These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

98 related articles for article (PubMed ID: 22440110)

  • 1. Influence of vitamins A, D3 and E status on post-mortem meat quality in steers under winter housing or pasture finishing systems.
    Turner T; Pickova J; Ertbjerg P; Lindqvist H; Nadeau E; Hymøller L; Lundström K
    Animal; 2011 May; 5(7):1141-8. PubMed ID: 22440110
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Effects of winter stocker growth rate and finishing system on: III. Tissue proximate, fatty acid, vitamin, and cholesterol content.
    Duckett SK; Neel JP; Fontenot JP; Clapham WM
    J Anim Sci; 2009 Sep; 87(9):2961-70. PubMed ID: 19502506
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Effect of pasture vs. concentrate feeding with or without antioxidants on carcass characteristics, fatty acid composition, and quality of Uruguayan beef.
    Realini CE; Duckett SK; Brito GW; Dalla Rizza M; De Mattos D
    Meat Sci; 2004 Mar; 66(3):567-77. PubMed ID: 22060866
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Effect of pasture finishing on the meat characteristics and intramuscular fatty acid profile of steers of the Rubia Gallega breed.
    Varela A; Oliete B; Moreno T; Portela C; Monserrrat L; Carballo JA; Sánchez L
    Meat Sci; 2004 Jul; 67(3):515-22. PubMed ID: 22061527
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Performance, profitability and greenhouse gas emissions of alternative finishing strategies for Holstein-Friesian bulls and steers.
    Murphy B; Crosson P; Kelly AK; Prendiville R
    Animal; 2018 Nov; 12(11):2391-2400. PubMed ID: 29402341
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Effect of dietary vitamin A concentration and roasted soybean inclusion on marbling, adipose cellularity, and fatty acid composition of beef.
    Gorocica-Buenfil MA; Fluharty FL; Reynolds CK; Loerch SC
    J Anim Sci; 2007 Sep; 85(9):2230-42. PubMed ID: 17468427
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Grain supplementation of calves as an alternative beef production system to pasture-finished steers in Chilean Patagonia: meat quality and fatty acid composition.
    Sales F; Bravo-Lamas L; Realini CE; Lira R; Aldai N; Morales R
    Transl Anim Sci; 2020 Jan; 4(1):352-362. PubMed ID: 32704995
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Effect of low vitamin A diets with high-moisture or dry corn on marbling and adipose tissue fatty acid composition of beef steers.
    Gorocica-Buenfil MA; Fluharty FL; Bohn T; Schwartz SJ; Loerch SC
    J Anim Sci; 2007 Dec; 85(12):3355-66. PubMed ID: 17709781
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Fatty acid metabolism and deposition in subcutaneous adipose tissue of pasture- and feedlot-finished cattle.
    Fincham JR; Fontenot JP; Swecker WS; Herbein JH; Neel JP; Scaglia G; Clapham WM; Notter DR
    J Anim Sci; 2009 Oct; 87(10):3259-77. PubMed ID: 19617512
    [TBL] [Abstract][Full Text] [Related]  

  • 10. The effect of flaxseed supplementation on growth, carcass characteristics, fatty acid profile, retail shelf life, and sensory characteristics of beef from steers finished on grasslands of the northern Great Plains.
    Kronberg SL; Scholljegerdes EJ; Lepper AN; Berg EP
    J Anim Sci; 2011 Sep; 89(9):2892-903. PubMed ID: 21478446
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Vitamin E supplementation in beef finishing diets containing 35% wet distillers grains with solubles: feedlot performance and carcass characteristics.
    Burken DB; Hicks RB; VanOverbeke DL; Hilton GG; Wahrmund JL; Holland BP; Krehbiel CR; Camfield PK; Richards CJ
    J Anim Sci; 2012 Apr; 90(4):1349-55. PubMed ID: 22147485
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Carcass traits and M. longissimus lumborum palatability attributes of calf- and yearling-finished steers.
    Brewer PS; James JM; Calkins CR; Rasby RM; Klopfenstein TJ; Anderson RV
    J Anim Sci; 2007 May; 85(5):1239-46. PubMed ID: 17202391
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Influence of feeding various quantities of wet and dry distillers grains to finishing steers on carcass characteristics, meat quality, retail-case life of ground beef, and fatty acid profile of longissimus muscle.
    Koger TJ; Wulf DM; Weaver AD; Wright CL; Tjardes KE; Mateo KS; Engle TE; Maddock RJ; Smart AJ
    J Anim Sci; 2010 Oct; 88(10):3399-408. PubMed ID: 20562359
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effects of winter stocker growth rate and finishing system on: II. Ninth-tenth-eleventh-rib composition, muscle color, and palatability.
    Duckett SK; Neel JP; Sonon RN; Fontenot JP; Clapham WM; Scaglia G
    J Anim Sci; 2007 Oct; 85(10):2691-8. PubMed ID: 17644782
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Effect of forage species on fatty acid content and performance of pasture-finished steers.
    Dierking RM; Kallenbach RL; Grün IU
    Meat Sci; 2010 Aug; 85(4):597-605. PubMed ID: 20416809
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Supplementing dairy steers and organically managed dairy cows with synthetic vitamin D3 is unnecessary at pasture during exposure to summer sunlight.
    Hymøller L; Jensen SK; Lindqvist H; Johansson B; Nielsen MO; Nadeau E
    J Dairy Res; 2009 Aug; 76(3):372-8. PubMed ID: 19450368
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Growing rate of gain on subsequent feedlot performance, meat, and carcass quality of beef steers.
    Loken BA; Maddock RJ; Stamm MM; Schauer CS; Rush I; Quinn S; Lardy GP
    J Anim Sci; 2009 Nov; 87(11):3791-7. PubMed ID: 19717783
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effect of dietary supplemental vitamin A concentration on performance, carcass merit, serum metabolites, and lipogenic enzyme activity in yearling beef steers.
    Bryant TC; Wagner JJ; Tatum JD; Galyean ML; Anthony RV; Engle TE
    J Anim Sci; 2010 Apr; 88(4):1463-78. PubMed ID: 20023133
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Alpha-tocopherol concentrations and case life of lamb muscle as influenced by concentrate or pasture finishing.
    Turner KE; McClure KE; Weiss WP; Borton RJ; Foster JG
    J Anim Sci; 2002 Oct; 80(10):2513-21. PubMed ID: 12413072
    [TBL] [Abstract][Full Text] [Related]  

  • 20. The effects of finishing diet and postmortem ageing on the eating quality of the M. longissimus thoracis of electrically stimulated Brahman steer carcasses.
    Bruce HL; Stark JL; Beilken SL
    Meat Sci; 2004 Jun; 67(2):261-8. PubMed ID: 22061322
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 5.