BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

151 related articles for article (PubMed ID: 22533382)

  • 21. Influence of age on the apparent ileal amino acid digestibility of feed ingredients for broiler chickens.
    Huang KH; Ravindran V; Li X; Bryden WL
    Br Poult Sci; 2005 Apr; 46(2):236-45. PubMed ID: 15957446
    [TBL] [Abstract][Full Text] [Related]  

  • 22. Wheat germ oil and α-lipoic acid predominantly improve the lipid profile of broiler meat.
    Arshad MS; Anjum FM; Khan MI; Shahid M
    J Agric Food Chem; 2013 Nov; 61(46):11158-65. PubMed ID: 24191686
    [TBL] [Abstract][Full Text] [Related]  

  • 23. A comparison of ileal digesta and excreta analysis for the determination of amino acid digestibility in food ingredients for poultry.
    Ravindran V; Hew LI; Ravindran G; Bryden WL
    Br Poult Sci; 1999 May; 40(2):266-74. PubMed ID: 10465395
    [TBL] [Abstract][Full Text] [Related]  

  • 24. Serum and meat antioxidative status of broiler chickens fed diets supplemented with garlic rhizome meal, moringa leaf meal and their composite.
    Gbore FA; Oloruntola OD; Adu OA; Olarotimi OJ; Falowo AB; Afolayan EO
    Trop Anim Health Prod; 2020 Nov; 53(1):26. PubMed ID: 33219866
    [TBL] [Abstract][Full Text] [Related]  

  • 25. Effect of dietary nucleotide supplementation on performance and development of the gastrointestinal tract of broilers.
    Jung B; Batal AB
    Br Poult Sci; 2012; 53(1):98-105. PubMed ID: 22404810
    [TBL] [Abstract][Full Text] [Related]  

  • 26. Effects of dietary grape seed extract on growth performance, amino acid digestibility and plasma lipids and mineral content in broiler chicks.
    Chamorro S; Viveros A; Centeno C; Romero C; Arija I; Brenes A
    Animal; 2013 Apr; 7(4):555-61. PubMed ID: 23031407
    [TBL] [Abstract][Full Text] [Related]  

  • 27. Effects of fermented soybean meal and specialty animal protein sources on nursery pig performance.
    Jones CK; DeRouchey JM; Nelssen JL; Tokach MD; Dritz SS; Goodband RD
    J Anim Sci; 2010 May; 88(5):1725-32. PubMed ID: 20081076
    [TBL] [Abstract][Full Text] [Related]  

  • 28. Effects of dietary copper supplementation on production performance and plasma biochemical parameters in broiler chickens.
    Samanta B; Biswas A; Ghosh PR
    Br Poult Sci; 2011 Oct; 52(5):573-7. PubMed ID: 22029784
    [TBL] [Abstract][Full Text] [Related]  

  • 29. Effect of various levels of dietary curcumin on meat quality and antioxidant profile of breast muscle in broilers.
    Zhang J; Hu Z; Lu C; Bai K; Zhang L; Wang T
    J Agric Food Chem; 2015 Apr; 63(15):3880-6. PubMed ID: 25823972
    [TBL] [Abstract][Full Text] [Related]  

  • 30. Effect of dietary citric acid on the performance and mineral metabolism of broiler.
    Islam KM; Schaeublin H; Wenk C; Wanner M; Liesegang A
    J Anim Physiol Anim Nutr (Berl); 2012 Oct; 96(5):808-17. PubMed ID: 22093035
    [TBL] [Abstract][Full Text] [Related]  

  • 31. Effects of excessive selenium supplementation to diet contaminated with deoxynivalenol on blood phagocytic activity and antioxidative status of broilers.
    Placha I; Borutova R; Gresakova L; Petrovic V; Faix S; Leng L
    J Anim Physiol Anim Nutr (Berl); 2009 Dec; 93(6):695-702. PubMed ID: 18700846
    [TBL] [Abstract][Full Text] [Related]  

  • 32. Effect of dietary turmeric on antioxidant properties of thigh meat in broiler chickens after slaughter.
    Daneshyar M
    Anim Sci J; 2012 Aug; 83(8):599-604. PubMed ID: 22862930
    [TBL] [Abstract][Full Text] [Related]  

  • 33. Evaluating the nutritive profile of three insect meals and their effects to replace soya bean in broiler diet.
    Khan S; Khan RU; Alam W; Sultan A
    J Anim Physiol Anim Nutr (Berl); 2018 Apr; 102(2):e662-e668. PubMed ID: 29098730
    [TBL] [Abstract][Full Text] [Related]  

  • 34. The effects of dietary concentrations of minerals, source of protein, amino acids and antibiotics on the growth of and digestibility of amino acids by broiler chickens.
    Shafey TM; McDonald MW
    Br Poult Sci; 1991 Jul; 32(3):535-44. PubMed ID: 1909924
    [TBL] [Abstract][Full Text] [Related]  

  • 35. Effects of dietary phytase on performance and nutrient metabolism in chickens.
    Pirgozliev V; Oduguwa O; Acamovic T; Bedford MR
    Br Poult Sci; 2008 Mar; 49(2):144-54. PubMed ID: 18409088
    [TBL] [Abstract][Full Text] [Related]  

  • 36. Growth response, nutrient and mineral retention, bone mineralisation and walking ability of broiler chickens fed with dietary inclusion of various unconventional mineral sources.
    Oso AO; Idowu AA; Niameh OT
    J Anim Physiol Anim Nutr (Berl); 2011 Aug; 95(4):461-7. PubMed ID: 21272094
    [TBL] [Abstract][Full Text] [Related]  

  • 37. Ileal amino acid digestibility assay for the growing meat chicken--effect of the imposition of a fasting period and the nature of the test diet.
    Kadim IT; Moughan PJ
    Br Poult Sci; 1997 Jul; 38(3):285-90. PubMed ID: 9280356
    [TBL] [Abstract][Full Text] [Related]  

  • 38. Effect of faba bean-based diets on the meat quality and fatty acids composition in breast muscles of broiler chickens.
    Kuźniacka J; Banaszak M; Biesek J; Maiorano G; Adamski M
    Sci Rep; 2020 Mar; 10(1):5292. PubMed ID: 32210341
    [TBL] [Abstract][Full Text] [Related]  

  • 39. Effect of diets containing potato protein or soya bean meal on the incidence of spontaneously-occurring subclinical necrotic enteritis and the physiological response in broiler chickens.
    Fernando PS; Rose SP; Mackenzie AM; Silva SS
    Br Poult Sci; 2011 Feb; 52(1):106-14. PubMed ID: 21337205
    [TBL] [Abstract][Full Text] [Related]  

  • 40. Effects of dietary protein content and 2-hydroxy-4-methylthiobutanoic acid or DL-methionine supplementation on performance and oxidative status of broiler chickens.
    Swennen Q; Geraert PA; Mercier Y; Everaert N; Stinckens A; Willemsen H; Li Y; Decuypere E; Buyse J
    Br J Nutr; 2011 Dec; 106(12):1845-54. PubMed ID: 21736775
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 8.