BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

2096 related articles for article (PubMed ID: 22698911)

  • 41. Rutin and quercetin, bioactive compounds from tartary buckwheat, prevent liver inflammatory injury.
    Lee CC; Shen SR; Lai YJ; Wu SC
    Food Funct; 2013 Apr; 4(5):794-802. PubMed ID: 23584161
    [TBL] [Abstract][Full Text] [Related]  

  • 42. Punica granatum (pomegranate) flower extract possesses potent antioxidant activity and abrogates Fe-NTA induced hepatotoxicity in mice.
    Kaur G; Jabbar Z; Athar M; Alam MS
    Food Chem Toxicol; 2006 Jul; 44(7):984-93. PubMed ID: 16426722
    [TBL] [Abstract][Full Text] [Related]  

  • 43. Calotropis procera latex affords protection against carbon tetrachloride induced hepatotoxicity in rats.
    Padhy BM; Srivastava A; Kumar VL
    J Ethnopharmacol; 2007 Sep; 113(3):498-502. PubMed ID: 17706384
    [TBL] [Abstract][Full Text] [Related]  

  • 44. Polyprenols from Taxus chinensis var. mairei prevent the development of CCl₄-induced liver fibrosis in rats.
    Yu J; Wang Y; Qian H; Zhao Y; Liu B; Fu C
    J Ethnopharmacol; 2012 Jun; 142(1):151-60. PubMed ID: 22543175
    [TBL] [Abstract][Full Text] [Related]  

  • 45. Pharmacological safety evaluation of a traditional herbal medicine "Zereshk-e-Saghir" and assessment of its hepatoprotective effects on carbon tetrachloride induced hepatic damage in rats.
    Sarhadynejad Z; Sharififar F; Pardakhty A; Nematollahi MH; Sattaie-Mokhtari S; Mandegary A
    J Ethnopharmacol; 2016 Aug; 190():387-95. PubMed ID: 27426508
    [TBL] [Abstract][Full Text] [Related]  

  • 46. Berberis vulgaris L. effects on oxidative stress and liver injury in lead-intoxicated mice.
    Laamech J; El-Hilaly J; Fetoui H; Chtourou Y; Gouitaa H; Tahraoui A; Lyoussi B
    J Complement Integr Med; 2017 Mar; 14(1):. PubMed ID: 28195545
    [TBL] [Abstract][Full Text] [Related]  

  • 47. Hepatoprotective properties of aqueous leaf extract of Persea Americana, Mill (Lauraceae) 'avocado' against CCL4-induced damage in rats.
    Brai BI; Adisa RA; Odetola AA
    Afr J Tradit Complement Altern Med; 2014; 11(2):237-44. PubMed ID: 25435602
    [TBL] [Abstract][Full Text] [Related]  

  • 48. The Liver Protection Effects of Maltol, a Flavoring Agent, on Carbon Tetrachloride-Induced Acute Liver Injury in Mice via Inhibiting Apoptosis and Inflammatory Response.
    Liu W; Wang Z; Hou JG; Zhou YD; He YF; Jiang S; Wang YP; Ren S; Li W
    Molecules; 2018 Aug; 23(9):. PubMed ID: 30142916
    [TBL] [Abstract][Full Text] [Related]  

  • 49. Protective effects of aqueous extract of Hammada scoparia against hepatotoxicity induced by ethanol in the rat.
    Bourogaa E; Jarraya RM; Nciri R; Damak M; Elfeki A
    Toxicol Ind Health; 2014 Mar; 30(2):113-22. PubMed ID: 22778112
    [TBL] [Abstract][Full Text] [Related]  

  • 50. Maltol, a food flavoring agent, attenuates acute alcohol-induced oxidative damage in mice.
    Han Y; Xu Q; Hu JN; Han XY; Li W; Zhao LC
    Nutrients; 2015 Jan; 7(1):682-96. PubMed ID: 25608939
    [TBL] [Abstract][Full Text] [Related]  

