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2. Blue ribbon task force report on the future of Food Safety and Inspection Service veterinarians: public health professionals for the 21st century. Buntain BJ J Am Vet Med Assoc; 2000 Dec; 217(12):1828-9. PubMed ID: 11132884 [No Abstract] [Full Text] [Related]
4. Implementing food safety policies at the U.S. Department of Agriculture: overcoming challenges and showing results. Pierson MD Food Drug Law J; 2004; 59(2):223-8. PubMed ID: 15329951 [No Abstract] [Full Text] [Related]
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6. An interview with Joseph A. Levitt. Food for thought. Interview by Raymond Formanek Jr. Levitt JA FDA Consum; 2001; 35(5):12-7. PubMed ID: 11697086 [No Abstract] [Full Text] [Related]
7. Foodborne disease in 2011--the rest of the story. Osterholm MT N Engl J Med; 2011 Mar; 364(10):889-91. PubMed ID: 21345094 [No Abstract] [Full Text] [Related]
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12. E coli outbreak prompts tightening of food safety procedures. Vet Rec; 1997 Jan; 140(4):79-80. PubMed ID: 9032907 [No Abstract] [Full Text] [Related]
13. Epidemiology and quality assurance application to food safety. Blaha T Prev Vet Med; 1999 Mar; 39(2):81-92. PubMed ID: 10223313 [TBL] [Abstract][Full Text] [Related]
14. The president's national food safety initiative. Miller MA; Altekruse SF J Am Vet Med Assoc; 1998 Dec; 213(12):1737-9. PubMed ID: 9861964 [No Abstract] [Full Text] [Related]
15. The road ahead for the European Food Authority. Weber W Lancet; 2001 Aug; 358(9282):650. PubMed ID: 11530172 [No Abstract] [Full Text] [Related]
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