These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

223 related articles for article (PubMed ID: 22418924)

  • 1. Variation in antioxidant attributes at three ripening stages of guava (Psidium guajava L.) fruit from different geographical regions of Pakistan.
    Gull J; Sultana B; Anwar F; Naseer R; Ashraf M; Ashrafuzzaman M
    Molecules; 2012 Mar; 17(3):3165-80. PubMed ID: 22418924
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Crystal Guava (
    Hartati R; Nadifan HI; Fidrianny I
    ScientificWorldJournal; 2020; 2020():9413727. PubMed ID: 32952456
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Variations of antioxidant characteristics and mineral contents in pulp and peel of different apple (Malus domestica Borkh.) cultivars from Pakistan.
    Manzoor M; Anwar F; Saari N; Ashraf M
    Molecules; 2012 Jan; 17(1):390-407. PubMed ID: 22217553
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Antioxidant activity and protective effect of banana peel against oxidative hemolysis of human erythrocyte at different stages of ripening.
    Sundaram S; Anjum S; Dwivedi P; Rai GK
    Appl Biochem Biotechnol; 2011 Aug; 164(7):1192-206. PubMed ID: 21369778
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Antioxidant power of phytochemicals from Psidium guajava leaf.
    Qian H; Nihorimbere V
    J Zhejiang Univ Sci; 2004 Jun; 5(6):676-83. PubMed ID: 15101101
    [TBL] [Abstract][Full Text] [Related]  

  • 6. In vitro antioxidant activity and total phenolic content of the inflorescences, leaves and fruits of Sorbus torminalis (L.) Crantz.
    Olszewska MA
    Acta Pol Pharm; 2011; 68(6):945-53. PubMed ID: 22125961
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Antioxidant and antimutagenic potential of Psidium guajava leaf extracts.
    Zahin M; Ahmad I; Aqil F
    Drug Chem Toxicol; 2017 Apr; 40(2):146-153. PubMed ID: 27268266
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Nutritional and nutraceutical comparison of Jamaican Psidium cattleianum (strawberry guava) and Psidium guajava (common guava) fruits.
    McCook-Russell KP; Nair MG; Facey PC; Bowen-Forbes CS
    Food Chem; 2012 Sep; 134(2):1069-73. PubMed ID: 23107729
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Structural characterization and DPPH· radical scavenging activity of a polysaccharide from Guara fruits.
    Hua D; Zhang D; Huang B; Yi P; Yan C
    Carbohydr Polym; 2014 Mar; 103():143-7. PubMed ID: 24528712
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Variation in minerals, phenolics and antioxidant activity of peel and pulp of different varieties of peach (Prunus persica L.) fruit from Pakistan.
    Manzoor M; Anwar F; Mahmood Z; Rashid U; Ashraf M
    Molecules; 2012 May; 17(6):6491-506. PubMed ID: 22728349
    [TBL] [Abstract][Full Text] [Related]  

  • 11. In vitro antioxidant and radical-scavenging capacities of Citrullus colocynthes (L) and Artemisia absinthium extracts using promethazine hydrochloride radical cation and contemporary assays.
    Asghar MN; Khan IU; Bano N
    Food Sci Technol Int; 2011 Oct; 17(5):481-94. PubMed ID: 21954313
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Evaluation of antioxidant and free radical scavenging capacities of some Nigerian indigenous medicinal plants.
    Akinmoladun AC; Obuotor EM; Farombi EO
    J Med Food; 2010 Apr; 13(2):444-51. PubMed ID: 20192848
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Phytochemical screening, antiglycation and antioxidant activities of whole plant of Boerhavia repens L. from Cholistan, Pakistan.
    Nazneen F; Sheikh MA; Jameel A; Rahman Z
    Pak J Pharm Sci; 2016 May; 29(3 Suppl):1063-70. PubMed ID: 27383484
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Antioxidant Activity and Total Phenolic and Flavonoid Content of Various Solvent Extracts from In Vivo and In Vitro Grown Trifolium pratense L. (Red Clover).
    Khorasani Esmaeili A; Mat Taha R; Mohajer S; Banisalam B
    Biomed Res Int; 2015; 2015():643285. PubMed ID: 26064936
    [TBL] [Abstract][Full Text] [Related]  

  • 15. [Composition and antioxidant capacity of the guava (Psidium guajava L.) fruit, pulp and jam].
    Marquina V; Araujo L; Ruíz J; Rodríguez-Malaver A; Vit P
    Arch Latinoam Nutr; 2008 Mar; 58(1):98-102. PubMed ID: 18589579
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Bioactive compounds and prebiotic activity in Thailand-grown red and white guava fruit (Psidium guajava L.).
    Thuaytong W; Anprung P
    Food Sci Technol Int; 2011 Jun; 17(3):205-12. PubMed ID: 21652766
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Antioxidative polyphenols from berries of Pimenta dioica.
    Miyajima Y; Kikuzaki H; Hisamoto M; Nikatani N
    Biofactors; 2004; 21(1-4):301-3. PubMed ID: 15751147
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Metabolic profiling and predicting the free radical scavenging activity of guava (Psidium guajava L.) leaves according to harvest time by 1H-nuclear magnetic resonance spectroscopy.
    Kim SH; Cho SK; Hyun SH; Park HE; Kim YS; Choi HK
    Biosci Biotechnol Biochem; 2011; 75(6):1090-7. PubMed ID: 21670527
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Antioxidant and rheological properties of guava jam with added concentrated grape juice.
    Corrêa RC; Haminiuk CW; Sora GT; Bergamasco R; Vieira AM
    J Sci Food Agric; 2014 Jan; 94(1):146-52. PubMed ID: 23696312
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Comparative analysis of the chemical composition and antioxidant activity of red (Psidium cattleianum) and yellow (Psidium cattleianum var. lucidum) strawberry guava fruit.
    Biegelmeyer R; Andrade JM; Aboy AL; Apel MA; Dresch RR; Marin R; Raseira Mdo C; Henriques AT
    J Food Sci; 2011 Sep; 76(7):C991-6. PubMed ID: 22417549
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 12.