; 2006 Jan; 4(1):123-34. PubMed ID: 17177791
    [TBL] [Abstract][Full Text] [Related]  

  • 15. A transgenic study on affecting potato tuber yield by expressing the rice sucrose transporter genes OsSUT5Z and OsSUT2M.
    Sun A; Dai Y; Zhang X; Li C; Meng K; Xu H; Wei X; Xiao G; Ouwerkerk PB; Wang M; Zhu Z
    J Integr Plant Biol; 2011 Jul; 53(7):586-95. PubMed ID: 21676173
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Organically versus conventionally grown produce: common production inputs, nutritional quality, and nitrogen delivery between the two systems.
    Lester GE; Saftner RA
    J Agric Food Chem; 2011 Oct; 59(19):10401-6. PubMed ID: 21910454
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Ultrastructure of potato tubers formed in microgravity under controlled environmental conditions.
    Cook ME; Croxdale JG
    J Exp Bot; 2003 Sep; 54(390):2157-64. PubMed ID: 12867548
    [TBL] [Abstract][Full Text] [Related]  

  • 18. NMR and HPLC-UV profiling of potatoes with genetic modifications to metabolic pathways.
    Defernez M; Gunning YM; Parr AJ; Shepherd LV; Davies HV; Colquhoun IJ
    J Agric Food Chem; 2004 Oct; 52(20):6075-85. PubMed ID: 15453669
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Gene expression profiling for food safety assessment: examples in potato and maize.
    Dijk JP; Leifert C; Barros E; Kok EJ
    Regul Toxicol Pharmacol; 2010 Dec; 58(3 Suppl):S21-5. PubMed ID: 20600454
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Multielemental fingerprinting as a tool for authentication of organic wheat, barley, faba bean, and potato.
    Laursen KH; Schjoerring JK; Olesen JE; Askegaard M; Halekoh U; Husted S
    J Agric Food Chem; 2011 May; 59(9):4385-96. PubMed ID: 21417209
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 3.