802 related articles for article (PubMed ID: 22389175)
1. Investigation of the chemical composition-antibacterial activity relationship of essential oils by chemometric methods.
Miladinović DL; Ilić BS; Mihajilov-Krstev TM; Nikolić ND; Miladinović LC; Cvetković OG
Anal Bioanal Chem; 2012 May; 403(4):1007-18. PubMed ID: 22389175
[TBL] [Abstract][Full Text] [Related]
2. Bioactivity of essential oils in phytopathogenic and post-harvest fungi control.
Santamarina MP; Ibáñez MD; Marqués M; Roselló J; Giménez S; Blázquez MA
Nat Prod Res; 2017 Nov; 31(22):2675-2679. PubMed ID: 28278678
[TBL] [Abstract][Full Text] [Related]
3. Comparison of chemical composition and antibacterial activity of lavender varieties from Poland.
Adaszyńska M; Swarcewicz M; Dzięcioł M; Dobrowolska A
Nat Prod Res; 2013; 27(16):1497-501. PubMed ID: 22989360
[TBL] [Abstract][Full Text] [Related]
4. Chemical Composition and Antibacterial Activity of Essential Oils of Two Species of Lamiaceae against Phytopathogenic Bacteria.
Gormez A; Bozari S; Yanmis D; Gulluce M; Sahin F; Agar G
Pol J Microbiol; 2015; 64(2):121-7. PubMed ID: 26373171
[TBL] [Abstract][Full Text] [Related]
5. Antibacterial activity and composition of the essential oil of Nepeta menthoides from Iran.
Sonboli A; Gholipour A; Yousefzadi M; Mojarrad M
Nat Prod Commun; 2009 Feb; 4(2):283-6. PubMed ID: 19370940
[TBL] [Abstract][Full Text] [Related]
6. Chemical composition and antibacterial activity of essential oils from Thymus spinulosus Ten. (Lamiaceae).
De Feo V; Bruno M; Tahiri B; Napolitano F; Senatore F
J Agric Food Chem; 2003 Jun; 51(13):3849-53. PubMed ID: 12797754
[TBL] [Abstract][Full Text] [Related]
7. Chemical composition and antibacterial activity of essential oil of Pulicaria odora L.
Hanbali FE; Akssira M; Ezoubeiri A; Gadhi CE; Mellouki F; Benherraf A; Blazquez AM; Boira H
J Ethnopharmacol; 2005 Jul; 99(3):399-401. PubMed ID: 15896934
[TBL] [Abstract][Full Text] [Related]
8. Chemoinformatics Approach to Antibacterial Studies of Essential Oils.
Miladinović DL; Ilić BS; Kocić BD
Nat Prod Commun; 2015 Jun; 10(6):1063-6. PubMed ID: 26197552
[TBL] [Abstract][Full Text] [Related]
9. Chemical composition and antimicrobial activity of the essential oils of Lavandula stoechas L. ssp. stoechas growing wild in Turkey.
Kirmizibekmez H; Demirci B; Yeşilada E; Başer KH; Demirci F
Nat Prod Commun; 2009 Jul; 4(7):1001-6. PubMed ID: 19731612
[TBL] [Abstract][Full Text] [Related]
10. Chemical composition and antibacterial activity of Lavandula coronopifolia essential oil against antibiotic-resistant bacteria.
Ait Said L; Zahlane K; Ghalbane I; El Messoussi S; Romane A; Cavaleiro C; Salgueiro L
Nat Prod Res; 2015; 29(6):582-5. PubMed ID: 25174508
[TBL] [Abstract][Full Text] [Related]
11. [Sensitivity assessment of thyme and lavender essential oils against clinical strains of Escherichia coli for their resistance].
Sienkiewicz M; Kalemba D; Wasiela M
Med Dosw Mikrobiol; 2011; 63(3):273-81. PubMed ID: 22184923
[TBL] [Abstract][Full Text] [Related]
12. Chemical composition, antimicrobial and antioxidant activities of the essential oils of three Uzbek Lamiaceae species.
Mamadalieva NZ; Youssef FS; Ashour ML; Sasmakov SA; Tiezzi A; Azimova SS
Nat Prod Res; 2019 Aug; 33(16):2394-2397. PubMed ID: 29468889
[TBL] [Abstract][Full Text] [Related]
13. Chemical Composition of Two Different Lavender Essential Oils and Their Effect on Facial Skin Microbiota.
Białoń M; Krzyśko-Łupicka T; Nowakowska-Bogdan E; Wieczorek PP
Molecules; 2019 Sep; 24(18):. PubMed ID: 31500359
[TBL] [Abstract][Full Text] [Related]
14. Composition and antipseudomonal effect of essential oils isolated from different lavender species.
Végh A; Bencsik T; Molnár P; Böszörményi A; Lemberkovics E; Kovács K; Kocsis B; Horváth G
Nat Prod Commun; 2012 Oct; 7(10):1393-6. PubMed ID: 23157020
[TBL] [Abstract][Full Text] [Related]
15. Bacterial susceptibility to and chemical composition of essential oils from Thymus kotschyanus and Thymus persicus.
Rasooli I; Mirmostafa SA
J Agric Food Chem; 2003 Apr; 51(8):2200-5. PubMed ID: 12670156
[TBL] [Abstract][Full Text] [Related]
16. Antibacterial activities of essential oils and extracts of Turkish Achillea, Satureja and Thymus species against plant pathogenic bacteria.
Kotan R; Cakir A; Dadasoglu F; Aydin T; Cakmakci R; Ozer H; Kordali S; Mete E; Dikbas N
J Sci Food Agric; 2010 Jan; 90(1):145-60. PubMed ID: 20355025
[TBL] [Abstract][Full Text] [Related]
17. Chemical composition, antibacterial and antioxidant activities of the essential oils from Thymus satureioides and Thymus pallidus.
Ichrak G; Rim B; Loubna AS; Khalid O; Abderrahmane R; Said el M
Nat Prod Commun; 2011 Oct; 6(10):1507-10. PubMed ID: 22164795
[TBL] [Abstract][Full Text] [Related]
18. Correlation between chemical composition and antibacterial activity of some Lamiaceae species essential oils from Tunisia.
Moumni S; Elaissi A; Trabelsi A; Merghni A; Chraief I; Jelassi B; Chemli R; Ferchichi S
BMC Complement Med Ther; 2020 Apr; 20(1):103. PubMed ID: 32245466
[TBL] [Abstract][Full Text] [Related]
19. Antimicrobial and antioxidant activity of the essential oil and methanol extracts of Thymus pectinatus Fisch. et Mey. Var. pectinatus (Lamiaceae).
Vardar-Unlü G; Candan F; Sökmen A; Daferera D; Polissiou M; Sökmen M; Dönmez E; Tepe B
J Agric Food Chem; 2003 Jan; 51(1):63-7. PubMed ID: 12502386
[TBL] [Abstract][Full Text] [Related]
20. Chemical composition and antibacterial activity of essential oil of Nepeta graciliflora Benth. (Lamiaceae).
Sharma P; Shah GC; Sharma R; Dhyani P
Nat Prod Res; 2016 Jun; 30(11):1332-4. PubMed ID: 26140331
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]