141 related articles for article (PubMed ID: 22552843)
1. Evaluation of anti-oxidant activity and identification of major polyphenolics of the invasive weed Oxalis pes-caprae.
Güçlütürk I; Detsi A; Weiss EK; Ioannou E; Roussis V; Kefalas P
Phytochem Anal; 2012; 23(6):642-6. PubMed ID: 22552843
[TBL] [Abstract][Full Text] [Related]
2. Evaluation of anti-oxidant and acetylcholinesterase activity and identification of polyphenolics of the invasive weed Dittrichia viscosa.
Trimech I; Weiss EK; Chedea VS; Marin D; Detsi A; Ioannou E; Roussis V; Kefalas P
Phytochem Anal; 2014; 25(5):421-8. PubMed ID: 24733603
[TBL] [Abstract][Full Text] [Related]
3. Polyphenolic characterisation and bioactivity of an Oxalis pes-caprae L. leaf extract.
Gaspar MC; Fonseca DA; Antunes MJ; Frigerio C; Gomes NGM; Vieira M; Santos AE; Cruz MT; Cotrim MD; Campos MG
Nat Prod Res; 2018 Mar; 32(6):732-738. PubMed ID: 28627294
[TBL] [Abstract][Full Text] [Related]
4. Efficacy of Daphne oleoides subsp. kurdica used for wound healing: identification of active compounds through bioassay guided isolation technique.
Süntar I; Küpeli Akkol E; Keles H; Yesilada E; Sarker SD; Arroo R; Baykal T
J Ethnopharmacol; 2012 Jun; 141(3):1058-70. PubMed ID: 22521733
[TBL] [Abstract][Full Text] [Related]
5. Polyphenolic profile and biological activity of Salvia splendens leaves.
Moharram FA; Marzouk MS; El-Shenawy SM; Gaara AH; El Kady WM
J Pharm Pharmacol; 2012 Nov; 64(11):1678-87. PubMed ID: 23058056
[TBL] [Abstract][Full Text] [Related]
6. ANALYSIS OF PHENOLIC AND FLAVONOIDS OF WILD
Al-Rimawi F; Abu-Lafi S; Abbadi J; Alamarneh AAA; Sawahreh RA; Odeh I
Afr J Tradit Complement Altern Med; 2017; 14(2):130-141. PubMed ID: 28573229
[TBL] [Abstract][Full Text] [Related]
7. Investigations into the phenolic constituents of dog's mercury (Mercurialis perennis L.) by LC-MS/MS and GC-MS analyses.
Lorenz P; Conrad J; Bertrams J; Berger M; Duckstein S; Meyer U; Stintzing FC
Phytochem Anal; 2012; 23(1):60-71. PubMed ID: 21692118
[TBL] [Abstract][Full Text] [Related]
8. Phenolic compounds from Achillea millefolium L. and their bioactivity.
Vitalini S; Beretta G; Iriti M; Orsenigo S; Basilico N; Dall'Acqua S; Iorizzi M; Fico G
Acta Biochim Pol; 2011; 58(2):203-9. PubMed ID: 21503279
[TBL] [Abstract][Full Text] [Related]
9. Use of countercurrent chromatography during isolation of 6-hydroxyluteolin-7-O-β-glucoside, a major antioxidant of Athrixia phylicoides.
de Beer D; Joubert E; Malherbe CJ; Jacobus Brand D
J Chromatogr A; 2011 Sep; 1218(36):6179-86. PubMed ID: 21236437
[TBL] [Abstract][Full Text] [Related]
10. An acylated flavonol glycoside and hydrolysable tannins from Callistemon lanceolatus flowers and leaves.
Marzouk MS
Phytochem Anal; 2008; 19(6):541-9. PubMed ID: 18618463
[TBL] [Abstract][Full Text] [Related]
11. Phenolic compounds and anti-oxidant capacity of twelve morphologically heterogeneous bamboo species.
Van Hoyweghen L; De Beer T; Deforce D; Heyerick A
Phytochem Anal; 2012; 23(5):433-43. PubMed ID: 22213532
[TBL] [Abstract][Full Text] [Related]
12. Screening of a polar extract of Paeonia rockii: composition and antioxidant and antifungal activities.
Picerno P; Mencherini T; Sansone F; Del Gaudio P; Granata I; Porta A; Aquino RP
J Ethnopharmacol; 2011 Dec; 138(3):705-12. PubMed ID: 22004890
[TBL] [Abstract][Full Text] [Related]
13. Flavonoid C- and O-glycosides from the Mongolian medicinal plant Dianthus versicolor Fisch.
Obmann A; Werner I; Presser A; Zehl M; Swoboda Z; Purevsuren S; Narantuya S; Kletter C; Glasl S
Carbohydr Res; 2011 Sep; 346(13):1868-75. PubMed ID: 21640336
[TBL] [Abstract][Full Text] [Related]
14. Content of phenolic compounds in aerial parts of Chamomilla suaveolens from Estonia.
Raal A; Püssa T; Sepp J; Malmiste B; Arak E
Nat Prod Commun; 2011 Aug; 6(8):1107-10. PubMed ID: 21922910
[TBL] [Abstract][Full Text] [Related]
15. A new aromatic component from Oxalis pes-caprae.
DellaGreca M; Previtera L; Zarrelli A
Nat Prod Res; 2010 Jun; 24(10):958-61. PubMed ID: 20496235
[TBL] [Abstract][Full Text] [Related]
16. Secondary metabolites of Centaurea calolepis and evaluation of cnicin for anti-inflammatory, antioxidant, and cytotoxic activities.
Erel SB; Karaalp C; Bedir E; Kaehlig H; Glasl S; Khan S; Krenn L
Pharm Biol; 2011 Aug; 49(8):840-9. PubMed ID: 21612369
[TBL] [Abstract][Full Text] [Related]
17. Chemical composition, antioxidative and anti-inflammatory activity of extracts prepared from aerial parts of Oenothera biennis L. and Oenothera paradoxa Hudziok obtained after seeds cultivation.
Granica S; Czerwińska ME; Piwowarski JP; Ziaja M; Kiss AK
J Agric Food Chem; 2013 Jan; 61(4):801-10. PubMed ID: 23311638
[TBL] [Abstract][Full Text] [Related]
18. Phenyl cinnamate derivatives from Oxalis pes-caprae.
Dellagreca M; Purcaro R; Previtera L; Zarrelli A
Chem Biodivers; 2008 Nov; 5(11):2408-14. PubMed ID: 19035569
[TBL] [Abstract][Full Text] [Related]
19. Phytochemical analysis and antioxidant capacity of BM-21, a bioactive extract rich in polyphenolic metabolites from the sea Grass Thalassia testudinum.
Regalado EL; Menendez R; Valdés O; Morales RA; Laguna A; Thomas OP; Hernandez Y; Nogueiras C; Kijjoa A
Nat Prod Commun; 2012 Jan; 7(1):47-50. PubMed ID: 22428242
[TBL] [Abstract][Full Text] [Related]
20. Marine halophyte derived polyphenols inhibit glioma cell growth through mitogen-activated protein kinase signaling pathway.
Murugesan M; Kandhavelu M; Thiyagarajan R; Natesan S; Rajendran P; Murugesan A
Biomed Pharmacother; 2023 Mar; 159():114288. PubMed ID: 36682245
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]