147 related articles for article (PubMed ID: 2253730)
1. Dietary vitamin A, beta carotene and risk of epidermoid lung cancer in south-western France.
Dartigues JF; Dabis F; Gros N; Moise A; Bois G; Salamon R; Dilhuydy JM; Courty G
Eur J Epidemiol; 1990 Sep; 6(3):261-5. PubMed ID: 2253730
[TBL] [Abstract][Full Text] [Related]
2. Dietary beta carotene and lung cancer risk in U.S. nonsmokers.
Mayne ST; Janerich DT; Greenwald P; Chorost S; Tucci C; Zaman MB; Melamed MR; Kiely M; McKneally MF
J Natl Cancer Inst; 1994 Jan; 86(1):33-8. PubMed ID: 8271280
[TBL] [Abstract][Full Text] [Related]
3. Dietary vitamin A, beta-carotene and risk of epidermoid lung cancer among Chinese males.
Ho SC; Donnan SP; Martin CW; Tsao SY
Singapore Med J; 1988 Jun; 29(3):213-8. PubMed ID: 3187571
[No Abstract] [Full Text] [Related]
4. A case-control study of dietary factors in patients with lung cancer.
Huang C; Zhang X; Qiao Z; Guan L; Peng S; Liu J; Xie R; Zheng L
Biomed Environ Sci; 1992 Sep; 5(3):257-65. PubMed ID: 1333225
[TBL] [Abstract][Full Text] [Related]
5. Dietary vitamin A and risk of cancer in the Western Electric study.
Shekelle RB; Lepper M; Liu S; Maliza C; Raynor WJ; Rossof AH; Paul O; Shryock AM; Stamler J
Lancet; 1981 Nov; 2(8257):1185-90. PubMed ID: 6118627
[TBL] [Abstract][Full Text] [Related]
6. A multicenter case-control study of diet and lung cancer among non-smokers.
Brennan P; Fortes C; Butler J; Agudo A; Benhamou S; Darby S; Gerken M; Jökel KH; Kreuzer M; Mallone S; Nyberg F; Pohlabeln H; Ferro G; Boffetta P
Cancer Causes Control; 2000 Jan; 11(1):49-58. PubMed ID: 10680729
[TBL] [Abstract][Full Text] [Related]
7. Prediagnostic levels of serum beta-cryptoxanthin and retinol predict smoking-related lung cancer risk in Shanghai, China.
Yuan JM; Ross RK; Chu XD; Gao YT; Yu MC
Cancer Epidemiol Biomarkers Prev; 2001 Jul; 10(7):767-73. PubMed ID: 11440962
[TBL] [Abstract][Full Text] [Related]
8. Dietary carotene and vitamin A and risk of lung cancer among white men in New Jersey.
Ziegler RG; Mason TJ; Stemhagen A; Hoover R; Schoenberg JB; Gridley G; Virgo PW; Altman R; Fraumeni JF
J Natl Cancer Inst; 1984 Dec; 73(6):1429-35. PubMed ID: 6595451
[TBL] [Abstract][Full Text] [Related]
9. A case-control study of dietary carotene in men with lung cancer and in men with other epithelial cancers.
Harris RW; Key TJ; Silcocks PB; Bull D; Wald NJ
Nutr Cancer; 1991; 15(1):63-8. PubMed ID: 2017400
[TBL] [Abstract][Full Text] [Related]
10. Diet, alcohol, smoking, serum beta-carotene, and vitamin A in male nonmelanocytic skin cancer patients and controls.
Kune GA; Bannerman S; Field B; Watson LF; Cleland H; Merenstein D; Vitetta L
Nutr Cancer; 1992; 18(3):237-44. PubMed ID: 1296197
[TBL] [Abstract][Full Text] [Related]
11. [A matched case-control study on the relations between beta-carotene and lung cancer].
Tan AJ; He SP; Huang MX
Zhonghua Liu Xing Bing Xue Za Zhi; 1995 Aug; 16(4):199-202. PubMed ID: 7585896
[TBL] [Abstract][Full Text] [Related]
12. The relationship of dietary intake and serum levels of retinol and beta-carotene with breast cancer. Results of a case-control study.
Marubini E; Decarli A; Costa A; Mazzoleni C; Andreoli C; Barbieri A; Capitelli E; Carlucci M; Cavallo F; Monferroni N
Cancer; 1988 Jan; 61(1):173-80. PubMed ID: 3334944
[TBL] [Abstract][Full Text] [Related]
13. [Dietary carotene intake and lung cancer among men from Santiago].
García J; Atalah E; Urteaga C; Fodor M; Chernilo S
Rev Med Chil; 1995 Jan; 123(1):51-60. PubMed ID: 7569446
[TBL] [Abstract][Full Text] [Related]
14. Dietary intake of specific carotenoids and vitamins A, C, and E, and prevalence of colorectal adenomas.
Enger SM; Longnecker MP; Chen MJ; Harper JM; Lee ER; Frankl HD; Haile RW
Cancer Epidemiol Biomarkers Prev; 1996 Mar; 5(3):147-53. PubMed ID: 8833613
[TBL] [Abstract][Full Text] [Related]
15. Protective dietary factors and lung cancer.
Fontham ET
Int J Epidemiol; 1990; 19 Suppl 1():S32-42. PubMed ID: 2258274
[TBL] [Abstract][Full Text] [Related]
16. Lung cancer risk and vitamin A consumption in New Mexico.
Samet JM; Skipper BJ; Humble CG; Pathak DR
Am Rev Respir Dis; 1985 Feb; 131(2):198-202. PubMed ID: 3970450
[TBL] [Abstract][Full Text] [Related]
17. Dietary carotenoids, serum beta-carotene, and retinol and risk of lung cancer in the alpha-tocopherol, beta-carotene cohort study.
Holick CN; Michaud DS; Stolzenberg-Solomon R; Mayne ST; Pietinen P; Taylor PR; Virtamo J; Albanes D
Am J Epidemiol; 2002 Sep; 156(6):536-47. PubMed ID: 12226001
[TBL] [Abstract][Full Text] [Related]
18. Vitamin A and lung cancer.
Willett WC
Nutr Rev; 1990 May; 48(5):201-11. PubMed ID: 2196482
[TBL] [Abstract][Full Text] [Related]
19. Assessment of dietary vitamin A intake (retinol, α-carotene, β-carotene, β-cryptoxanthin) and its sources in the National Survey of Dietary Intake in Spain (2009-2010).
Beltrán-de-Miguel B; Estévez-Santiago R; Olmedilla-Alonso B
Int J Food Sci Nutr; 2015; 66(6):706-12. PubMed ID: 26313699
[TBL] [Abstract][Full Text] [Related]
20. Dietary intakes of selected nutrients and food groups and risk of cervical cancer.
Ghosh C; Baker JA; Moysich KB; Rivera R; Brasure JR; McCann SE
Nutr Cancer; 2008; 60(3):331-41. PubMed ID: 18444167
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]