BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

153 related articles for article (PubMed ID: 22531051)

  • 1. Effect of saponification on composition of unsaponifiable matter in rice bran oil.
    Afinisha Deepam LS; Arumughan C
    J Oleo Sci; 2012; 61(5):241-7. PubMed ID: 22531051
    [TBL] [Abstract][Full Text] [Related]  

  • 2. A new method for simultaneous estimation of unsaponifiable constituents of rice bran oil using HPTLC.
    Afinisha Deepam LS; Soban Kumar DR; Sundaresan A; Arumughan C
    J Sep Sci; 2007 Nov; 30(16):2786-93. PubMed ID: 17868176
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Effect of plant sterols from rice bran oil and triterpene alcohols from sheanut oil on serum lipoprotein concentrations in humans.
    Vissers MN; Zock PL; Meijer GW; Katan MB
    Am J Clin Nutr; 2000 Dec; 72(6):1510-5. PubMed ID: 11101479
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Study of the thermal stability of γ-oryzanol present in rice bran oil over time.
    Hoffmann Bruscatto M; Murowaniecki Otero D; Ribeiro Pestana-Bauer V; Lorini A; Rosane Barboza Mendonça C; Carlos Zambiazi R
    J Sci Food Agric; 2021 Oct; 101(13):5715-5720. PubMed ID: 33682139
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Characterization of rice bran wax policosanol and its nanoemulsion formulation.
    Ishaka A; Umar Imam M; Mahamud R; Zuki AB; Maznah I
    Int J Nanomedicine; 2014; 9():2261-9. PubMed ID: 24872689
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Enriching oryzanol in rice bran oil using membranes.
    Manjula S; Subramanian R
    Appl Biochem Biotechnol; 2008 Dec; 151(2-3):629-37. PubMed ID: 18566757
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Characterization of triterpene alcohol and sterol ferulates in rice bran using LC-MS/MS.
    Fang N; Yu S; Badger TM
    J Agric Food Chem; 2003 May; 51(11):3260-7. PubMed ID: 12744652
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Bioactives from Crude Rice Bran Oils Extracted Using Green Technology.
    Wongwaiwech D; Kamchonemenukool S; Ho CT; Li S; Majai N; Rungrat T; Sujipuli K; Pan MH; Weerawatanakorn M
    Molecules; 2023 Mar; 28(6):. PubMed ID: 36985429
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Functional Evaluation of Fermented Rice Bran and Extracted Rice Bran Oil Addressing for Human Health Benefit.
    Alauddin M; Sultana A; Faruque MO; Islam F; Kabir MA; Shozib HB; Siddiquee MA; Howlader MZH
    J Oleo Sci; 2024; 73(4):467-477. PubMed ID: 38556281
    [TBL] [Abstract][Full Text] [Related]  

  • 10. γ-Oryzanol and tocopherol contents in residues of rice bran oil refining.
    Pestana-Bauer VR; Zambiazi RC; Mendonça CR; Beneito-Cambra M; Ramis-Ramos G
    Food Chem; 2012 Oct; 134(3):1479-83. PubMed ID: 25005970
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Rice Bran Oil: A Versatile Source for Edible and Industrial Applications.
    Pal YP; Pratap AP
    J Oleo Sci; 2017; 66(6):551-556. PubMed ID: 28566641
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Simple techniques to increase the production yield and enhance the quality of organic rice bran oils.
    Srikaeo K; Pradit M
    J Oleo Sci; 2011; 60(1):1-5. PubMed ID: 21178310
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Biological activities and chemical content of Sung Yod rice bran oil extracted by expression and soxhlet extraction methods.
    Uttama S; Itharat A; Rattarom R; Makchuchit S; Panthong S; Sakpakdeejaroen I
    J Med Assoc Thai; 2014 Aug; 97 Suppl 8():S125-32. PubMed ID: 25518304
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Purification and identification of components of gamma-oryzanol in rice bran Oil.
    Xu Z; Godber JS
    J Agric Food Chem; 1999 Jul; 47(7):2724-8. PubMed ID: 10552553
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Dietary gamma oryzanol plays a significant role in the anti-inflammatory activity of rice bran oil by decreasing pro-inflammatory mediators secreted by peritoneal macrophages of rats.
    Rao YPC; Sugasini D; Lokesh BR
    Biochem Biophys Res Commun; 2016 Oct; 479(4):747-752. PubMed ID: 27693794
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Comparison of gamma-oryzanol contents in crude rice bran oils from different sources by various determination methods.
    Yoshie A; Kanda A; Nakamura T; Igusa H; Hara S
    J Oleo Sci; 2009; 58(10):511-8. PubMed ID: 19745578
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Determination of γ-Oryzanol in Refined Rice Bran Oil by Nuclear Magnetic Resonance Method.
    Endo Y; Aso Y
    J Nutr Sci Vitaminol (Tokyo); 2019; 65(Supplement):S72-S74. PubMed ID: 31619651
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Influence of deep frying on the unsaponifiable fraction of vegetable edible oils enriched with natural antioxidants.
    Orozco MI; Priego-Capote F; Luque de Castro MD
    J Agric Food Chem; 2011 Jul; 59(13):7194-202. PubMed ID: 21644588
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Oil Gelation Ability of a Rice Bran Wax and Botanical High-Melting-Point Alcohol Mixture.
    Endo M; Shibata M
    J Oleo Sci; 2019; 68(8):739-745. PubMed ID: 31366854
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Isolation and structural elucidation of unique γ-oryzanol species in rice bran oil.
    Sawada K; Nakagami T; Rahmania H; Matsuki M; Ito J; Mohri T; Ogura Y; Kuwahara S; Hashimoto H; Nakagawa K
    Food Chem; 2021 Feb; 337():127956. PubMed ID: 32919269
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.