  • 51. TOP1 and 2, polysaccharides from Taraxacum officinale, attenuate CCl(4)-induced hepatic damage through the modulation of NF-kappaB and its regulatory mediators.
    Park CM; Youn HJ; Chang HK; Song YS
    Food Chem Toxicol; 2010 May; 48(5):1255-61. PubMed ID: 20170702
    [TBL] [Abstract][Full Text] [Related]  

  • 52. Antioxidative and hepatoprotective effects of Antrodia camphorata extract.
    Hsiao G; Shen MY; Lin KH; Lan MH; Wu LY; Chou DS; Lin CH; Su CH; Sheu JR
    J Agric Food Chem; 2003 May; 51(11):3302-8. PubMed ID: 12744658
    [TBL] [Abstract][Full Text] [Related]  

  • 53. Effects of salvianolic acid a on oxidative stress and liver injury induced by carbon tetrachloride in rats.
    Wu ZM; Wen T; Tan YF; Liu Y; Ren F; Wu H
    Basic Clin Pharmacol Toxicol; 2007 Feb; 100(2):115-20. PubMed ID: 17244260
    [TBL] [Abstract][Full Text] [Related]  

  • 54. Blackberry extract attenuates oxidative stress through up-regulation of Nrf2-dependent antioxidant enzymes in carbon tetrachloride-treated rats.
    Cho BO; Ryu HW; Jin CH; Choi DS; Kang SY; Kim DS; Byun MW; Jeong IY
    J Agric Food Chem; 2011 Nov; 59(21):11442-8. PubMed ID: 21888405
    [TBL] [Abstract][Full Text] [Related]  

  • 55. Antioxidant effect of Cytisus scoparius against carbon tetrachloride treated liver injury in rats.
    Raja S; Ahamed KF; Kumar V; Mukherjee K; Bandyopadhyay A; Mukherjee PK
    J Ethnopharmacol; 2007 Jan; 109(1):41-7. PubMed ID: 16930896
    [TBL] [Abstract][Full Text] [Related]  

  • 56. Antioxidant, analgesic, and anti-inflammatory activities of the ethanolic extracts of Taxillus liquidambaricola.
    Deng JS; Chi CS; Huang SS; Shie PH; Lin TH; Huang GJ
    J Ethnopharmacol; 2011 Oct; 137(3):1161-71. PubMed ID: 21810460
    [TBL] [Abstract][Full Text] [Related]  

  • 57. Seabuckthorn berry polysaccharide protects against carbon tetrachloride-induced hepatotoxicity in mice via anti-oxidative and anti-inflammatory activities.
    Zhang W; Zhang X; Zou K; Xie J; Zhao S; Liu J; Liu H; Wang J; Wang Y
    Food Funct; 2017 Sep; 8(9):3130-3138. PubMed ID: 28766672
    [TBL] [Abstract][Full Text] [Related]  

  • 58. Aqueous Extract of Pepino (
    Hsu JY; Lin HH; Hsu CC; Chen BC; Chen JH
    Nutrients; 2018 Jul; 10(7):. PubMed ID: 30037014
    [TBL] [Abstract][Full Text] [Related]  

  • 59. Carthamus red from Carthamus tinctorius L. exerts antioxidant and hepatoprotective effect against CCl(4)-induced liver damage in rats via the Nrf2 pathway.
    Wu S; Yue Y; Tian H; Li Z; Li X; He W; Ding H
    J Ethnopharmacol; 2013 Jul; 148(2):570-8. PubMed ID: 23684718
    [TBL] [Abstract][Full Text] [Related]  

  • 60. Protective mechanism of salvia miltiorrhiza on carbon tetrachloride-induced acute hepatotoxicity in rats.
    Lee TY; Mai LM; Wang GJ; Chiu JH; Lin YL; Lin HC
    J Pharmacol Sci; 2003 Mar; 91(3):202-10. PubMed ID: 12686743
    [TBL] [Abstract][Full Text] [Related]  

    [Previous]   [Next]    [New Search]
    of 105.