These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

86 related articles for article (PubMed ID: 2271221)

  • 1. Uncommon pathways of metabolism among lactic acid bacteria.
    London J
    FEMS Microbiol Rev; 1990 Sep; 7(1-2):103-11. PubMed ID: 2271221
    [TBL] [Abstract][Full Text] [Related]  

  • 2. New pathway for the metabolism of pentitols.
    London J; Chace NM
    Proc Natl Acad Sci U S A; 1977 Oct; 74(10):4296-300. PubMed ID: 16592445
    [TBL] [Abstract][Full Text] [Related]  

  • 3. D-glutamic acid and amino sugars as cell wall constituents in lactic acid bacteria.
    IKAWA M; SNELL EE
    Biochim Biophys Acta; 1956 Mar; 19(3):576-8. PubMed ID: 13315336
    [No Abstract]   [Full Text] [Related]  

  • 4. Lactic acid bacteria: model systems for in vivo studies of sugar transport and metabolism in gram-positive organisms.
    Thompson J
    Biochimie; 1988 Mar; 70(3):325-36. PubMed ID: 3139050
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Influences of lactic acid bacteria on animal bodies. I. Amino acids requirement of lactic acid bacteria in culture medium.
    Nakamura I; Anzai H
    Kitasato Arch Exp Med; 1971 Mar; 44(1):21-36. PubMed ID: 5147360
    [No Abstract]   [Full Text] [Related]  

  • 6. Proteomics as a tool for studying energy metabolism in lactic acid bacteria.
    Pessione A; Lamberti C; Pessione E
    Mol Biosyst; 2010 Aug; 6(8):1419-30. PubMed ID: 20505866
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Ability of thermophilic lactic acid bacteria to produce aroma compounds from amino acids.
    Helinck S; Le Bars D; Moreau D; Yvon M
    Appl Environ Microbiol; 2004 Jul; 70(7):3855-61. PubMed ID: 15240255
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Characteristics of lactic acid bacteria isolates and their effect on silage fermentation of fruit residues.
    Yang J; Tan H; Cai Y
    J Dairy Sci; 2016 Jul; 99(7):5325-5334. PubMed ID: 27108171
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Casein degradation and amino acid liberation in milk by two highly proteolytic strains of lactic acid bacteria.
    Chebbi NB; Chander H; Ranganathan B
    Acta Microbiol Pol; 1977; 26(3):281-4. PubMed ID: 70973
    [TBL] [Abstract][Full Text] [Related]  

  • 10. [Searching for restriction endonucleases, finding out the heterogeneity of the 16S rRNA in some species of lactic acid bacteria].
    Lashchevskiĭ VV; Kovalenko NK
    Mikrobiol Z; 2002; 64(2):21-8. PubMed ID: 12190020
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Quality control Lactobacillus strains for use with the API 50CH and API ZYM systems at 37 degrees C.
    Charteris WP; Kelly PM; Morelli L; Collins JK
    J Basic Microbiol; 2001; 41(5):241-51. PubMed ID: 11688210
    [TBL] [Abstract][Full Text] [Related]  

  • 12. [Biochemical characteristics of strains of lactic acid microorganisms used in cheese making].
    Matveeva EK; Krasheninin PF
    Prikl Biokhim Mikrobiol; 1973; 9(1):49-54. PubMed ID: 4633826
    [No Abstract]   [Full Text] [Related]  

  • 13. Metabolic activity and symbiotic interactions of lactic acid bacteria and yeasts isolated from water kefir.
    Stadie J; Gulitz A; Ehrmann MA; Vogel RF
    Food Microbiol; 2013 Sep; 35(2):92-8. PubMed ID: 23664259
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Growth and metabolism of selected strains of probiotic bacteria, in maize porridge with added malted barley.
    Helland MH; Wicklund T; Narvhus JA
    Int J Food Microbiol; 2004 Mar; 91(3):305-13. PubMed ID: 14984778
    [TBL] [Abstract][Full Text] [Related]  

  • 15. On the nitrogen nutrition of silage strains of lactic acid bacteria.
    Brady CJ
    Aust J Biol Sci; 1966 Feb; 19(1):105-22. PubMed ID: 5916750
    [No Abstract]   [Full Text] [Related]  

  • 16. Amino acid profiles of lactic acid bacteria, isolated from kefir grains and kefir starter made from them.
    Simova E; Simov Z; Beshkova D; Frengova G; Dimitrov Z; Spasov Z
    Int J Food Microbiol; 2006 Mar; 107(2):112-23. PubMed ID: 16297479
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Metabolism of milk fat globule membrane components by nonstarter lactic acid bacteria isolated from cheese.
    Moe KM; Porcellato D; Skeie S
    J Dairy Sci; 2013 Feb; 96(2):727-39. PubMed ID: 23182353
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Cloning strategies for heterologous expression of the bacteriocin enterocin A by Lactobacillus sakei Lb790, Lb. plantarum NC8 and Lb. casei CECT475.
    Jiménez JJ; Diep DB; Borrero J; Gútiez L; Arbulu S; Nes IF; Herranz C; Cintas LM; Hernández PE
    Microb Cell Fact; 2015 Oct; 14():166. PubMed ID: 26471395
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Transport of aminophosphonic acids in Lactobacillus plantarum and Streptococcus faecalis.
    Holden JT; Van Balgooy JN; Kittredge JS
    J Bacteriol; 1968 Oct; 96(4):950-7. PubMed ID: 4971894
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Metabolism of amino acids, dipeptides and tetrapeptides by Lactobacillus sakei.
    Sinz Q; Schwab W
    Food Microbiol; 2012 Apr; 29(2):215-23. PubMed ID: 22202875
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 5.