223 related articles for article (PubMed ID: 22850070)
1. Glucosinolates: the phytochemicals of nutraceutical importance.
Prakash D; Gupta C
J Complement Integr Med; 2012 Jul; 9():Article 13. PubMed ID: 22850070
[TBL] [Abstract][Full Text] [Related]
2. Microbiota: a mediator to transform glucosinolate precursors in cruciferous vegetables to the active isothiocyanates.
Tian S; Liu X; Lei P; Zhang X; Shan Y
J Sci Food Agric; 2018 Mar; 98(4):1255-1260. PubMed ID: 28869285
[TBL] [Abstract][Full Text] [Related]
3. Insect herbivore counteradaptations to the plant glucosinolate-myrosinase system.
Winde I; Wittstock U
Phytochemistry; 2011 Sep; 72(13):1566-75. PubMed ID: 21316065
[TBL] [Abstract][Full Text] [Related]
4. Cruciferous vegetables and colo-rectal cancer.
Lynn A; Collins A; Fuller Z; Hillman K; Ratcliffe B
Proc Nutr Soc; 2006 Feb; 65(1):135-44. PubMed ID: 16441953
[TBL] [Abstract][Full Text] [Related]
5. Tipping the scales--specifier proteins in glucosinolate hydrolysis.
Wittstock U; Burow M
IUBMB Life; 2007 Dec; 59(12):744-51. PubMed ID: 18085474
[TBL] [Abstract][Full Text] [Related]
6. Human metabolism and excretion of cancer chemoprotective glucosinolates and isothiocyanates of cruciferous vegetables.
Shapiro TA; Fahey JW; Wade KL; Stephenson KK; Talalay P
Cancer Epidemiol Biomarkers Prev; 1998 Dec; 7(12):1091-100. PubMed ID: 9865427
[TBL] [Abstract][Full Text] [Related]
7. The chemical diversity and distribution of glucosinolates and isothiocyanates among plants.
Fahey JW; Zalcmann AT; Talalay P
Phytochemistry; 2001 Jan; 56(1):5-51. PubMed ID: 11198818
[TBL] [Abstract][Full Text] [Related]
8. Glucosinolates: bioavailability and importance to health.
Johnson IT
Int J Vitam Nutr Res; 2002 Jan; 72(1):26-31. PubMed ID: 11887749
[TBL] [Abstract][Full Text] [Related]
9. [The role of glucosinolates in the prevention of cancer--mechanisms of actions].
Kwiatkowska E; Bawa S
Rocz Panstw Zakl Hig; 2007; 58(1):7-13. PubMed ID: 17711084
[TBL] [Abstract][Full Text] [Related]
10. The cancer chemopreventive actions of phytochemicals derived from glucosinolates.
Hayes JD; Kelleher MO; Eggleston IM
Eur J Nutr; 2008 May; 47 Suppl 2():73-88. PubMed ID: 18458837
[TBL] [Abstract][Full Text] [Related]
11. Profile and quantification of glucosinolates in Pentadiplandra brazzeana Baillon.
De Nicola GR; Nyegue M; Montaut S; Iori R; Menut C; Tatibouët A; Rollin P; Ndoyé C; Zollo PH
Phytochemistry; 2012 Jan; 73(1):51-6. PubMed ID: 21993210
[TBL] [Abstract][Full Text] [Related]
12. Breakdown products of neoglucobrassicin inhibit activation of Nrf2 target genes mediated by myrosinase-derived glucoraphanin hydrolysis products.
Haack M; Löwinger M; Lippmann D; Kipp A; Pagnotta E; Iori R; Monien BH; Glatt H; Brauer MN; Wessjohann LA; Brigelius-Flohé R
Biol Chem; 2010 Nov; 391(11):1281-93. PubMed ID: 20868228
[TBL] [Abstract][Full Text] [Related]
13. Bioactive Compounds in Brassicaceae Vegetables with a Role in the Prevention of Chronic Diseases.
Raiola A; Errico A; Petruk G; Monti DM; Barone A; Rigano MM
Molecules; 2017 Dec; 23(1):. PubMed ID: 29295478
[TBL] [Abstract][Full Text] [Related]
14. A thiocyanate-forming protein generates multiple products upon allylglucosinolate breakdown in Thlaspi arvense.
Kuchernig JC; Backenköhler A; Lübbecke M; Burow M; Wittstock U
Phytochemistry; 2011 Oct; 72(14-15):1699-709. PubMed ID: 21783213
[TBL] [Abstract][Full Text] [Related]
15. Specialized Vacuoles of Myrosin Cells: Chemical Defense Strategy in Brassicales Plants.
Shirakawa M; Hara-Nishimura I
Plant Cell Physiol; 2018 Jul; 59(7):1309-1316. PubMed ID: 29897512
[TBL] [Abstract][Full Text] [Related]
16. Untargeted Metabolomic Analysis of Nonvolatile and Volatile Glucosinolates in Brassicaceae.
Liu Y; Zou L; Ong CN
Methods Mol Biol; 2022; 2469():219-229. PubMed ID: 35508842
[TBL] [Abstract][Full Text] [Related]
17. Effects of glucosinolates and their enzymatic hydrolysis products via myrosinase on the root-knot nematode Meloidogyne incognita (Kofoid et White) Chitw.
Lazzeri L; Curto G; Leoni O; Dallavalle E
J Agric Food Chem; 2004 Nov; 52(22):6703-7. PubMed ID: 15506804
[TBL] [Abstract][Full Text] [Related]
18. In vitro antiproliferative activity of isothiocyanates and nitriles generated by myrosinase-mediated hydrolysis of glucosinolates from seeds of cruciferous vegetables.
Nastruzzi C; Cortesi R; Esposito E; Menegatti E; Leoni O; Iori R; Palmieri S
J Agric Food Chem; 2000 Aug; 48(8):3572-5. PubMed ID: 10956152
[TBL] [Abstract][Full Text] [Related]
19. Glucosinolates, myrosinase hydrolysis products, and flavonols found in rocket (Eruca sativa and Diplotaxis tenuifolia).
Bell L; Wagstaff C
J Agric Food Chem; 2014 May; 62(20):4481-92. PubMed ID: 24773270
[TBL] [Abstract][Full Text] [Related]
20. The enzymic and chemically induced decomposition of glucosinolates.
Bones AM; Rossiter JT
Phytochemistry; 2006 Jun; 67(11):1053-67. PubMed ID: 16624350
[TBL] [Abstract][Full Text] [Related]
[Next] [New Search]
