BIOMARKERS

Molecular Biopsy of Human Tumors

- a resource for Precision Medicine *

195 related articles for article (PubMed ID: 22818435)

  • 1. Effect of parity, days in milk, and milk yield on detailed milk protein composition in Mediterranean water buffalo.
    Bonfatti V; Gervaso M; Coletta A; Carnier P
    J Dairy Sci; 2012 Aug; 95(8):4223-9. PubMed ID: 22818435
    [TBL] [Abstract][Full Text] [Related]  

  • 2. Genetic analysis of detailed milk protein composition and coagulation properties in Simmental cattle.
    Bonfatti V; Cecchinato A; Gallo L; Blasco A; Carnier P
    J Dairy Sci; 2011 Oct; 94(10):5183-93. PubMed ID: 21943768
    [TBL] [Abstract][Full Text] [Related]  

  • 3. Short communication: CSN1S1-CSN3 (α(S1)-κ-casein) composite genotypes affect detailed milk protein composition of Mediterranean water buffalo.
    Bonfatti V; Giantin M; Gervaso M; Rostellato R; Coletta A; Dacasto M; Carnier P
    J Dairy Sci; 2012 Nov; 95(11):6801-5. PubMed ID: 22959943
    [TBL] [Abstract][Full Text] [Related]  

  • 4. Effects of beta-kappa-casein (CSN2-CSN3) haplotypes and beta-lactoglobulin (BLG) genotypes on milk production traits and detailed protein composition of individual milk of Simmental cows.
    Bonfatti V; Di Martino G; Cecchinato A; Vicario D; Carnier P
    J Dairy Sci; 2010 Aug; 93(8):3797-808. PubMed ID: 20655450
    [TBL] [Abstract][Full Text] [Related]  

  • 5. Effects of beta-kappa-casein (CSN2-CSN3) haplotypes, beta-lactoglobulin (BLG) genotypes, and detailed protein composition on coagulation properties of individual milk of Simmental cows.
    Bonfatti V; Di Martino G; Cecchinato A; Degano L; Carnier P
    J Dairy Sci; 2010 Aug; 93(8):3809-17. PubMed ID: 20655451
    [TBL] [Abstract][Full Text] [Related]  

  • 6. Effect of CSN1S1-CSN3 (α(S1)-κ-casein) composite genotype on milk production traits and milk coagulation properties in Mediterranean water buffalo.
    Bonfatti V; Giantin M; Gervaso M; Coletta A; Dacasto M; Carnier P
    J Dairy Sci; 2012 Jun; 95(6):3435-43. PubMed ID: 22612978
    [TBL] [Abstract][Full Text] [Related]  

  • 7. Effects of milk protein variants on the protein composition of bovine milk.
    Heck JM; Schennink A; van Valenberg HJ; Bovenhuis H; Visker MH; van Arendonk JA; van Hooijdonk AC
    J Dairy Sci; 2009 Mar; 92(3):1192-202. PubMed ID: 19233813
    [TBL] [Abstract][Full Text] [Related]  

  • 8. Effectiveness of mid-infrared spectroscopy for the prediction of detailed protein composition and contents of protein genetic variants of individual milk of Simmental cows.
    Bonfatti V; Di Martino G; Carnier P
    J Dairy Sci; 2011 Dec; 94(12):5776-85. PubMed ID: 22118068
    [TBL] [Abstract][Full Text] [Related]  

  • 9. Whole-genome association study for milk protein composition in dairy cattle.
    Schopen GC; Visker MH; Koks PD; Mullaart E; van Arendonk JA; Bovenhuis H
    J Dairy Sci; 2011 Jun; 94(6):3148-58. PubMed ID: 21605784
    [TBL] [Abstract][Full Text] [Related]  

  • 10. Variation in milk protein concentrations associated with genetic polymorphism and environmental factors.
    NG-Kwai-Hang KF; Hayes JF; Moxley JE; Monardes HG
    J Dairy Sci; 1987 Mar; 70(3):563-70. PubMed ID: 3584600
    [TBL] [Abstract][Full Text] [Related]  

