300 related articles for article (PubMed ID: 22339247)
1. Epicatechin-3-O-(3″-O-methyl)-gallate content in various tea cultivars (Camellia sinensis L.) and its in vitro inhibitory effect on histamine release.
Maeda-Yamamoto M; Ema K; Monobe M; Tokuda Y; Tachibana H
J Agric Food Chem; 2012 Mar; 60(9):2165-70. PubMed ID: 22339247
[TBL] [Abstract][Full Text] [Related]
2. Effect of methylated tea catechins from Chinese oolong tea on the proliferation and differentiation of 3T3-L1 preadipocyte.
Yang Y; Qiao L; Zhang X; Wu Z; Weng P
Fitoterapia; 2015 Jul; 104():45-9. PubMed ID: 26002426
[TBL] [Abstract][Full Text] [Related]
3. Comparison of (-)-epigallocatechin-3-O-gallate (EGCG) and O-methyl EGCG bioavailability in rats.
Oritani Y; Setoguchi Y; Ito R; Maruki-Uchida H; Ichiyanagi T; Ito T
Biol Pharm Bull; 2013; 36(10):1577-82. PubMed ID: 24088254
[TBL] [Abstract][Full Text] [Related]
4. In vitro and in vivo anti-allergic effects of 'benifuuki' green tea containing O-methylated catechin and ginger extract enhancement.
Maeda-Yamamoto M; Ema K; Shibuichi I
Cytotechnology; 2007 Dec; 55(2-3):135-42. PubMed ID: 19003003
[TBL] [Abstract][Full Text] [Related]
5. Antihypertensive effect of Benifuuki tea containing O-methylated EGCG.
Kurita I; Maeda-Yamamoto M; Tachibana H; Kamei M
J Agric Food Chem; 2010 Feb; 58(3):1903-8. PubMed ID: 20078079
[TBL] [Abstract][Full Text] [Related]
6. Eriodictyol-Amplified 67-kDa Laminin Receptor Signaling Potentiates the Antiallergic Effect of
Fujimura Y; Fujino K; Yoshimoto T; Nezu A; Marugame Y; Bae J; Kumazoe M; Tachibana H
J Nat Prod; 2021 Jun; 84(6):1823-1830. PubMed ID: 34106718
[TBL] [Abstract][Full Text] [Related]
7. Effects of Oolong tea polyphenols, EGCG, and EGCG3″Me on pancreatic α-amylase activity in vitro.
Fei Q; Gao Y; Zhang X; Sun Y; Hu B; Zhou L; Jabbar S; Zeng X
J Agric Food Chem; 2014 Oct; 62(39):9507-14. PubMed ID: 25222598
[TBL] [Abstract][Full Text] [Related]
8. Cloning of a novel O-methyltransferase from Camellia sinensis and synthesis of o-methylated EGCG and evaluation of their bioactivity.
Kirita M; Honma D; Tanaka Y; Usui S; Shoji T; Sami M; Yokota T; Tagashira M; Muranaka A; Uchiyama M; Kanda T; Maeda-Yamamoto M
J Agric Food Chem; 2010 Jun; 58(12):7196-201. PubMed ID: 20476742
[TBL] [Abstract][Full Text] [Related]
9. Efficient procedure for isolating methylated catechins from green tea and effective simultaneous analysis of ten catechins, three purine alkaloids, and gallic acid in tea by high-performance liquid chromatography with diode array detection.
Hu B; Wang L; Zhou B; Zhang X; Sun Y; Ye H; Zhao L; Hu Q; Wang G; Zeng X
J Chromatogr A; 2009 Apr; 1216(15):3223-31. PubMed ID: 19246045
[TBL] [Abstract][Full Text] [Related]
10. Metabolic phenotyping of various tea (Camellia sinensis L.) cultivars and understanding of their intrinsic metabolism.
Ji HG; Lee YR; Lee MS; Hwang KH; Kim EH; Park JS; Hong YS
Food Chem; 2017 Oct; 233():321-330. PubMed ID: 28530581
[TBL] [Abstract][Full Text] [Related]
11. Chemistry and Health Effect of Tea Polyphenol (-)-Epigallocatechin 3- O-(3- O-Methyl)gallate.
Zhang M; Zhang X; Ho CT; Huang Q
J Agric Food Chem; 2019 May; 67(19):5374-5378. PubMed ID: 30346164
[TBL] [Abstract][Full Text] [Related]
12. Molecular Characterization of WRKY Transcription Factors That Act as Negative Regulators of O-Methylated Catechin Biosynthesis in Tea Plants ( Camellia sinensis L.).
Luo Y; Yu S; Li J; Li Q; Wang K; Huang J; Liu Z
J Agric Food Chem; 2018 Oct; 66(43):11234-11243. PubMed ID: 30350966
[TBL] [Abstract][Full Text] [Related]
13. Screen and genetic assessment of tea germplasms with elevated methylated catechin, (-)-epigallocatechin-3-O-(3-O-methyl)gallate.
Lee SC; Yan RH; Cheng HY; Wu SS; Liu SY
J Agric Food Chem; 2009 Oct; 57(19):8906-12. PubMed ID: 19761185
[TBL] [Abstract][Full Text] [Related]
14. Effect of green tea powder (Camellia sinensis L. cv. Benifuuki) particle size on O-methylated EGCG absorption in rats; The Kakegawa Study.
Maeda-Yamamoto M; Ema K; Tokuda Y; Monobe M; Tachibana H; Sameshima Y; Kuriyama S
Cytotechnology; 2011 Mar; 63(2):171-9. PubMed ID: 21207145
[TBL] [Abstract][Full Text] [Related]
15. Inhibitory Effects of the C-2 Epimeric Isomers of Tea Catechins on Mouse Type IV Allergy.
Yoshino K; Ogawa K; Miyase T; Sano M
J Agric Food Chem; 2004 Jul; 52(15):4660-3. PubMed ID: 15264896
[TBL] [Abstract][Full Text] [Related]
16. Antioxidant and hepatoprotective effect of (-)-epigallocatechin 3-O-(3-O-methyl) gallate (EGCG3″Me) from Chinese oolong tea.
Zhang X; Wu Z; Weng P
J Agric Food Chem; 2014 Oct; 62(41):10046-54. PubMed ID: 25259858
[TBL] [Abstract][Full Text] [Related]
17. Visualized analysis of within-tissue spatial distribution of specialized metabolites in tea (Camellia sinensis) using desorption electrospray ionization imaging mass spectrometry.
Liao Y; Fu X; Zhou H; Rao W; Zeng L; Yang Z
Food Chem; 2019 Sep; 292():204-210. PubMed ID: 31054666
[TBL] [Abstract][Full Text] [Related]
18. Identification of epigallocatechin-3-
Ji HG; Lee YR; Lee MS; Hwang KH; Kim EH; Park JS; Hong YS
Data Brief; 2017 Oct; 14():607-611. PubMed ID: 28879218
[TBL] [Abstract][Full Text] [Related]
19. The modulatory effect of (-)-epigallocatechin 3-O-(3-O-methyl) gallate (EGCG3″Me) on intestinal microbiota of high fat diet-induced obesity mice model.
Cheng M; Zhang X; Miao Y; Cao J; Wu Z; Weng P
Food Res Int; 2017 Feb; 92():9-16. PubMed ID: 28290302
[TBL] [Abstract][Full Text] [Related]
20. Antiallergic constituents from oolong tea stem.
Ohmori Y; Ito M; Kishi M; Mizutani H; Katada T; Konishi H
Biol Pharm Bull; 1995 May; 18(5):683-6. PubMed ID: 7492982
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
