83 related articles for article (PubMed ID: 22434169)
1. [Protein requirements in the elderly].
Volkert D
Dtsch Med Wochenschr; 2012 Mar; 137(13):633-5. PubMed ID: 22434169
[No Abstract] [Full Text] [Related]
2. [Protein supplements and vegetable proteins].
Cardoso HT
Rev Bras Med; 1970 Jul; 27(7):348-56. PubMed ID: 5528791
[No Abstract] [Full Text] [Related]
3. [Protein in the daily diet].
Czarnowska-Misztal E
Pieleg Polozna; 1983; (1):1-3. PubMed ID: 6401005
[No Abstract] [Full Text] [Related]
4. The effects of exercise and protein-energy supplements on body composition and muscle function in frail elderly individuals: a long-term controlled randomised study.
Bonnefoy M; Cornu C; Normand S; Boutitie F; Bugnard F; Rahmani A; Lacour JR; Laville M
Br J Nutr; 2003 May; 89(5):731-9. PubMed ID: 12720593
[TBL] [Abstract][Full Text] [Related]
5. [Dietary proteins].
Salaspuro M
Duodecim; 1972; 88(24):1539-49. PubMed ID: 4639894
[No Abstract] [Full Text] [Related]
6. Protein needs and possible modifications of the American diet.
Hegsted DM
J Am Diet Assoc; 1976 Apr; 68(4):317-20. PubMed ID: 815308
[TBL] [Abstract][Full Text] [Related]
7. [Recognizing and treating malnutrition].
Krankenpfl J; 2004; 42(5-6):182. PubMed ID: 15527242
[No Abstract] [Full Text] [Related]
8. Protein turnover and requirements in the healthy and frail elderly.
Morais JA; Chevalier S; Gougeon R
J Nutr Health Aging; 2006; 10(4):272-83. PubMed ID: 16886097
[TBL] [Abstract][Full Text] [Related]
9. Major gaps in nutrient allowances. The status of the elderly.
Munro HN
J Am Diet Assoc; 1980 Feb; 76(2):137-41. PubMed ID: 7391448
[No Abstract] [Full Text] [Related]
10. [Evaluation aspects of the introduction into the market of a plant mixture for human consumption].
Méndez Domínguez A
Arch Latinoam Nutr; 1971 Jun; 21(2):125-38. PubMed ID: 5163469
[No Abstract] [Full Text] [Related]
11. Nutritional requirements and dietary allowances.
Harper AE
Compr Ther; 1978 Oct; 4(10):10-7. PubMed ID: 359227
[No Abstract] [Full Text] [Related]
12. Nutrition activities of the World Health Organization.
Bengoa JM
J Am Diet Assoc; 1969 Sep; 55(3):228-32. PubMed ID: 5806567
[No Abstract] [Full Text] [Related]
13. Challenges in the meals on wheels program.
Moran MB
J Am Diet Assoc; 2004 Aug; 104(8):1219-21. PubMed ID: 15281037
[No Abstract] [Full Text] [Related]
14. [Changes in the energy needs of the elderly: an often encountered cause of nutritional deficiencies and frailty].
Van Staveren WA; De Groot CP
Ned Tijdschr Geneeskd; 1998 Oct; 142(44):2400-4. PubMed ID: 9864535
[TBL] [Abstract][Full Text] [Related]
15. Limits for single cell protein utilization in human feeding.
Ferreira Pinto G; Araujo Neto JS
Arch Latinoam Nutr; 1972 Mar; 22(1):49-63. PubMed ID: 4200092
[No Abstract] [Full Text] [Related]
16. Letter: Protein requirement.
Bender AE
Lancet; 1974 Sep; 2(7880):595-6. PubMed ID: 4140308
[No Abstract] [Full Text] [Related]
17. Letter: Human protein needs.
Cravioto J
Lancet; 1974 Jan; 1(7846):67. PubMed ID: 4128858
[No Abstract] [Full Text] [Related]
18. Requirements related to physical activity and inactivity.
Nelson RA
Prog Clin Biol Res; 1981; 67():153-60. PubMed ID: 7301851
[No Abstract] [Full Text] [Related]
19. Dietary supplements: not for everyone. New findings indicate supplements may actually harm some people. Getting nutrients from real food is best.
Duke Med Health News; 2012 Jan; 18(1):4-5. PubMed ID: 22324065
[No Abstract] [Full Text] [Related]
20. [Nutritional needs and food supplements in the adult. Evaluation of nutritional status--Malnutrition].
Laville M; Chambrier C
Rev Prat; 2003 Sep; 53(14):1581-8. PubMed ID: 15185667
[No Abstract] [Full Text] [Related]
[Next] [New Search]
