180 related articles for article (PubMed ID: 22807598)
1. Potential cardiovascular mortality reductions with stricter food policies in the United Kingdom of Great Britain and Northern Ireland.
O Flaherty M; Flores-Mateo G; Nnoaham K; Lloyd-Williams F; Capewell S
Bull World Health Organ; 2012 Jul; 90(7):522-31. PubMed ID: 22807598
[TBL] [Abstract][Full Text] [Related]
2. Modelling the impact of specific food policy options on coronary heart disease and stroke deaths in Ireland.
O'Keeffe C; Kabir Z; O'Flaherty M; Walton J; Capewell S; Perry IJ
BMJ Open; 2013; 3(7):. PubMed ID: 23824313
[TBL] [Abstract][Full Text] [Related]
3. Small changes in snacking behaviour: the potential impact on CVD mortality.
Lloyd-Williams F; Mwatsama M; Ireland R; Capewell S
Public Health Nutr; 2009 Jun; 12(6):871-6. PubMed ID: 18671888
[TBL] [Abstract][Full Text] [Related]
4. Estimating the potential contribution of stroke treatments and preventative policies to reduce the stroke and ischemic heart disease mortality in Turkey up to 2032: a modelling study.
Islek D; Sozmen K; Unal B; Guzman-Castillo M; Vaartjes I; Critchley J; Capewell S; O'Flaherty M
BMC Public Health; 2016 Jan; 16():46. PubMed ID: 26781488
[TBL] [Abstract][Full Text] [Related]
5. Potential benefits of healthy food and lifestyle policies for reducing coronary heart disease mortality in Turkish adults by 2025: a modelling study.
Sahan C; Sozmen K; Unal B; O'Flaherty M; Critchley J
BMJ Open; 2016 Jul; 6(7):e011217. PubMed ID: 27388358
[TBL] [Abstract][Full Text] [Related]
6. Exploring potential mortality reductions in 9 European countries by improving diet and lifestyle: A modelling approach.
O'Flaherty M; Bandosz P; Critchley J; Capewell S; Guzman-Castillo M; Aspelund T; Bennett K; Kabir K; Björck L; Bruthans J; Hotchkiss JW; Hughes J; Laatikainen T; Palmieri L; Zdrojewski T;
Int J Cardiol; 2016 Mar; 207():286-91. PubMed ID: 26812643
[TBL] [Abstract][Full Text] [Related]
7. Comparing effectiveness of mass media campaigns with price reductions targeting fruit and vegetable intake on US cardiovascular disease mortality and race disparities.
Pearson-Stuttard J; Bandosz P; Rehm CD; Afshin A; Peñalvo JL; Whitsel L; Danaei G; Micha R; Gaziano T; Lloyd-Williams F; Capewell S; Mozaffarian D; O'Flaherty M
Am J Clin Nutr; 2017 Jul; 106(1):199-206. PubMed ID: 28566311
[No Abstract] [Full Text] [Related]
8. Reducing US cardiovascular disease burden and disparities through national and targeted dietary policies: A modelling study.
Pearson-Stuttard J; Bandosz P; Rehm CD; Penalvo J; Whitsel L; Gaziano T; Conrad Z; Wilde P; Micha R; Lloyd-Williams F; Capewell S; Mozaffarian D; O'Flaherty M
PLoS Med; 2017 Jun; 14(6):e1002311. PubMed ID: 28586351
[TBL] [Abstract][Full Text] [Related]
9. Impacts of Brexit on fruit and vegetable intake and cardiovascular disease in England: a modelling study.
Seferidi P; Laverty AA; Pearson-Stuttard J; Bandosz P; Collins B; Guzman-Castillo M; Capewell S; O'Flaherty M; Millett C
BMJ Open; 2019 Jan; 9(1):e026966. PubMed ID: 30692079
[TBL] [Abstract][Full Text] [Related]
10. Association Between Dietary Factors and Mortality From Heart Disease, Stroke, and Type 2 Diabetes in the United States.
