150 related articles for article (PubMed ID: 2275714)
1. Effect of fish consumption compared to intake of fish oil.
Deslypere JP
Bibl Nutr Dieta; 1990; (46):53-69. PubMed ID: 2275714
[No Abstract] [Full Text] [Related]
2. Long-chain omega 3 fatty acids, blood lipids and cardiovascular risk reduction.
Mori TA; Beilin LJ
Curr Opin Lipidol; 2001 Feb; 12(1):11-7. PubMed ID: 11176197
[TBL] [Abstract][Full Text] [Related]
3. [Nutrition and health--fish fatty acids against fatal coronary heart disease].
de Vries J
Ned Tijdschr Geneeskd; 2003 Feb; 147(5):222; author reply 222-3. PubMed ID: 12645358
[No Abstract] [Full Text] [Related]
4. The effects of omega-3 fatty acids on blood pressure and serum lipids in men at increased risk of cardiovascular disease.
Beilin LJ; Mori TA; Vandongen R; Morris J; Burke V; Ritchie J
J Hypertens Suppl; 1993 Dec; 11(5):S318-9. PubMed ID: 8158404
[No Abstract] [Full Text] [Related]
5. Nutritional recommendations for n-3 polyunsaturated fatty acids and the challenge to the food industry.
Barlow SM; Young FV; Duthie IF
Proc Nutr Soc; 1990 Feb; 49(1):13-21. PubMed ID: 2190224
[No Abstract] [Full Text] [Related]
6. The effects of n-3 and n-6 polyunsaturated fatty acids on plasma lipids and fatty acids of treated phenylketonuric children.
Agostoni C; Riva E; Biasucci G; Luotti D; Bruzzese MG; Marangoni F; Giovannini M
Prostaglandins Leukot Essent Fatty Acids; 1995 Dec; 53(6):401-4. PubMed ID: 8821120
[TBL] [Abstract][Full Text] [Related]
7. Serum fatty acid composition in normal Japanese and its relationship with dietary fish and vegetable oil contents and blood lipid levels.
Nakamura T; Takebe K; Tando Y; Arai Y; Yamada N; Ishii M; Kikuchi H; Machida K; Imamura K; Terada A
Ann Nutr Metab; 1995; 39(5):261-70. PubMed ID: 8585694
[TBL] [Abstract][Full Text] [Related]
8. Polyunsaturated fatty acids in the food chain in Japan.
Sugano M; Hirahara F
Am J Clin Nutr; 2000 Jan; 71(1 Suppl):189S-96S. PubMed ID: 10617970
[TBL] [Abstract][Full Text] [Related]
9. Dietary alpha-linolenic acid lowers postprandial lipid levels with increase of eicosapentaenoic and docosahexaenoic acid contents in rat hepatic membrane.
Kim HK; Choi H
Lipids; 2001 Dec; 36(12):1331-6. PubMed ID: 11834085
[TBL] [Abstract][Full Text] [Related]
10. Effect of dietary supplementation with fish oil lipids on mild asthma.
Arm JP; Horton CE; Mencia-Huerta JM; House F; Eiser NM; Clark TJ; Spur BW; Lee TH
Thorax; 1988 Feb; 43(2):84-92. PubMed ID: 3353893
[TBL] [Abstract][Full Text] [Related]
11. Interactions between dietary fat, fish, and fish oils and their effects on platelet function in men at risk of cardiovascular disease.
Mori TA; Beilin LJ; Burke V; Morris J; Ritchie J
Arterioscler Thromb Vasc Biol; 1997 Feb; 17(2):279-86. PubMed ID: 9081682
[TBL] [Abstract][Full Text] [Related]
12. Fat as a physiological regulator: the news gets better.
Calder PC; Deckelbaum RJ
Curr Opin Clin Nutr Metab Care; 2003 Mar; 6(2):127-31. PubMed ID: 12589182
[No Abstract] [Full Text] [Related]
13. Comparison of the effects of dietary fish oils with different n-3 polyunsaturated fatty acid compositions on plasma and liver lipids in rats.
Banerjee I; Saha S; Dutta J
Lipids; 1992 Jun; 27(6):425-8. PubMed ID: 1630277
[TBL] [Abstract][Full Text] [Related]
14. Diets enriched in menhaden fish oil, seal oil, or shark liver oil have distinct effects on the lipid and fatty-acid composition of guinea pig heart.
Murphy MG; Wright V; Ackman RG; Horackova M
Mol Cell Biochem; 1997 Dec; 177(1-2):257-69. PubMed ID: 9450671
[TBL] [Abstract][Full Text] [Related]
15. Partial replacement of dietary fish oil with blends of vegetable oils (rapeseed, linseed and palm oils) in diets for European sea bass (Dicentrarchus labrax L.) over a long term growth study: effects on muscle and liver fatty acid composition and effectiveness of a fish oil finishing diet.
Mourente G; Bell JG
Comp Biochem Physiol B Biochem Mol Biol; 2006; 145(3-4):389-99. PubMed ID: 17055762
[TBL] [Abstract][Full Text] [Related]
16. Polyunsaturated fatty acids and cardiac arrhythmia.
Sargent CA; Riemersma RA
Biochem Soc Trans; 1990 Dec; 18(6):1077-8. PubMed ID: 2088812
[No Abstract] [Full Text] [Related]
17. Fish oil: staging a comeback.
Harv Mens Health Watch; 2004 Jul; 8(12):7-8. PubMed ID: 15273065
[No Abstract] [Full Text] [Related]
18. Effects of a fish oil enriched diet on aspirin intolerant asthmatic patients: a pilot study.
Picado C; Castillo JA; Schinca N; Pujades M; Ordinas A; Coronas A; Agusti-Vidal A
Thorax; 1988 Feb; 43(2):93-7. PubMed ID: 3353894
[TBL] [Abstract][Full Text] [Related]
19. Fish oil diet affects on oxidative senescence of red blood cells linked to degeneration of spleen cells in mice.
Oarada M; Furukawa H; Majima T; Miyazawa T
Biochim Biophys Acta; 2000 Aug; 1487(1):1-14. PubMed ID: 11004607
[TBL] [Abstract][Full Text] [Related]
20. Dietary effects of fish oils on human health: a review of recent studies.
Kantha SS
Yale J Biol Med; 1987; 60(1):37-44. PubMed ID: 3551346
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
