BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

158 related articles for article (PubMed ID: 22564952)

  • 1. Analysis of cured meat products for cryptosporidium oocysts following possible contamination during an extensive waterborne outbreak of Cryptosporidiosis.
    Robertson LJ; Huang Q
    J Food Prot; 2012 May; 75(5):982-8. PubMed ID: 22564952
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Cryptosporidium oocysts in mussels (Mytilus edulis) from Normandy (France).
    Li X; Guyot K; Dei-Cas E; Mallard JP; Ballet JJ; Brasseur P
    Int J Food Microbiol; 2006 May; 108(3):321-5. PubMed ID: 16488039
    [TBL] [Abstract][Full Text] [Related]  

  • 3. A rapid method for extracting oocyst DNA from Cryptosporidium-positive human faeces for outbreak investigations.
    Nichols RA; Moore JE; Smith HV
    J Microbiol Methods; 2006 Jun; 65(3):512-24. PubMed ID: 16290112
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Detection and differentiation of Cryptosporidium oocysts in water by PCR-RFLP.
    Xiao L; Lal AA; Jiang J
    Methods Mol Biol; 2004; 268():163-76. PubMed ID: 15156028
    [TBL] [Abstract][Full Text] [Related]  

  • 5. A Cryptosporidium hominis outbreak in north-west Wales associated with low oocyst counts in treated drinking water.
    Mason BW; Chalmers RM; Carnicer-Pont D; Casemore DP
    J Water Health; 2010 Jun; 8(2):299-310. PubMed ID: 20154393
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Cryptosporidium: detection in water and food.
    Smith HV; Nichols RA
    Exp Parasitol; 2010 Jan; 124(1):61-79. PubMed ID: 19501088
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Foodborne protozoan parasites.
    Dawson D
    Int J Food Microbiol; 2005 Aug; 103(2):207-27. PubMed ID: 16083823
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Foodborne cryptosporidiosis: is there really more in Nordic countries?
    Robertson LJ; Chalmers RM
    Trends Parasitol; 2013 Jan; 29(1):3-9. PubMed ID: 23146217
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Comparison of Cryptosporidium oocyst recovery methods for their applicability for monitoring of consumer-ready fresh shellfish.
    Kaupke A; Osiński Z; Rzeżutka A
    Int J Food Microbiol; 2019 May; 296():14-20. PubMed ID: 30826538
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Prevalence and concentration of Cryptosporidium oocysts in beef cattle paddock soils and forage.
    Boyer DG; Kuczynska E
    Foodborne Pathog Dis; 2010 Aug; 7(8):893-900. PubMed ID: 20353289
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Comparison of most probable number-PCR and most probable number-foci detection method for quantifying infectious Cryptosporidium parvum oocysts in environmental samples.
    Carey CM; Lee H; Trevors JT
    J Microbiol Methods; 2006 Nov; 67(2):363-72. PubMed ID: 16730821
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Cryptosporidiosis outbreaks associated with recreational water use--five states, 2006.
    Centers for Disease Control and Prevention (CDC)
    MMWR Morb Mortal Wkly Rep; 2007 Jul; 56(29):729-32. PubMed ID: 17657205
    [TBL] [Abstract][Full Text] [Related]  

  • 13. An outbreak of waterborne cryptosporidiosis caused by post-treatment contamination.
    Smith HV; Patterson WJ; Hardie R; Greene LA; Benton C; Tulloch W; Gilmour RA; Girdwood RW; Sharp JC; Forbes GI
    Epidemiol Infect; 1989 Dec; 103(3):703-15. PubMed ID: 2606168
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Early outbreak detection by linking health advice line calls to water distribution areas retrospectively demonstrated in a large waterborne outbreak of cryptosporidiosis in Sweden.
    Bjelkmar P; Hansen A; Schönning C; Bergström J; Löfdahl M; Lebbad M; Wallensten A; Allestam G; Stenmark S; Lindh J
    BMC Public Health; 2017 Apr; 17(1):328. PubMed ID: 28420373
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Cryptosporidium parvum studies with dairy products.
    Deng MQ; Cliver DO
    Int J Food Microbiol; 1999 Feb; 46(2):113-21. PubMed ID: 10728612
    [TBL] [Abstract][Full Text] [Related]  

  • 16. The potential for acquiring cryptosporidiosis or giardiosis from consumption of mung bean sprouts in Norway: a preliminary step-wise risk assessment.
    Robertson LJ; Greig JD; Gjerde B; Fazil A
    Int J Food Microbiol; 2005 Feb; 98(3):291-300. PubMed ID: 15698690
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Testing methods for detection of Cryptosporidium spp in water samples.
    Lindquist HD; Bennett JW; Ware M; Stetler RE; Gauci M; Schaefer FW
    Southeast Asian J Trop Med Public Health; 2001; 32 Suppl 2():190-4. PubMed ID: 12041588
    [TBL] [Abstract][Full Text] [Related]  

  • 18. [Cryptosporidiosis: an emerging zoonosis].
    Del Coco VF; Córdoba MA; Basualdo JA
    Rev Argent Microbiol; 2009; 41(3):185-96. PubMed ID: 19831318
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Intensive exploitation of a karst aquifer leads to Cryptosporidium water supply contamination.
    Khaldi S; Ratajczak M; Gargala G; Fournier M; Berthe T; Favennec L; Dupont JP
    Water Res; 2011 Apr; 45(9):2906-14. PubMed ID: 21477840
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Cryptosporidium and Giardia in commercial and non-commercial oysters (Crassostrea gigas) and water from the Oosterschelde, The Netherlands.
    Schets FM; van den Berg HH; Engels GB; Lodder WJ; de Roda Husman AM
    Int J Food Microbiol; 2007 Jan; 113(2):189-94. PubMed ID: 16973232
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 8.