Micha R; Peñalvo JL; Cudhea F; Imamura F; Rehm CD; Mozaffarian D
JAMA; 2017 Mar; 317(9):912-924. PubMed ID: 28267855
[TBL] [Abstract][Full Text] [Related]
11. Estimating the cardiovascular mortality burden attributable to the European Common Agricultural Policy on dietary saturated fats.
Lloyd-Williams F; O'Flaherty M; Mwatsama M; Birt C; Ireland R; Capewell S
Bull World Health Organ; 2008 Jul; 86(7):535-541A. PubMed ID: 18670665
[TBL] [Abstract][Full Text] [Related]
12. Comparing different policy scenarios to reduce the consumption of ultra-processed foods in UK: impact on cardiovascular disease mortality using a modelling approach.
Moreira PV; Baraldi LG; Moubarac JC; Monteiro CA; Newton A; Capewell S; O'Flaherty M
PLoS One; 2015; 10(2):e0118353. PubMed ID: 25679527
[TBL] [Abstract][Full Text] [Related]
13. Modelling Future Coronary Heart Disease Mortality to 2030 in the British Isles.
Hughes J; Kabir Z; Bennett K; Hotchkiss JW; Kee F; Leyland AH; Davies C; Bandosz P; Guzman-Castillo M; O'Flaherty M; Capewell S; Critchley J
PLoS One; 2015; 10(9):e0138044. PubMed ID: 26422012
[TBL] [Abstract][Full Text] [Related]
14. Dietary strategies, policy and cardiovascular disease risk reduction in England.
Levy LB
Proc Nutr Soc; 2013 Nov; 72(4):386-9. PubMed ID: 23842106
[TBL] [Abstract][Full Text] [Related]
15. The role of dietary fats for preventing cardiovascular disease. A review.
Szostak-Wegierek D; Kłosiewicz-Latoszek L; Szostak WB; Cybulska B
Rocz Panstw Zakl Hig; 2013; 64(4):263-9. PubMed ID: 24693710
[TBL] [Abstract][Full Text] [Related]
16. Dietary Fats and Cardiovascular Disease: A Presidential Advisory From the American Heart Association.
Sacks FM; Lichtenstein AH; Wu JHY; Appel LJ; Creager MA; Kris-Etherton PM; Miller M; Rimm EB; Rudel LL; Robinson JG; Stone NJ; Van Horn LV;
Circulation; 2017 Jul; 136(3):e1-e23. PubMed ID: 28620111
[TBL] [Abstract][Full Text] [Related]
17. Changes in Dietary Fat Intake and Projections for Coronary Heart Disease Mortality in Sweden: A Simulation Study.
Björck L; Rosengren A; Winkvist A; Capewell S; Adiels M; Bandosz P; Critchley J; Boman K; Guzman-Castillo M; O'Flaherty M; Johansson I
PLoS One; 2016; 11(8):e0160474. PubMed ID: 27490257
[TBL] [Abstract][Full Text] [Related]
18. Modelling income group differences in the health and economic impacts of targeted food taxes and subsidies.
Nnoaham KE; Sacks G; Rayner M; Mytton O; Gray A
Int J Epidemiol; 2009 Oct; 38(5):1324-33. PubMed ID: 19483200
[TBL] [Abstract][Full Text] [Related]
19. Can small changes in cardiovascular risk factors predict large future reductions in coronary heart disease mortality in Ireland?
Kabir Z; Bennett K; Critchley JA; Capewell S
Eur J Epidemiol; 2007; 22(2):83-9. PubMed ID: 17318337
[TBL] [Abstract][Full Text] [Related]
20. Modelling the Effect of Compliance with Nordic Nutrition Recommendations on Cardiovascular Disease and Cancer Mortality in the Nordic Countries.
Saha S; Nordström J; Mattisson I; Nilsson PM; Gerdtham UG
Nutrients; 2019 Jun; 11(6):. PubMed ID: 31242671
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