  • 11. Separation and quantification of water buffalo milk protein fractions and genetic variants by RP-HPLC.
    Bonfatti V; Giantin M; Rostellato R; Dacasto M; Carnier P
    Food Chem; 2013 Jan; 136(2):364-7. PubMed ID: 23122071
    [TBL] [Abstract][Full Text] [Related]  

  • 12. Distinct composition of bovine milk from Jersey and Holstein-Friesian cows with good, poor, or noncoagulation properties as reflected in protein genetic variants and isoforms.
    Jensen HB; Poulsen NA; Andersen KK; Hammershøj M; Poulsen HD; Larsen LB
    J Dairy Sci; 2012 Dec; 95(12):6905-17. PubMed ID: 23040012
    [TBL] [Abstract][Full Text] [Related]  

  • 13. Effect of κ-casein B relative content in bulk milk κ-casein on Montasio, Asiago, and Caciotta cheese yield using milk of similar protein composition.
    Bonfatti V; Cecchinato A; Di Martino G; De Marchi M; Gallo L; Carnier P
    J Dairy Sci; 2011 Feb; 94(2):602-13. PubMed ID: 21257029
    [TBL] [Abstract][Full Text] [Related]  

  • 14. Effect of somatic cell counts on ewes' milk protein profile and cheese-making properties in different sheep breeds reared in Spain.
    Revilla I; Rodríguez-Nogales JM; Vivar-Quintana AM
    J Dairy Res; 2009 May; 76(2):210-5. PubMed ID: 19281633
    [TBL] [Abstract][Full Text] [Related]  

  • 15. Effect of milk protein genotypes on milk protein composition and its genetic parameter estimates.
    Bobe G; Beitz DC; Freeman AE; Lindberg GL
    J Dairy Sci; 1999 Dec; 82(12):2797-804. PubMed ID: 10629828
    [TBL] [Abstract][Full Text] [Related]  

  • 16. Associations between milk protein polymorphism and first lactation milk production traits in Finnish Ayrshire cows.
    Ikonen T; Ojala M; Ruottinen O
    J Dairy Sci; 1999 May; 82(5):1026-33. PubMed ID: 10342242
    [TBL] [Abstract][Full Text] [Related]  

  • 17. Associations between casein haplotypes and first lactation milk production traits in Finnish Ayrshire cows.
    Ikonen T; Bovenhuis H; Ojala M; Ruottinen O; Georges M
    J Dairy Sci; 2001 Feb; 84(2):507-14. PubMed ID: 11233036
    [TBL] [Abstract][Full Text] [Related]  

  • 18. Effects of the detailed protein composition of milk on curd yield and composition measured by model micro-cheese curd making of individual milk samples.
    Bonfatti V; de Freitas DR; Lugo A; Vicario D; Carnier P
    J Dairy Sci; 2019 Sep; 102(9):7863-7873. PubMed ID: 31326163
    [TBL] [Abstract][Full Text] [Related]  

  • 19. Factors influencing degree of glycosylation and phosphorylation of caseins in individual cow milk samples.
    Poulsen NA; Jensen HB; Larsen LB
    J Dairy Sci; 2016 May; 99(5):3325-3333. PubMed ID: 26995120
    [TBL] [Abstract][Full Text] [Related]  

  • 20. Composition and effect of blending of noncoagulating, poorly coagulating, and well-coagulating bovine milk from individual Danish Holstein cows.
    Frederiksen PD; Andersen KK; Hammershøj M; Poulsen HD; Sørensen J; Bakman M; Qvist KB; Larsen LB
    J Dairy Sci; 2011 Oct; 94(10):4787-99. PubMed ID: 21943730
    [TBL] [Abstract][Full Text] [Related]  

    [Next]    [New Search]
    of 10.