139 related articles for article (PubMed ID: 22806152)
1. The yeast Dekkera bruxellensis genome contains two orthologs of the ARO10 gene encoding for phenylpyruvate decarboxylase.
de Souza Liberal AT; Carazzolle MF; Pereira GA; Simões DA; de Morais MA
World J Microbiol Biotechnol; 2012 Jul; 28(7):2473-8. PubMed ID: 22806152
[TBL] [Abstract][Full Text] [Related]
2. Osmotic stress response in the wine yeast Dekkera bruxellensis.
Galafassi S; Toscano M; Vigentini I; Piškur J; Compagno C
Food Microbiol; 2013 Dec; 36(2):316-9. PubMed ID: 24010612
[TBL] [Abstract][Full Text] [Related]
3. Study of the coumarate decarboxylase and vinylphenol reductase activities of Dekkera bruxellensis (anamorph Brettanomyces bruxellensis) isolates.
Godoy L; Garrido D; Martínez C; Saavedra J; Combina M; Ganga MA
Lett Appl Microbiol; 2009 Apr; 48(4):452-7. PubMed ID: 19187489
[TBL] [Abstract][Full Text] [Related]
4. The genome of wine yeast Dekkera bruxellensis provides a tool to explore its food-related properties.
Piškur J; Ling Z; Marcet-Houben M; Ishchuk OP; Aerts A; LaButti K; Copeland A; Lindquist E; Barry K; Compagno C; Bisson L; Grigoriev IV; Gabaldón T; Phister T
Int J Food Microbiol; 2012 Jul; 157(2):202-9. PubMed ID: 22663979
[TBL] [Abstract][Full Text] [Related]
5. Relation between coumarate decarboxylase and vinylphenol reductase activity with regard to the production of volatile phenols by native Dekkera bruxellensis strains under 'wine-like' conditions.
Sturm ME; Assof M; Fanzone M; Martinez C; Ganga MA; Jofré V; Ramirez ML; Combina M
Int J Food Microbiol; 2015 Aug; 206():51-5. PubMed ID: 25955288
[TBL] [Abstract][Full Text] [Related]
6. Osmotolerance of Dekkera bruxellensis and the role of two Stl glycerol-proton symporters.
Zemancíková J; Dušková M; Elicharová H; Papoušková K; Sychrová H
FEMS Microbiol Lett; 2018 Mar; 365(5):. PubMed ID: 29385575
[TBL] [Abstract][Full Text] [Related]
7. Genome survey sequencing of the wine spoilage yeast Dekkera (Brettanomyces) bruxellensis.
Woolfit M; Rozpedowska E; Piskur J; Wolfe KH
Eukaryot Cell; 2007 Apr; 6(4):721-33. PubMed ID: 17277171
[TBL] [Abstract][Full Text] [Related]
8. De-novo assembly and analysis of the heterozygous triploid genome of the wine spoilage yeast Dekkera bruxellensis AWRI1499.
Curtin CD; Borneman AR; Chambers PJ; Pretorius IS
PLoS One; 2012; 7(3):e33840. PubMed ID: 22470482
[TBL] [Abstract][Full Text] [Related]
9. The wine and beer yeast Dekkera bruxellensis.
Schifferdecker AJ; Dashko S; Ishchuk OP; Piškur J
Yeast; 2014 Sep; 31(9):323-32. PubMed ID: 24932634
[TBL] [Abstract][Full Text] [Related]
10. High-Quality
Fournier T; Gounot JS; Freel K; Cruaud C; Lemainque A; Aury JM; Wincker P; Schacherer J; Friedrich A
G3 (Bethesda); 2017 Oct; 7(10):3243-3250. PubMed ID: 28983066
[TBL] [Abstract][Full Text] [Related]
11. Mitochondrial genome from the facultative anaerobe and petite-positive yeast Dekkera bruxellensis contains the NADH dehydrogenase subunit genes.
Procházka E; Poláková S; Piskur J; Sulo P
FEMS Yeast Res; 2010 Aug; 10(5):545-57. PubMed ID: 20528950
[TBL] [Abstract][Full Text] [Related]
12. The biotechnological potential of the yeast Dekkera bruxellensis.
de Barros Pita W; Teles GH; Peña-Moreno IC; da Silva JM; Ribeiro KC; de Morais Junior MA
World J Microbiol Biotechnol; 2019 Jun; 35(7):103. PubMed ID: 31236799
[TBL] [Abstract][Full Text] [Related]
13. Nitrate boosts anaerobic ethanol production in an acetate-dependent manner in the yeast Dekkera bruxellensis.
Peña-Moreno IC; Castro Parente D; da Silva JM; Andrade Mendonça A; Rojas LAV; de Morais Junior MA; de Barros Pita W
J Ind Microbiol Biotechnol; 2019 Feb; 46(2):209-220. PubMed ID: 30539327
[TBL] [Abstract][Full Text] [Related]
14. Alcohol dehydrogenase gene ADH3 activates glucose alcoholic fermentation in genetically engineered Dekkera bruxellensis yeast.
Schifferdecker AJ; Siurkus J; Andersen MR; Joerck-Ramberg D; Ling Z; Zhou N; Blevins JE; Sibirny AA; Piškur J; Ishchuk OP
Appl Microbiol Biotechnol; 2016 Apr; 100(7):3219-31. PubMed ID: 26743658
[TBL] [Abstract][Full Text] [Related]
15. Dekkera bruxellensis--spoilage yeast with biotechnological potential, and a model for yeast evolution, physiology and competitiveness.
Blomqvist J; Passoth V
FEMS Yeast Res; 2015 Jun; 15(4):fov021. PubMed ID: 25956542
[TBL] [Abstract][Full Text] [Related]
16. Proteome responses to nitrate in bioethanol production contaminant Dekkera bruxellensis.
Neto AG; Pestana-Calsa MC; de Morais MA; Calsa T
J Proteomics; 2014 Jun; 104():104-11. PubMed ID: 24667144
[TBL] [Abstract][Full Text] [Related]
17. Complex nature of the genome in a wine spoilage yeast, Dekkera bruxellensis.
Hellborg L; Piskur J
Eukaryot Cell; 2009 Nov; 8(11):1739-49. PubMed ID: 19717738
[TBL] [Abstract][Full Text] [Related]
18. High intracellular trehalase activity prevents the storage of trehalose in the yeast Dekkera bruxellensis.
Leite FC; Leite DV; Pereira LF; de Barros Pita W; de Morais MA
Lett Appl Microbiol; 2016 Sep; 63(3):210-4. PubMed ID: 27341694
[TBL] [Abstract][Full Text] [Related]
19. A new set of reference genes for RT-qPCR assays in the yeast Dekkera bruxellensis.
de Barros Pita W; Leite FC; de Souza Liberal AT; Pereira LF; Carazzolle MF; Pereira GA; de Morais MA
Can J Microbiol; 2012 Dec; 58(12):1362-7. PubMed ID: 23210993
[TBL] [Abstract][Full Text] [Related]
20. Volatile phenols are produced by strains of Dekkera bruxellensis under Brazilian fuel ethanol industry-like conditions.
Silva LFL; Réco AS; Peña R; Ganga MA; Ceccato-Antonini SR
FEMS Microbiol Lett; 2018 Nov; 365(21):. PubMed ID: 30239698
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]