These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

314 related articles for article (PubMed ID: 22673797)

  • 1. Slow progress in changing the school food environment: nationally representative results from public and private elementary schools.
    Turner L; Chaloupka FJ
    J Acad Nutr Diet; 2012 Sep; 112(9):1380-1389. PubMed ID: 22673797
    [TBL] [Abstract][Full Text] [Related]  

  • 2. School food environments and policies in US public schools.
    Finkelstein DM; Hill EL; Whitaker RC
    Pediatrics; 2008 Jul; 122(1):e251-9. PubMed ID: 18595970
    [TBL] [Abstract][Full Text] [Related]  

  • 3. School food environments and practices affect dietary behaviors of US public school children.
    Briefel RR; Crepinsek MK; Cabili C; Wilson A; Gleason PM
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S91-107. PubMed ID: 19166677
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Associations among school characteristics and foodservice practices in a nationally representative sample of United States schools.
    Thomson JL; Tussing-Humphreys LM; Martin CK; LeBlanc MM; Onufrak SJ
    J Nutr Educ Behav; 2012; 44(5):423-31. PubMed ID: 22963956
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Association between school food environment and practices and body mass index of US public school children.
    Fox MK; Dodd AH; Wilson A; Gleason PM
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S108-17. PubMed ID: 19166665
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Availability and consumption of competitive foods in US public schools.
    Fox MK; Gordon A; Nogales R; Wilson A
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S57-66. PubMed ID: 19166673
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Commercialism in US elementary and secondary school nutrition environments: trends from 2007 to 2012.
    Terry-McElrath YM; Turner L; Sandoval A; Johnston LD; Chaloupka FJ
    JAMA Pediatr; 2014 Mar; 168(3):234-42. PubMed ID: 24424573
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Student access to competitive foods in elementary schools: trends over time and regional differences.
    Turner LR; Chaloupka FJ
    Arch Pediatr Adolesc Med; 2012 Feb; 166(2):164-9. PubMed ID: 22312174
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Fresh Fruit and Vegetable Program participation in elementary schools in the United States and availability of fruits and vegetables in school lunch meals.
    Ohri-Vachaspati P; Turner L; Chaloupka FJ
    J Acad Nutr Diet; 2012 Jun; 112(6):921-6. PubMed ID: 22709817
    [TBL] [Abstract][Full Text] [Related]  

  • 10. State but not district nutrition policies are associated with less junk food in vending machines and school stores in US public schools.
    Kubik MY; Wall M; Shen L; Nanney MS; Nelson TF; Laska MN; Story M
    J Am Diet Assoc; 2010 Jul; 110(7):1043-8. PubMed ID: 20630161
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Support for school-based obesity prevention efforts: attitudes among administrators at nationally representative samples of US elementary schools.
    Turner L; Slater SJ; Chaloupka FJ
    Child Obes; 2013 Aug; 9(4):311-8. PubMed ID: 23767807
    [TBL] [Abstract][Full Text] [Related]  

  • 12. The third School Nutrition Dietary Assessment Study: background and study design.
    Gordon AR; Cohen R; Crepinsek MK; Fox MK; Hall J; Zeidman E
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S20-30. PubMed ID: 19166670
    [TBL] [Abstract][Full Text] [Related]  

  • 13. The extent to which school district competitive food and beverage policies align with the 2010 Dietary Guidelines for Americans: implications for federal regulations.
    Schneider LM; Schermbeck RM; Chriqui JF; Chaloupka FJ
    J Acad Nutr Diet; 2012 Jun; 112(6):892-6. PubMed ID: 22507758
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Association between district and state policies and US public elementary school competitive food and beverage environments.
    Chriqui JF; Turner L; Taber DR; Chaloupka FJ
    JAMA Pediatr; 2013 Aug; 167(8):714-22. PubMed ID: 23753810
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Meals offered and served in US public schools: do they meet nutrient standards?
    Crepinsek MK; Gordon AR; McKinney PM; Condon EM; Wilson A
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S31-43. PubMed ID: 19166671
    [TBL] [Abstract][Full Text] [Related]  

  • 16. School wellness policies and foods and beverages available in schools.
    Hood NE; Colabianchi N; Terry-McElrath YM; O'Malley PM; Johnston LD
    Am J Prev Med; 2013 Aug; 45(2):143-9. PubMed ID: 23867020
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Food as a reward in the classroom: school district policies are associated with practices in US public elementary schools.
    Turner L; Chriqui JF; Chaloupka FJ
    J Acad Nutr Diet; 2012 Sep; 112(9):1436-1442. PubMed ID: 22640775
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Availability of Vending Machines and School Stores in California Schools.
    Cisse-Egbuonye N; Liles S; Schmitz KE; Kassem N; Irvin VL; Hovell MF
    J Sch Health; 2016 Jan; 86(1):48-53. PubMed ID: 26645420
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Early effects of the federally mandated Local Wellness Policy on school nutrition environments appear modest in Colorado's rural, low-income elementary schools.
    Belansky ES; Cutforth N; Delong E; Litt J; Gilbert L; Scarbro S; Beatty B; Romaniello C; Brink L; Marshall JA
    J Am Diet Assoc; 2010 Nov; 110(11):1712-7. PubMed ID: 21034885
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Updated Nutrition Standards Have Significantly Improved the Nutritional Quality of School Lunches and Breakfasts.
    Gearan EC; Fox MK
    J Acad Nutr Diet; 2020 Mar; 120(3):363-370. PubMed ID: 31948795
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 16.