These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

114 related articles for article (PubMed ID: 22803732)

  • 1. Diel vertical migration of European hake Merluccius merluccius and associated temperature histories: insights from a pilot data-storage tagging (DST) experiment.
    De Pontual H; Jolivet A; Bertignac M; Fablet R
    J Fish Biol; 2012 Jul; 81(2):728-34. PubMed ID: 22803732
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Spatio-temporal variability in the cannibalistic behaviour of European hake Merluccius merluccius: the influence of recruit abundance and prey availability.
    Preciado I; Punzón A; Velasco F
    J Fish Biol; 2015 Apr; 86(4):1319-34. PubMed ID: 25846856
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Identification of European Hake species (Merluccius merluccius) using real-time PCR.
    Sánchez A; Quinteiro J; Rey-Mendez M; Perez-Martín RI; Sotelo CG
    J Agric Food Chem; 2009 May; 57(9):3397-403. PubMed ID: 19348426
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Effect of high-pressure processing pretreatment on the physical properties and colour assessment of frozen European hake (Merluccius merluccius) during long term storage.
    Pita-Calvo C; Guerra-Rodríguez E; Saraiva JA; Aubourg SP; Vázquez M
    Food Res Int; 2018 Oct; 112():233-240. PubMed ID: 30131133
    [TBL] [Abstract][Full Text] [Related]  

  • 5. The biology and fisheries of European hake, Merluccius merluccius, in the north-east Atlantic.
    Murua H
    Adv Mar Biol; 2010; 58():97-154. PubMed ID: 20959157
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Estimation of freezing storage time and quality changes in hake (Merluccius merluccius, L.) by low field NMR.
    Sánchez-Alonso I; Martinez I; Sánchez-Valencia J; Careche M
    Food Chem; 2012 Dec; 135(3):1626-34. PubMed ID: 22953903
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Low field nuclear magnetic resonance (LF-NMR) relaxometry in hake (Merluccius merluccius, L.) muscle after different freezing and storage conditions.
    Sánchez-Alonso I; Moreno P; Careche M
    Food Chem; 2014 Jun; 153():250-7. PubMed ID: 24491727
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Modeling real-time PCR kinetics: Richards reparametrized equation for quantitative estimation of European hake (Merluccius merluccius).
    Sánchez A; Vázquez JA; Quinteiro J; Sotelo CG
    J Agric Food Chem; 2013 Apr; 61(14):3488-93. PubMed ID: 23484589
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Feeding strategy and cannibalism of the Argentine hake Merluccius hubbsi.
    Ocampo Reinaldo M; González R; Romero MA
    J Fish Biol; 2011 Dec; 79(7):1795-814. PubMed ID: 22141888
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Feeding strategy of juvenile (age-0+ year) Argentine hake Merluccius hubbsi in the Patagonian nursery ground.
    Temperoni B; Viñas MD; Buratti CC
    J Fish Biol; 2013 Nov; 83(5):1354-70. PubMed ID: 24580669
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Endotoxin and biogenic amine levels in Atlantic mackerel (Scomber scombrus), sardine (Sardina pilchardus) and Mediterranean hake (Merluccius merluccius) stored at 22 degrees C.
    Prester L; Macan J; Varnai VM; Orct T; Vukusic J; Kipcic D
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2009 Mar; 26(3):355-62. PubMed ID: 19680909
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Comparison of real-time PCR methods for quantification of European hake (Merluccius merluccius) in processed food samples.
    Sánchez A; Quinteiro J; Vázquez JA; Perez-Martín RI; Sotelo CG
    Food Chem; 2019 Jan; 272():279-285. PubMed ID: 30309545
    [TBL] [Abstract][Full Text] [Related]  

  • 13. [Lipid profile analysis of two species of hake "merluccius capensis and merluccius paradoxus" and its contribution to cardiovascular disease prevention].
    Piñeiro Corrales G; Lago Rivero N; Olivera Fernández R; Culebras-Fernandez JM
    Nutr Hosp; 2013; 28(1):63-70. PubMed ID: 23808431
    [TBL] [Abstract][Full Text] [Related]  

  • 14. First record of microplastics ingestion by European hake MERLUCCIUS MERLUCCIUS from the Tyrrhenian Sicilian coast (Central Mediterranean Sea).
    Mancuso M; Savoca S; Bottari T
    J Fish Biol; 2019 Mar; 94(3):517-519. PubMed ID: 30706483
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Interannual distribution of Pacific hake Merluccius productus larvae in the southern part of the California Current.
    Funes-Rodríguez R; Elorduy-Garay JF; Hinojosa-Medina A; Zárate-Villafranco A
    J Fish Biol; 2009 Aug; 75(3):630-46. PubMed ID: 20738561
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Morphological, morphometric, meristic and osteological evidence for two species of hake (Actinopterygii: Gadiformes: Merluccius) in Argentinean waters.
    Díaz de Astarloa JM; Bezzi SI; González Castro M; Mabragaña E; Hernández D; Delpiani SM; Figueroa DE; Cousseau MB; Deli Antoni MY; Tringali L
    J Fish Biol; 2011 May; 78(5):1336-58. PubMed ID: 21539546
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Recent increase in Nybelinia surmenicola prevalence and intensity in Pacific hake (Merluccius productus) off the United States west coast.
    Bryan DR; Jacobson KC; Buchanan JC
    J Parasitol; 2012 Feb; 98(1):85-92. PubMed ID: 21954870
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Quality and shelf-life prediction for retail fresh hake (Merluccius merluccius).
    García MR; Vilas C; Herrera JR; Bernárdez M; Balsa-Canto E; Alonso AA
    Int J Food Microbiol; 2015 Sep; 208():65-74. PubMed ID: 26058006
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Age estimation of juvenile European hake Merluccius merluccius based on otolith microstructure analysis: a slow or fast growth pattern?
    Pattoura P; Lefkaditou E; Megalofonou P
    J Fish Biol; 2015 Mar; 86(3):907-23. PubMed ID: 25545134
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Fish protein hydrolysis by a psychrotrophic marine bacterium isolated from the gut of hake (Merluccius hubbsi).
    Belchior SG; Vacca G
    Can J Microbiol; 2006 Dec; 52(12):1266-71. PubMed ID: 17473897
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 6.