These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.
4. Effect of food additives on hyperphosphatemia among patients with end-stage renal disease: a randomized controlled trial. Sullivan C; Sayre SS; Leon JB; Machekano R; Love TE; Porter D; Marbury M; Sehgal AR JAMA; 2009 Feb; 301(6):629-35. PubMed ID: 19211470 [TBL] [Abstract][Full Text] [Related]
5. Association of dietary phosphate and serum phosphorus concentration by levels of kidney function. Moore LW; Nolte JV; Gaber AO; Suki WN Am J Clin Nutr; 2015 Aug; 102(2):444-53. PubMed ID: 26040641 [TBL] [Abstract][Full Text] [Related]
6. Extra-phosphate load from food additives in commonly eaten foods: a real and insidious danger for renal patients. Benini O; D'Alessandro C; Gianfaldoni D; Cupisti A J Ren Nutr; 2011 Jul; 21(4):303-8. PubMed ID: 21055967 [TBL] [Abstract][Full Text] [Related]
7. Industrial Use of Phosphate Food Additives: A Mechanism Linking Ultra-Processed Food Intake to Cardiorenal Disease Risk? Calvo MS; Dunford EK; Uribarri J Nutrients; 2023 Aug; 15(16):. PubMed ID: 37630701 [TBL] [Abstract][Full Text] [Related]
9. Nutritional Guideline for the Management of Mexican Patients with CKD and Hyperphosphatemia. Palafox-Serdán F; Luna-Montiel OA; Pablo-Franco SE; Guillen-Tejada DL; Carreño-Vázquez SD; Silva Pereira TS; Islas Romero LM; Villaseñor López K; Ortega-Régules AE; Jiménez-Garduño AM Nutrients; 2020 Oct; 12(11):. PubMed ID: 33121062 [TBL] [Abstract][Full Text] [Related]
10. [Phosphate restriction in chronic renal failure - no]. Strutz F Dtsch Med Wochenschr; 2013 Sep; 138(38):1901. PubMed ID: 24022456 [No Abstract] [Full Text] [Related]
11. The Impact of Additives on the Phosphorus, Potassium, and Sodium Content of Commonly Consumed Meat, Poultry, and Fish Products Among Patients With Chronic Kidney Disease. Parpia AS; L'Abbé M; Goldstein M; Arcand J; Magnuson B; Darling PB J Ren Nutr; 2018 Mar; 28(2):83-90. PubMed ID: 29146137 [TBL] [Abstract][Full Text] [Related]
12. Hidden sources of phosphorus in the typical American diet: does it matter in nephrology? Uribarri J; Calvo MS Semin Dial; 2003; 16(3):186-8. PubMed ID: 12753675 [TBL] [Abstract][Full Text] [Related]
13. Sevelamer Versus Calcium-Based Binders for Treatment of Hyperphosphatemia in CKD: A Meta-Analysis of Randomized Controlled Trials. Patel L; Bernard LM; Elder GJ Clin J Am Soc Nephrol; 2016 Feb; 11(2):232-44. PubMed ID: 26668024 [TBL] [Abstract][Full Text] [Related]
14. Bioavailable dietary phosphate, a mediator of cardiovascular disease, may be decreased with plant-based diets, phosphate binders, niacin, and avoidance of phosphate additives. McCarty MF; DiNicolantonio JJ Nutrition; 2014; 30(7-8):739-47. PubMed ID: 24984987 [TBL] [Abstract][Full Text] [Related]
15. Replacing Phosphorus-Containing Food Additives With Foods Without Additives Reduces Phosphatemia in End-Stage Renal Disease Patients: A Randomized Clinical Trial. de Fornasari ML; Dos Santos Sens YA J Ren Nutr; 2017 Mar; 27(2):97-105. PubMed ID: 27751628 [TBL] [Abstract][Full Text] [Related]
17. Prevalence of Phosphorus-Based Additives in the Australian Food Supply: A Challenge for Dietary Education? McCutcheon J; Campbell K; Ferguson M; Day S; Rossi M J Ren Nutr; 2015 Sep; 25(5):440-4. PubMed ID: 26051545 [TBL] [Abstract][Full Text] [Related]
18. Hyperphosphatemia and phosphate binders: effectiveness and safety. Kalaitzidis RG; Elisaf MS Curr Med Res Opin; 2014 Jan; 30(1):109-12. PubMed ID: 24007207 [TBL] [Abstract][Full Text] [Related]