159 related articles for article (PubMed ID: 22313864)
1. Population compliance with national dietary recommendations and its determinants: findings from the ORISCAV-LUX study.
Alkerwi A; Sauvageot N; Nau A; Lair ML; Donneau AF; Albert A; Guillaume M
Br J Nutr; 2012 Dec; 108(11):2083-92. PubMed ID: 22313864
[TBL] [Abstract][Full Text] [Related]
2. Low compliance with dietary recommendations for food intake among adults.
de Abreu D; Guessous I; Vaucher J; Preisig M; Waeber G; Vollenweider P; Marques-Vidal P
Clin Nutr; 2013 Oct; 32(5):783-8. PubMed ID: 23260749
[TBL] [Abstract][Full Text] [Related]
3. Consumption of ready-made meals and increased risk of obesity: findings from the Observation of Cardiovascular Risk Factors in Luxembourg (ORISCAV-LUX) study.
Alkerwi A; Crichton GE; Hébert JR
Br J Nutr; 2015 Jan; 113(2):270-7. PubMed ID: 25488071
[TBL] [Abstract][Full Text] [Related]
4. Compliance with French nutrition and health program recommendations is strongly associated with socioeconomic characteristics in the general adult population.
Malon A; Deschamps V; Salanave B; Vernay M; Szego E; Estaquio C; Kesse-Guyot E; Hercberg S; Castetbon K
J Am Diet Assoc; 2010 Jun; 110(6):848-56. PubMed ID: 20497773
[TBL] [Abstract][Full Text] [Related]
5. Association between nutritional awareness and diet quality: evidence from the observation of cardiovascular risk factors in Luxembourg (ORISCAV-LUX) study.
Alkerwi A; Sauvageot N; Malan L; Shivappa N; Hébert JR
Nutrients; 2015 Apr; 7(4):2823-38. PubMed ID: 25875122
[TBL] [Abstract][Full Text] [Related]
6. Cross-comparison of diet quality indices for predicting chronic disease risk: findings from the Observation of Cardiovascular Risk Factors in Luxembourg (ORISCAV-LUX) study.
Alkerwi A; Vernier C; Crichton GE; Sauvageot N; Shivappa N; Hébert JR
Br J Nutr; 2015 Jan; 113(2):259-69. PubMed ID: 25475010
[TBL] [Abstract][Full Text] [Related]
7. Population nutrient intake approaches dietary recommendations: 1991 to 1995 Framingham Nutrition Studies.
Millen BE; Quatromoni PA; Franz MM; Epstein BE; Cupples LA; Copenhafer DL
J Am Diet Assoc; 1997 Jul; 97(7):742-9. PubMed ID: 9216550
[TBL] [Abstract][Full Text] [Related]
8. Compliance with a healthy lifestyle in a representative sample of the Greek population: preliminary results of the Hellas Health I study.
Filippidis FT; Tzavara Ch; Dimitrakaki C; Tountas Y
Public Health; 2011 Jul; 125(7):436-41. PubMed ID: 21723571
[TBL] [Abstract][Full Text] [Related]
9. Food group intake among adolescents in Guangzhou city compared with the Chinese dietary guidelines.
Zhang CX; Chen YM; Chen WQ; Su YX; Wang CL; Wu JN
Asia Pac J Clin Nutr; 2012; 21(3):450-6. PubMed ID: 22705437
[TBL] [Abstract][Full Text] [Related]
10. Spanish children's diet: compliance with nutrient and food intake guidelines.
Royo-Bordonada MA; Gorgojo L; Martín-Moreno JM; Garcés C; Rodríguez-Artalejo F; Benavente M; Mangas A; de Oya M;
Eur J Clin Nutr; 2003 Aug; 57(8):930-9. PubMed ID: 12879087
[TBL] [Abstract][Full Text] [Related]
11. Dietary, behavioural and socio-economic determinants of the metabolic syndrome among adults in Luxembourg: findings from the ORISCAV-LUX study.
Alkerwi A; Donneau AF; Sauvageot N; Lair ML; Albert A; Guillaume M
Public Health Nutr; 2012 May; 15(5):849-59. PubMed ID: 21914256
[TBL] [Abstract][Full Text] [Related]
12. Healthy Eating Index scores among adults, 60 years of age and over, by sociodemographic and health characteristics: United States, 1999-2002.
Ervin RB
Adv Data; 2008 May; (395):1-16. PubMed ID: 18646580
[TBL] [Abstract][Full Text] [Related]
13. Food consumption of adults in Germany: results of the German National Nutrition Survey II based on diet history interviews.
Heuer T; Krems C; Moon K; Brombach C; Hoffmann I
Br J Nutr; 2015 May; 113(10):1603-14. PubMed ID: 25866161
[TBL] [Abstract][Full Text] [Related]
14. Demographic and socioeconomic disparity in nutrition: application of a novel Correlated Component Regression approach.
Alkerwi A; Vernier C; Sauvageot N; Crichton GE; Elias MF
BMJ Open; 2015 May; 5(5):e006814. PubMed ID: 25967988
[TBL] [Abstract][Full Text] [Related]
15. The PREMIER intervention helps participants follow the Dietary Approaches to Stop Hypertension dietary pattern and the current Dietary Reference Intakes recommendations.
Lin PH; Appel LJ; Funk K; Craddick S; Chen C; Elmer P; McBurnie MA; Champagne C
J Am Diet Assoc; 2007 Sep; 107(9):1541-51. PubMed ID: 17761231
[TBL] [Abstract][Full Text] [Related]
16. Adherence to the French Programme National Nutrition Santé Guideline Score is associated with better nutrient intake and nutritional status.
Estaquio C; Kesse-Guyot E; Deschamps V; Bertrais S; Dauchet L; Galan P; Hercberg S; Castetbon K
J Am Diet Assoc; 2009 Jun; 109(6):1031-41. PubMed ID: 19465185
[TBL] [Abstract][Full Text] [Related]
17. Older adults who use vitamin/mineral supplements differ from nonusers in nutrient intake adequacy and dietary attitudes.
Sebastian RS; Cleveland LE; Goldman JD; Moshfegh AJ
J Am Diet Assoc; 2007 Aug; 107(8):1322-32. PubMed ID: 17659898
[TBL] [Abstract][Full Text] [Related]
18. Smoking status is inversely associated with overall diet quality: Findings from the ORISCAV-LUX study.
Alkerwi A; Baydarlioglu B; Sauvageot N; Stranges S; Lemmens P; Shivappa N; Hébert JR
Clin Nutr; 2017 Oct; 36(5):1275-1282. PubMed ID: 27595637
[TBL] [Abstract][Full Text] [Related]
19. Beverage intake among preschool children and its effect on weight status.
O'Connor TM; Yang SJ; Nicklas TA
Pediatrics; 2006 Oct; 118(4):e1010-8. PubMed ID: 17015497
[TBL] [Abstract][Full Text] [Related]
20. Dietary Intake of Adult Residents in Luxembourg Taking Part in Two Cross-Sectional Studies-ORISCAV-LUX (2007-2008) and ORISCAV-LUX 2 (2016-2017).
Vahid F; Brito A; Le Coroller G; Vaillant M; Samouda H; Bohn T; On Behalf Of Oriscav Working Group
Nutrients; 2021 Dec; 13(12):. PubMed ID: 34959934
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]